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The Cork and Cask

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The Cork and Cask

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Pub Grub 7Wine 3

Pub Grub

Lil Nibbles

Bite size delights for solo consumption

Wicked Garden Nuts

4.00

RIP Scott Weiland. Our house bar nuts. Roasted nut mix, rosemary, cayenne pepper

El Scorcho Chips

4.00

"I'm a lot like you so please, hello, I'm here, I'm waiting" - Rivers Cuomo. Kettle chips, olive oil, cayenne pepper, blackened seasoning

Boss Hog

5.00

"Some may hate Boss Hogg, but man, we all love Cooter"- Cletus. Toasted baguettes, peanut butter, bacon, imperial stout sauce drizzle

Brenda's Chex Mix

4.00

Nothing beats tasty nibbles straight from your Mom's kitchen. Chex, mixed nuts, pretzels, rye chips, Worcestershire, butter

Big Parm Chips

4.00

"Playing with my money is like playing with my emotions, Smokey"- Big Worm. Kettle chips, olive oil, pecorino romano cheese, parsley.

Big Nibbles

Share or shame your friend for trying to steal some

Phish Food

6.50

"Whatever you do, take care of your shoes" - Trey Anastasio. Pretzel bites, beer cheese, jalapeños, bacon bits

Chips 'N Dips

7.00

All the chips. All the dips. Tortilla chips, salsa roja, beer cheese, guacamole

Pretzel Logic

9.00

A Donald Fagen inspired, time traveling masterpiece for your taste buds. Three hot pretzels, Guinness Beer Cheese, Lusty Monk Mustard

Country Mac Mcdonald

9.50

"I'm not fat. I'm cultivating mass."-Fat Mac. Mac shells, aged cheddar, bacon, paprika, pretzel crumbs, BBQ Pork, slaw, sriracha honey cornbread on the side

Slater Skillet

9.50

"You cool man?"- Slater. Totino's Pizza Rolls, Daneko Danish Fontina cheese, Molanari pepperoni, Buffalo Mozzarella, bacon bits, marinara sauce

Mac Mcdonald

7.00

"Nobody calls me this anymore and I feel like it's going to confuse people" - Mac. Mac shells, aged cheddar, bacon, paprika, pretzel crumbs. Add Spinach, Mushrooms, OR Caramelized Onions .50

Corleone Bruschetta

7.50

"Never tell anyone outside the Family what you are thinking"- Vito Corleone. Toasted crostinis, tomatoes, onions, basil, balsamic, pecorino cheese.

Snow Day

9.50

A "snow belt" classic. A modern twist on a comforting snowy day treat. Grilled cheese sandwich wedges with tomato-basil soup shooters.

This Is Naan for You

9.50

"Restless soul, enjoy your youth"- Eddie Vedder. Sun dried tomato hummus, hot spinach dip, veggies, naan

Sandwiches, Wraps, Burritos

All the delicious items come with your choice of a side piece

Cavern Club

9.50

The Beatles first live show venue on February 9th, 1961. Turkey, ham, bacon, arugula, tomatoes, swiss, sun dried pesto aioli, toasty Texas toast

El Pollo Diablo Burrito

10.00

"Madre de Dios! It's the devil chicken himself!" Tinga chicken, pepper jack, Mexican rice, pice de gallo, jalapenos, cilantro-lime slaw, queso fresco, southwest flour tortilla

Sarah Marshall Wrap

10.00

"I'm going to give you a Hawaiian name ...Peepyopee! "- Surfer Chuck. BBQ chicken, pineapple chunks, mozzarella, cilantro & onion slaw, flour tortilla

Goblito's Way

10.50

"If you can't see the angles no more, you're in trouble" - Carlito Brigante. Turkey, swiss, greens, cranberry aioli, granny smith apple slices, pretzel bun

Big Jim Bailey

12.50

"Big" Jim Bailey was our first ever customer a still a loyal regular to this day!Roast beef, Guinness beer cheese, caramelized onions, bacon, greens, guacamole, pretzel bun

Manchester Sliders

10.00

A Bonnaroo inspired classic. Mushrooms, buffalo mozzarella, tomatoes, basil, sun dried tomato pesto, toasted brioche buns

