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The Anchor

The Anchor

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Cambridge
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The Anchor
6.7/10
188
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Fotos169 Fotos
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Lunch Menu 8Dinner 7
Flutes & Coolers​
Prosecco
6.00
Pimms Royale
9.00
Aperol Spritz
7.50
Hot Mulled Cider
3.80
For the Table​
8 Months Aged N’Duja
4
Smoked Mackerel Pate
4
Hummus & Pita Bread
3.50
Starters​
Soup of the Day
5.50
Artisan bread
Chicken Liver Pate
7.50
Bramley apple & date chutney, toasted sourdough
Berkshire Wood Pigeon
8
Quince marmalade, chicken crackling & blackberries
Pearl Barley Risotto
6.50 - 11.5
Wild mushroom, black truffle & parmesan
Tiger Prawns
7.50
Cooked in garlic & chilli butter, shaved spiced fennel salad
Heritage Beets
7.50 - 12
Mozzarella, radish & cornish baby leaf, basil pesto
Mains​
Confit Duck Hash
11
Cornish egg, spinach & hp gravy
Roast Atlantic Cod Fillet
15.50
Pink​ fir potatoes, green beans, lobster cream sauce
Suffolk Chicken
12
Chorizo, butter bean & root vegetable stew
Fish & Chips
13.50
“Steadfast”​ anchor own beer battered fresh haddock, mushy peas & tartare sauce
Berkshire Game Pie
14.50
Shortcrust pastry, winter greens
Chargrilled Steak
16 - 19
Burnt onion & manchego butter, rosemary salt Chips
Green Grocer's Pie
11.50
Puy lentils, chestnuts wild mushrooms & roots
Chefs Butchers
12.50
Choice sausages & mash, greens, onion gravy
Chargrilled Anchor Cheese Burger
13.50
Cream bun, emmental cheese, bacon, saffron aioli, hand cut chips
Riverside Ploughman's
15
Pat gorman’s pork pie, sausage roll, honey & mustard sausages, wiltshire ham, godminster cheddar, red gala apple. Piccalilli & sourdough
Sides​
Roasted Garlic Mash
3.50
Mixed Salad
3.25
House Chips
3.50
Buttered Winter Greens
3.50
Puddings​
Ice Creams & Sorbets
1.75 - 5.00
Please​ ask for flavours
Sticky Toffee Pudding
6
Butterscotch sauce, vanilla ice cream
Chocolate Marquise
6
Spiced​ orange compote & clotted cream
Vanilla Rice Pudding
6
Honeycomb & winter berry jam
Warm Treacle Tart
6.00
Pumpkin pie ice cream
Baileys Crème Brulee
6.00
Lemon shortbread
British Cheeses​
3- 8.50
5- 14.50
All with crackers, relish & grapes
Lincolnshire Poacher
Buttery​ yet handsomely sharp
Golden Cross
Dry & mild
Cornish Yarg
Lemony, creamy, crumble
Savint Duthas
Smooth, creamy, mellow
Livarot
Citrus​ & fresh
Aperitif​
Prosecco
6.00
Pimms Royale
9.00
Aperol Spritz
7.50
Hot Mulled Cider
3.80
For the Table​
8 Months Aged N’Duja
4
Smoked Mackerel Pate
4
Hummus & Pita Bread
3.50
Olives
3.50
Starters​
Soup of the Day, Artisan Bread
5.50
Pearl Barley Risotto, Wild Mushroom, Black Truffle & Parmesan
6.50 - 11.50
Whole Tiger Prawns Cooked in Garlic & Chilli Butter, Shaved Spiced Fennel Salad
7.50
Heritage Beets, Mozzarella, Radish & Cornish Baby Leaf, Basil Pesto
7.50 - 12
Black Treacle Cured Salmon, Fennel & Orange Salad, Lemon & Rye Bread
8
Chicken Liver Pate, Bramley Apple & Date Chutney, Toasted Sourdough
7.50
Berkshire Wood Pigeon, Quince Marmalade, Chicken Crackling & Blackberries
8
Mains​
Chargrilled Steak, Burnt Onion & Manchego Butter, Rosemary Salt Chips
16 - 19
Green Grocer's Pie, Puy Lentils, Chestnuts, Cepes & Root Vegetables
11.50
Pork Fillet, Parma Ham, Braised Endive, Cauliflower & Spinach, Smoked Paprika Butter, Chicken Jus
15
Chargrilled Anchor Cheese Burger, Cream Bun, Emmental Cheese, Bacon, Saffron Aioli, Hand Cut Chips
13.50
Berkshire Game Pie, Shortcrust Pastry, Winter Greens
14.50
Roast Atlantic Cod Fillet, Pink Fir Potatoes, Green Beans, Lobster Cream Sauce
15.50
Scottish Salmon, Beetroot, Goats Cheese & Calvelo Nero
15
Fish & Chips - Beer Battered Fresh Haddock, Mushy Peas & Tartare Sauce
13.50
Beer Roasted Suffolk Chicken, Duck Fat Roast Potatoes, Kale & Crispy Ham Hock
14.50
Trio of Norfolk Black Horn Lamb, Cutlets, Shepherd's Pie & Slow Cooked Shoulder, Pomme Anna, Honey Carrot & Charred Gem
19
Sides​
Roasted Garlic Mash
3.50
Mixed Salad
3.25
Cauliflower Mac & Cheese
3.50
House Chips
3.50
Curly Kale & Crispy Ham Hock
3.50
Puddings​
Ice Creams & Sorbets
1.75 - 5.00
Please ask for flavours
Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream
6
Chocolate Marquise, Spiced Orange Compote & Clotted Cream
6
Orange & Almond Cake, Granny Smith Sorbet
6.00
Vanilla Rice Pudding, Honeycomb & Winter Berry Jam
6
Warm Treacle Tart, Pumpkin Pie Ice Cream
6.00
Baileys Crème Brulee, Lemon Shortbread
6.00
British Cheeses
8.50 - 14.50

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The Anchor
12 Silver St, Newnham
Cambridge
Cambridgeshire
CB3 9EL
Vereinigtes Königreich
Wegbeschreibung
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Keine in der Liste (Anzeigen, wenn Leute einchecken)

Leute checken meist zu diesen Zeiten ein:

  • Heute
    • 13:00–22:00
  • Do
    • 15:00–22:00
  • Fr
    • Mittag–23:00
  • Sa
    • 11:00–Mitternacht
  • So
    • Mittag–20:00
  • Mo–Di
    • 13:00–14:00
    • 16:00–22:00
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+44 1223 353554
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@anchorcambridge
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Reservieren
Besonderheiten
Kreditkarten
Ja (einschl. American Express und MasterCard)
WLAN
Ja
Sitzplätze im Freien
Ja
Musik
Live-Musik
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen
Getränke
Bier, Vollständig ausgestattete Bar, Cocktails
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