Taste & See Everyday Gourmet

Taste & See Everyday Gourmet

Restaurant und Bar$$$$
Wichita
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Taste & See Everyday Gourmet
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Lunch 7Dinner 7
Tapas│ Starters‎
Polenta Tots Euro American
7.00
Golden fried crispy corn meal cubes, w/ asiago cheese on a bacon tomato pisto spanish sauce & micro greens
enhanced churrasco bruschetta Italian + argentinian
8.00
Argentinean style marinated kc strip steak & mushrooms served w/ guasacaca sauce atop butter toasted French bread drums
Ceviche Cocktail Peru
7.00
Refreshing marinated baby shrimp & scallops in a blend of lime, passion fruit, red onions & cilantro served w/ plantain chips
New Lima Bean Hummus Mediterranean
6.00
A blend of green lima beans, tahini, lemon & olive oil paired w/ exotic root vegetable chips, kalamata olives, english cucumber & petit pickles
New Tequenos Euro American
7.00
Puff pastry wrapped baked panela cheese bricks paired w/ chimichurri sauce & finished w/ black hawaiian salt
Tostones Puerto Rico
8.00
Slow roasted pork, tropical pico & Thai slaw riding double fried plantains w/ garlic mojo
Egg Rolls Asian Fusion
7.00
Rice paper rolled enveloping julienne vegetables, pork & shrimp. Escorted by soy & hot & sour sauce
Plantain Chips & Dip Caribbean
5.00
Shaved plantains tanned in oil paired w/ cilantro lime aioli
Eden's Garden Salads‎
mykonos greek + Latin
7.00
Organic field greens, feta cheese, strawberries red onions & smoked almonds kissed w/ a sexy guava fruit reduction
Enhanced Cesar Beef Tostada Mexi Fusion
10.00
Beautifully displayed chimichurri kc strip goujons, crispy romaine hearts, avocado & fried panela cheese, finished w/ cesar citrus cream on a crispy corn tortilla
capresa Italian fusion
9.00
Prosciutto di parma, fresh buffalo mozzarella, red onions, beefsteak tomatoes & hawaiian black salt painted w/ mango balsamic reduction & pesto oil
Chicken Criolla Caribbean
9.00
Tantalizing jerk chicken atop romana lettuce, avocados, tomatoes, red onions, hearts of palm & corn on the cob w/ lime coconut emulsion
New Skinny Pink Caribbean Asian
10.00
Sensual & moist steelhead filet glazed w/ ginger caramelo. Riding plantain hash brown, carrot, cucumber, avocado & baby spinach w/ mandarin sesame vinaigrette
Chef Global Creations‎
Enhanced Gaucho Churrasco Steak Venezuela-Argentina
14.00
Mouth watering 8 oz. Aged certified black angus kc strip loin w/ yucca steak fries, maduros (ripe plantains) natilla cream & chimichurri sauce
Enhanced Ultimate Paella Spain-Caribbean
14.00
A spanish masterpiece w/ a spin! Annatto accented rice w/ sautéed shrimp, mussels, scallops, sausage, chicken, broccoli, peas & roasted peppers finished w/ a lobster citrus consommé
new oceanic mac & cheese american + Italian
13.00
Elegant concoction of blue crab, shrimp & scallops loaded w/ seasonal creamy cheeses, white wine & fresh herbs lime butter grilled French bread drums.
