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The Bounty

The Bounty

(Jetzt geschlossen)
Gaststätte und Neuamerikanisches Restaurant$$$$
Greenpoint, Brooklyn
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Tips and Reviews icon61 Tipps und Bewertungen
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  • Vor kurzem
  • Elvis R.
    Elvis RodricksApril 10, 2016
    1 of those places where it takes u on an gastronomical journey when u yearn for 1. Cr8ivity abound.Open your mind and appreciate.Walk across the Pulaski from LiC to get a great feel of its location.
  • 7th.List
    7th.ListJuni 27, 2013
    Savor - Roast chicken: Served with onion soubise & an arugula salad dressed in apple mustard. House-made ricotta cavatelli pasta: pancetta, dandelion greens, sun dried tomato & freshly grated parmesan Mehr erfahren
  • Kino
    KinoMai 21, 2018
    Highly recommend the PEI Mussels here. It's large enough to be an entree. The white wine vinaigrette broth has red pepper flakes and is delicious! I can't wait to return for the $1 oyster hh 5-7pm.
  • Margot M.heart icon on user image
    Margot MazurJanuar 30, 2015
    Truly an awesome experience. They catered to my veganness without any issue, replacing lamb with a cauliflower steak. Incredible service & attention to detail and delicious food. Will come here often.
  • Nate F.heart icon on user image
    Nate FolkertFebruar 21, 2016
    salmon burger with atlantic salmon, shallots, herbs, lemon zest, red onions, pickled green tomato, preserved lemon caper aioli, house pain de mie
  • Alexandra D.
    Alexandra DoucetteAugust 8, 2013
    Wonderful. The chamomile cocktail is effing incredible, as are the dudes behind the bar. So personable. My man got the mussels and loved them. Lovely atmosphere. Can't wait to come back for dinner.
  • Lucas U.heart icon on user image
    Lucas UllrichFebruar 15, 2015
    What a Greepoint treasure The Bounty is. Truly what of the most relaxing brunch places you can find around here. The food is delicious, the service is perfect and the music well selected.
  • Danny S.
    Danny SOktober 12, 2013
    Get anything on the menu. Everything is really good. The autumn Alpine drink is like Big Sur but not too Christmassy. Eric and everyone here do an amazing job. Staff is super friendly.
  • Nate F.heart icon on user image
    Nate FolkertFebruar 21, 2016
    scotched egg: quail egg wrapped in spicy sausage and fried, with beer mustard, crispy onions, and herbs
  • Robert B.heart icon on user image
    Robert BrisitaSeptember 27, 2014
    The pork belly is one of the best I have had. Thin crispy skin with just the right amount of flavorful fat to soak the underlying meat in juicy goodness.
  • Abner A.
    Abner AcevesJuni 1, 2015
    This place is so good. Amazing entrees and their drinks are on point. Great date spot or just an all around amazing spot to have dinner.
  • Annie B.heart icon on user image
    Annie BullerMärz 6, 2017
    Oyster happy hour is A++ and the broth the mussels came in was honestly the best I've ever had. Get the goat cheese cheesecake for dessert & change your life.
  • Stina P.
    Stina P.April 23, 2017
    affordable brunch and great outdoor patio in the back - worth eating or sitting outside at least once if you live in the neighborhood
  • jessica m. h.
    Roberta' vet Kevin Ang oversees the beverage program & bread ovens (burger rolls, crackers for cheese, crostini bread yum) ps floors are made of recycled rubber tires
  • Jane S.heart icon on user image
    Jane SerraMärz 15, 2015
    Great brunch spot! Amazing homemade biscuits, fresh bottomless coffee, and a delish seasonal menu - warm chickpea salad was my fave. 🙆
  • Jessica A.
    Jessica AbellNovember 13, 2013
    The roast chicken with arugula salad (with a mustard apple dressing) and onion reduction was amazing.also very reasonable wine prices.
  • Justin W.
    Justin WyneOktober 25, 2014
    Wow. The chicken is incredible. Even if you never order chicken, do it you silly person!
  • Brian R.heart icon on user image
    Brian RiesApril 11, 2015
    Old fashioneds cocktails. The awesome bar that looks like a stormy ship. The flank steak. But please bring back the cauliflower steak!
  • Tim H.
    Tim HettlerJanuar 20, 2014
    Awesome background music as you nosh on the cheese plate and cauliflower stake (best vegetarian entree in Greenpoint).
  • Lindsey W.
    Lindsey WarrenJuni 9, 2013
    Good classic cocktails and food. I recommend the beet salad and whole fish. Looking forward to the expanded menu!
  • Chris C.
    Chris ChavezSeptember 23, 2014
    Great cocktails, delicious oysters. Order the pork belly or the flank steak -- can't go wrong with either.