Frito Bandito Porky-Rito

10.00

Because Frank "Frito Bandito" Fay loves Tex Mex. Carnitas pork, Fritos corn chips, fiesta corn, Mexican rice, spicy guacamole, pico de gallo, beer cheese, southwest flour tortilla

Cuban B

10.50

"I'm Cuban B!" - Scarface "Ahhh yes! Cuban B."- Sampson Simpson. Carnitas pork, ham, swiss, pickles, mustard, pressed Texas Toast

Irwin Fletcher

12.50

"That's a beautiful name"- Gail "Well, it's Scotch Romanian"- Irwin Fletcher. Roast beef, provolone, horseradish, au jus, pretzel bun

Side Pieces

Chips 'n Salsa, El Scorcho Chips, Big Parm Chips, Small Popeye Salad, Chilled Quinoa, Mexican Rice, Fiesta Corn, Mac & Cheese, Cheesy Jalapeno Mashed Potatoes.

Taco's World

Welcome to a land of delicious Mexican fare

Street Tacos

3.50

"Cause Summer's here and the time is right for fightin' in the streets, boy"- Mick Jagger. Tinga Chicken, Carnitas, or Chorizo with onions, cilantro & queso fresco

Pork Belly Tacos

4.00

Hoison glazed pork belly, watermelon & pineapple pico de gallo, queso fresco

El Gordo Bowl

8.50

Sometimes you just have to let a burrito be naked and free! Mexican rice, pico de gallo, jalapeños, cilantro & onions, guacamole, salsa verde & your choice of protein Choose: Tinga chicken, Carnitas or Chorizo Nueske Duck or Pork Belly: Add 3.5

Fiesta Sides

Sour Cream $0.50, Jalepeños $0.50, Salsa Roja or Salsa Verde $0.50, Guacamole or "Gloria" Guacamole (spicy) $1.00, Chips 'n Salsa $1.00, Side of Mexican Rice $2.00, Side of Fiesta Corn $2.00

Nueske Duck Tacos

4.00

Nueske duck, cilantro-lime slaw, onions, queso fresco

C&C Nacho Factory

8.00

"Let the music take control. Let the rhythm move you!"- C&C Music Factory. Tortilla chips, Guinness beer cheese, jalapeños, pico de gallo, queso fresco, cilantro-lime slaw, guacamole, sour cream, salsa verde Choose: Tinga chicken, Carnitas or Chorizo. Nueske Duck or Pork Belly: Add 3.5

J's Dilla

9.50

Tinga chicken, carnitas pork, cheese blend, salsa verde, sour cream, guacamole

Flatbread Pizzas

Enough to share or enough for a solo pig out mission

Fat Bastard

8.50

"I'm bigger than you and higher up in the food chain"- Fat Bastard. Pepperoni, sausage, bacon, mozzarella, marinara base

Garden State

8.50

"You gotta hear this one song., it'll change your life I swear"- Sam. Caramelized onions, spinach, mushrooms, goat cheese, sundried tomato pesto base.

Fig & Pig

9.50

"There ought to be a law against crazy ducks"-Porky Pig. Prosciutto, arugula, goat cheese, balsamic reduction, fig marmalade base.

Funky Chicken

8.50

"How funky is your chicken? How loose is your goose?"- Buffy Summers. Chicken, mushrooms, tomatoes, mozzarella, parmesan cheese, basil, spinach dip base

The Classic Stu

8.50

"Classic Stu"- Alan Garner. Chicken nuggs, mozzarella, shaved carrot, cilantro, peanuts, sriracha drizzle, sweet thai chili sauce base

Sweet Tooth

Our sugary section of mad science

Dessert Pretzel Logic

6.00

The sweet side of Donald Fagan. Buttered cinnamon-sugar pretzels, white & milk chocolate sauce

S'mores Skillet

7.00

"You're not so bad yourself, Mr. Man."- Lindsay. Marshmallows, chocolate bars, Teddy Grahams, white & milk chocolate sauce

Saturday Morning Cartoons

6.00

Shirt Tales, Snorks, Garfield & Friends, Muppet Babies, Gummy Bears, etc. Three churros, vanilla icing, Fruity Pebbles, Trix, Cinnamon Toast Crunch breakfast cereal toppings