torino ravioli Italian
12.00
Four cheese & baby spinach fried raviolis sauteed w/ bacci vegetable melange, hydro tomatoes & asiago cheese finished w/ smoked almonds & lemon zest pesto
Soul Fuel Soup‎
Chupe Venezuela
5.00
Exotic south american chowder w/ rotisserie chicken, corn, panela cheese, fresh cilantro & a hint of coconut milk
new minestrone traditional Italian
5.00
Farfalle pasta, cannellini bean & vegetable soup accented w/ Italian sausage & pancetta w/ delicate notes Thai basil
The Stars Sandwiches‎
The Real Cubano Cuba
9.00
The most popular Latin sandwich around the globe juicy slow roasted adobo pork, smoked ham, emmental cheese, cornichon pickles, w/ dijonaise cream in crunchy cuban style bread
New Choripan Burger Argentina
9.00
Butterfly‎ grilled bratwurst in bolillo bread topped w/ feta cheese, pickled onions, alioli crunchy lettuce hearts & chimichurri sauce
hamburguesa Latin street burger caracas
10.00
1/3lb‎ black angus, smoked gouda cheese, tomatoes, avocado segments, lettuce, smoked hickory bacon, flash fried egg & cilantro aioli on bolillo
the bacci Italian
10.00
Prosciutto di parma fresh mozzarella, marinated peppers, artichokes, baby bella mushrooms & black olives accented w/ modena balsamic & E.V.O.O. Assembled on crisp baguette
Ceviche Tacos Peruvian Fusion
12.00
Peruvian style lime marinated shrimp & scallops w/ avocado, corn, lettuce, cream cheese mousse & sweet potato fries in warm flour (corn gluten free) tortillas
New Terra Club U.S.A. + South Asia
8.00
Apple wood smoked turkey, bacon, mango sofrito chutney, curry goat cheese cream & organic baby arugula on artisan flat bread
new pizzaguette new york Italian
8.00
Margarita style w/ zesty napole tomato basil sauce, onions, green peppers, fresh mozzarella, reggiano parmesan, E.V.O.O., basil & arugula in a crunchy baked baguette
S.S.B. Asian Fusion
10.00
Norwegian smoked salmon kissed w/ fresh lime juice, sliced jumbo avocados, wasabi cream cheese, cilantro, fried egg & melted smoked gouda in a slim baguel
New Jamaican BBQ Chicken Burger Caribbean
10.00
Grilled jerk chicken breast, smoked ham, fontina cheese, grilled pineapple, taro chips & alfalfa sprouts scotch bonnet alioli on bolillo
Fish Tacos Baja
11.00
Fried seasonal white fish, cream cheese mousse, fresh avocado & tangy napa cabbage slaw in warm flour tortillas
new pepito street style Latin philly
9.00
Tempting marbled aged kc strip loin juicy chunks w/ sauteed mushrooms, onions, peppers & tomatoes cilantro alioli, parmesan & shoestring fries on hoagie
jungle Italian fusion
8.00
Nourishing melange of seasonal vegetables, grilled panela cheese, black bean hummus, avocados & pesto on earthy multi grain bread
Comrades‎
Sweet Potato Fries
White truffle fries
Lima Bean Hummus
Plantain chips
Cuban Slaw
Amazon vegetables
Rosemary Romano Whipped Potatoes
Tapas Starters‎
new polenta tots euro American
7.00
Golden fried crispy corn meal cubes, w/ asiago cheese on a bacon tomato pisto spanish sauce & micro greens
Dates Mignon Bodega Style
8.00
Ripe & creamy medjool dates wrapped in crispy pancetta filled w/ goat cheese, chives, cream, cashews & arugula. Brushed w/ balsamic maple caramel
Churrasco Bruschetta Italian Argentinian
9.00
Argentinean style marinated kc strip steak & mushrooms served w/ guasacaca sauce atop butter toasted French bread drums
Ceviche Cocktail Peru
8.00
Refreshing marinated shrimp & scallops in a blend of lime, passion fruit, red onions & cilantro served w/ plantain chips
Queso Fondue Latin Swiss
9.00
A melting pot of fontina, white cheddar, smoked gouda & asiago accented w/ fresh herbs, white wine, artisan flat bread, taro & plantain chips
Platanutres Vegetarian Caribbean
5.00
Shaved plantains tanned in oil paired w/ cilantro lime aioli
Tostones Puerto Rico
9.00
Slow roasted pork, tropical pico & Thai slaw riding double fried plantains w/ garlic mojo
Conch Fritters Bahamas
9.00
Caribbean dark beer battered conch clusters & grilled pineapple served w/ pink beach sauce & lime segment
New Mar Y Tierra (Surf & Turf) Euro Cajun
9.00
Aromatic sauteed mussels, spicy sausage, crawfish, blue potatoes, corn cobb & plantains in lemon cajun broth w/ goat cheese toast points.