  • Ashley M.heart icon on user image
    Ashley MarronNovember 13, 2015
    Staff is so friendly! Food is American favorites with a unique twist. Drinks are delicious and strong. Definitely recommend it!
  • Ina L.heart icon on user image
    Ina LiMärz 5, 2016
    Great ambiance, good bar selection, the bartender makes good old fashioned
  • Sofia F.heart icon on user image
    Sofia FigueroaAugust 5, 2016
    $1 oyster happy hour everyday from 5pm-7pm! Watermelon gazpacho and smoked fish dip were delicious.
  • Francisco A.heart icon on user image
    Francisco ArteagaMärz 30, 2015
    Oysters, beet salad, and flank stake. All were good. Come before 7pm for oyster happy hour
  • Claudia F.heart icon on user image
    Claudia FilthAugust 11, 2015
    Everything was amazing. Great service, great tagliatelle and incredibly red peppercorn/berries cheesecake.
  • Justin M.heart icon on user image
    Justin MichaligaMärz 20, 2015
    Amazing Chicken. Everything here is on point for a low key dinner in Greenpoint.
  • Michael F.
    Michael FranceOktober 14, 2014
    Great oysters and seafood but probably my favorite burger in Brooklyn. And killer old-school cocktails.
  • Lucy Z.
    Lucy ZazaMai 4, 2014
    Corpse reviver #2...I learned many years ago that if you see it on a menu you must order it!
  • Amanda R.
    Amanda RodriguezJuly 30, 2014
    Schon mehr als 5 Mal hier gewesen
    My favorite restaurant in greenpoint. Amazing food and cocktails. Also coolest bar (fabrication-wise)
  • kattyheart icon on user image
    kattyNovember 18, 2015
    The atmosphere is great - the cocktails are yummy and the food is innovative. What more is there.
  • Nate F.heart icon on user image
    Nate FolkertFebruar 21, 2016
    bounty spread: duck liver mousse, house ricotta, smoked trout spread, and grilled baguette
  • Ingrid K.
    Ingrid KenyonNovember 23, 2013
    Schon mehr als 5 Mal hier gewesen
    Go for the duck! If you "don't like duck," you should especially try. The skin is to die for.
  • Nathan W.
    Nathan WMärz 5, 2015
    Get the lamb ribs and a Dark and Stormy. One of the best meals in Greenpoint.
  • Kim O.heart icon on user image
    Kim OlavarriaJanuar 24, 2015
    The beet salad is amazing. The best part is the creamed ricotta...out of this world. Makes the salad what it is.
  • Andrew J.heart icon on user image
    Andrew JamesSeptember 12, 2017
    The Mussel's are on point! The bisque is addictive. Love the Steak too!
  • Heather K.
    Heather K.Mai 12, 2013
    Schon mehr als 25 Mal hier gewesen
    Nothing disappoints. The mussels from the raw bar are insanely addictive, portions are generous. Best Dark & Stormy of all time.
  • Madm F.heart icon on user image
    Madm FiaMärz 27, 2014
    Delicious food. Oysters, cauliflower steak, chocolate mousse. Pricy but quality.
  • AJ C.heart icon on user image
    AJ CruzMai 19, 2016
    Order the Peno's Honey cocktail if it's in season!
  • Wyngspan
    WyngspanJanuar 27, 2014
    A dark and stormy and arugula salad deserve a trust rating: http://bit.ly/1fci2XK
  • Linda V.
    Linda VoNovember 16, 2014
    Friendly staff, delicious juicy burgers, and oysters
  • Ingrid K.
    Ingrid KenyonJanuar 12, 2014
    Schon mehr als 5 Mal hier gewesen
    Great food and better drinks! The service is always great.
  • Stefan K.
    Stefan KruegerMai 13, 2013
    Get the beet salad. It is the best i have ever had!
  • Gregory K.
    Gregory K.July 6, 2013
    Great and friendly staff. Really relaxing environment.
  • Juul S.
    Juul SpeeDezember 30, 2016
    The ricotta as a (shared) starter
  • Chris K.
    Chris KisselMai 6, 2013
    Delicious oysters, awesome maritime vibe.
  • Kristen P.heart icon on user image
    Kristen PayneMärz 18, 2016
    Best chicken dish I've ever had.
  • Heather K.
    Heather K.November 4, 2013
    Schon mehr als 25 Mal hier gewesen
    The new fall menu is amazing!
  • Chad L.heart icon on user image
    Chad LavimoniereJanuar 9, 2015
    This is a great bring-your-parents spot.
  • Justin W.
    Justin WyneOktober 26, 2014
    The chicken is incredible.
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