- familienfreundlich
- guter Service
- günstig
- gruppen willkommen
- gut für gruppen
- (15 more)
- Beliebt
- Vor kurzem
- Alexandra RobitailleJanuar 10, 2017Fatty brisket potato is so good and huge! I had the 1 meat chicken and I think it was the whole chicken so good for the price! They are super friendly.
- Houston PressAugust 20, 2014The Brisket House proves it can also have good sides; the smoked chicken, ribs and brisket here are every bit as wonderful as its baked potato salad and coleslaw at this Galleria-area restaurant. Mehr erfahren
- Hedan ZengJanuar 5, 2015Solid brisket, of course! Also consider getting the ribs & baked potato salad. I would skip the platters and go straight for X lbs of meat :)
- TopSpot Internet MarketingDezember 27, 2013SEO Specialist Josh recommends the "sandwich that was served on a sweet jalapeno bun with brisket, pulled pork, sausage, and cole slaw. Best BBQ sandwich ever."
- Wil JeudyJuni 4, 2014Brisket has good texture, subtle/good smoke; but the magic is in the fat layer -- super yummy! Ribs are kinda salty, tender. Cole slaw is crunchy, fresh. Mac & cheese is average. Parking sucks.
- I am one of those people who avoid potato salad at all costs. HOWEVER, the baked potato salad here is unlike any I've had. It's mostly sour cream and chives; therefore it changed my perception forever
- Fabio T.September 21, 2016The brisket is delicious and the beef ribs just disappears in your mouth, a must!!
- Monte BeckettJuly 4, 2015Always check the specials board or ask for their features for delicious alternative entrees & sides
- Sausage and ribs are the best! Turkey and chicken are good too!
- Lisa HOktober 21, 2010Good meats, but sauce seems like it has too much acidity. Turkey is good quality, but kind of flavorless on its own. Sausage and brisket are great! Good low key atmosphere. Parking is hard sometimes.
- Only come here on a nice enough day to sit outside or you'll smell like a campfire for the rest of the day.
- Andrew HirningMai 3, 2013The house special is awesome and they serve it on butcher paper... easy clean up
- Lauren SowellDezember 2, 2012Food is awesome as long as you don't mind smelling like a fire pit for the rest of the day.
- Allen ArcadeSeptember 5, 2010Good BBQ without too many distractions on the menu. Priced about the same as any other place. If you want to avoid Goode Co BBQ or other staples... Sausage is so so, brisket is great, ribs are ok.
- ChrisApril 5, 2011Who would have thought a whole pickle and a slab of cheese would go well with my brisket? Try it!
- Laura ChanFebruar 14, 2012Houston Press We Love Food - favorite Houston dishes - The Brisket House Special
- Get one of the specials and share.
- Nam LuuAugust 15, 2013Brisket good. Pulled pork bad. Guess I should have paid more attention to the restaurant name.
- Oh good-bye people @ Luling City Market BBQ. Hello Brisket House
- You'll never go back to Goode Co. After coming here!