Return to Cookie Mountain

7.00

"Just like autumn leaves, we're in for change."- TV on the Radio. Two sugar cookies, High Road ice cream (ask for flavor options) , white & milk chocolate sauce, Cookie Crisp dusting, rainbow sprinkles

Block and Board

Design your own cheese and charcuterie masterpiece

Red Dragon Cheddar

Mustard seeds & English ale

Irish Cheddar Porter

Guinness & whiskey-infused magic

Ponce De Leon Manchego

Spanish sheep's milk, firm, nutty

Widmer's 6 Year Cheddar

Rich, sharp, award winning

Camobozola Blue

Cold-ripened, creamy, brie-style blue

Genoa Salami

Select spices, rich, zesty

Olli Salame Toscano

Fennel, slow cured, nitrate free

Molanari Pepperoni

Medium heat, mellow smoke

Creminelli "Tartufo" Salame

Black summer truffles, simple Felino spice blend

Rio Briati Parmesan

Rich, buttery, mild tanginess

Daneko Danish Fontina

Semi sweet, light, creamy

New Bridge White Cheddar

Aged 1 year, sharp & buttery

Reypenaer "Vsop" Gouda

Aged 2 years, butterscotch, toffee

Goat Lady "Smokey Mtn Round" Goat Cheese

Applewood smoked, sea salt, bacon-like aroma

Olli Soppresseta

Hint of garlic, red wine, organic spices

Prosciutto Di Parma

Aged 12 months, dry cured, nutty

Creminelli "Whiskey" Salame

Infused with High West Distillery whiskey

Add More!

Apple slices .50, spicy mustard .50, pickles .50, wicked nuts 2.0, goat cheese stuffed peppadews 2.0, local honey 1.5, fig marmalade 1.5, extra bread and crackers 3.0

Wine

Whites By the Glass

Montes "Cherub" Rose

9.00

Colchagua Valley, Chile. Ripe, juicy, touch of spice, bright acidity

Sun Garden Riesling

7.00

Mosel, Germany. Crisp, citrus, peach, fruity sweetness, clean finish

Huber Gruner Veltliner

9.00

Traisental, Austria. Green apple & fruity aroma, lemon, lime & peach flavors, mineral tones

Andreola Prosecco

10.00

Veneto, Italy. Extra dry, peaches, citrus, honey, green apple

Talbott "Kali Hart" Chardonnay

12.00

Monterey, California. Mandarin & honeydew aromas, pineapple, oak-aged

Stella Pinot Grigio

Sicily, Italy. Green pear, citrus, zesty acidity

A By Acacia Chardonnay

8.00

Napa Valley, California. Unoaked, peach, apricot, apple, citrus, mango, papaya

Justin Sauvignon Blanc

9.00

Paso Robles, California. Bright lemon, mineral, lemongrass, citrus & tropical fruit

Sokol Blosser "Evolution" White Blend

10.00

Willamette Valley, Oregon. Clean, citrus & tropical fruits, crisp finish

Reds By the Glass

La Joya Syrah

7.00

Colchagua Valley, Chile. Spiced cherry, blackberries, dark plum, fig, smoke

Lyeth Estates Merlot

9.00

Sonoma Valley, California. Aroma of dried fruits, wild berries, spices

Catena "Vista Flores" Malbec

10.00

Mendoza, Argentina. Mocha, blueberry, blackberry, sweet spice, leather

Vinum "the Insider" Cabernet Sauvignon

12.00

Central Coast, California. Aromas of cassis, black cherry, plum, bing cherry finish

Pierre Dupond "La Renjardiere" Rouge

12.00

Cotes du Rhone, France. Big, bold, spicy with hints of pepper and layered red fruit

Bodegas Murtia "Carmine" Monastrall

8.00

Jumilla, Spain. Full bodied, ripe red fruit, cherry cola, roasted plums

Hahn Cabernet Sauvignon

9.00

Monterey, California. Dark cherry, currants, blackberry, hints of vanilla & oak

Forefront Pinot Noir

11.00

Monterey, California. Dense black fruit, spice notes, layered red berry fruit

Tamarack "Firehouse" Red Blend

12.00

Columbia Valley, Washington. Aromas of strawberries and raspberries, cherry finish

Retail Wine Bottles

Come on in and check out our rotating wine by the bottle options!

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