Egg Rolls Asian Fusion
7.00
Rice paper rolled enveloping julienne vegetables, pork & shrimp. Escorted by soy & hot & sour sauce
New Lima Bean Hummus Vegan Mediterranean
6.00
A blend of green lima beans, tahini, lemon & olive oil paired w/ exotic root vegetable chips, kalamata olives, English cucumber & petit pickles
Soul Fuel Soup‎
Chupe Venezuela
5.00
Exotic south American chowder w/ rotisserie chicken, corn, panela cheese, fresh cilantro & a hint of coconut milk
New Minestrone Italian
5.00
Farfalle pasta, cannellini bean & vegetable soup accented w/ smoked sausage & pancetta w/ delicate notes of cumin & basil
Eden's Garden Salads‎
Mykonos Vegetarian Greek Latin
8.00
A happy combination of organic field greens, feta cheese, strawberries, red onions & smoked almonds kissed w/ a sexy guava fruit reduction
Cesar Beef Tostada Mexi Fusion
10.00
Beautifully displayed marinated churrasco steak goujons & fried panella cheese on a crispy corn tortilla w/ avocado & crispy romaine hearts painted w/ cesar citrus cream
Capresa Italian Fusion
9.00
Prosciutto di parma (remove for vegetarian) , fresh buffalo mozzarella, red onions, beefsteak tomatoes & seasonal exotic salt drizzled w/ mango balsamic reduction & pesto oil
Chicken Criolla Caribbean
9.00
Tantalizing jerk chicken & pineapple pico melange, avocados, tomatoes, red onions, hearts of palm & corn on the cob w/ lime coconut emulsion
New Skinny Pink Caribbean Asian
10.00
Sensual & moist steelhead filet glazed w/ ginger caramelo. Riding plantain hash brown, carrot, cucumber, avocado & baby spinach w/ mandarin sesame vinaigrette
Chef Global Creations Entrees‎
Ultimate Paella Spain-Caribbean
18.00
A spanish masterpiece w/ a spin! Annatto accented rice w/ sauteed shrimp, mussels, scallops, sausage, chicken, broccoli, peas & roasted peppers finished w/ a lobster citrus consomme
Filet Caribe Global Cuisine
22.00
Beef tenderloin w/ a smoked gouda & fried egg umbrella served on puerto rican jumbo toston & cuban slaw cilantro lime alioli
New L’ Papillote Japanese Fusion
26.00
Exotic banana leave wrapped chilean sea bass fillet atop a nourishing melange of lentils, plantains, cherry tomatoes & baby bok choy finished w/ crab coconut beurre blanc.
New Pastelon (Lasagna) Caribbean Italian
18.00
Pasta layers w/ savory cuban pulled pork, sweet plantain, mozzarella, reggiano parmesan & pancetta accented w/ napole sauce
Torino Ravioli Traditional Italian
16.00
Four cheese & baby spinach fried raviolis sauteed w/ bacci vegetable melange, hydro tomatoes & asiago cheese finished w/ smoked almonds & lemon zest pesto
New Rib Rouladen Avant Garde
22.00
Aged certified black angus kc strip w/ center of rosemary romano whipped potatoes, charred asparagus & onion rings w/ blood orange beurre rouge
Enhanced Gaucho Steak Venezuela-Argentina
19.00
Mouth‎ watering 8 oz. Aged certified black angus kc strip loin w/ yucca steak fries, maduros (ripe plantains) natilla cream & chimichurri sauce
deconstructed cordon bleu French inspired
19.00
Bacon‎ suited chicken breast & panela cheese, crispy butterkase polenta & amazon vegetables on a mirrow of tomato pisto sauce
oceanic mac & cheese American fusion
18.00
Elegant concoction of blue crab, shrimp & scallops loaded w/ seasonal creamy cheeses, white wine & fresh herbs lime butter grilled French bread drums.
The Stars Sandwiches‎
The Real Cubano Cuba
10.00
The most popular Latino Sandwich around the globe juicy slow roasted adobo pork, smoked ham, Emmental cheese, cornichon pickles, w/ dijonaise cream in crunchy cuban style bread
Ceviche Tacos Peruvian Fusion
12.00
Peruvian style lime marinated shrimp & scallops w/ avocado, corn, lettuce, cream cheese mousse & sweet potato fries in warm flour (corn for gluten free) tortillas
Hamburguesa Street Burger Caracas
12.00
1/3lb black angus, smoked gouda cheese, tomatoes, avocado, lettuce, bacon, fried egg & cilantro aioli on bolillo roll
Fish Tacos Baja
11.00
Fried seasonal white fish, cream cheese mousse, fresh avocado & tangy napa cabbage slaw in warm flour tortillas
New S.S.B. Asian Fusion
10.00
Norwegian smoked salmon kissed w/ fresh lime juice, sliced jumbo avocados, wasabi cream cheese, cilantro, fried egg & melted smoked gouda in a slim baguel
Comrades‎
Sweet Potato Fries
White truffled fries
Lima Bean Hummus
Plantain chips
Cuban Slaw
Amazon vegetables
Rosemary Romano Whipped Potatoes

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Taste & See Everyday Gourmet
3825 E Harry St (btwn Hillside & Oliver)
Wichita, KS 67218
USA
Wegbeschreibung
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Latin Fusion/International Gourmet Cuisine. Specialty Drinks, Weekly Lunch Specials & more! Hours: 11:00am-2:00pm Mon -Fri 5:00pm-10:00pm Thurs-Sat
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Geschlossen bis 11:00 (Mehr anzeigen)
  • Mo–Mi
    • 11:00–14:00
  • Do–Fr
    • 11:00–14:00
    • 17:00–22:00
  • Sa
    • 17:00–22:00
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(316) 771-7393
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tasteandseeict
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@tasteandseeict1
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