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Sweet Basil

Amerikanisches Restaurant$$$$

Vail

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Sweet Basil

8.9^/10

234

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130 Fotos

Menü

Wines By the Bottle 13Dessert Menu 1Lunch Menu 6Beverages 4Wines By the Glass 3Dinner Menu 5

Wines By the Bottle

Champagne & Sparkling

Pere Mata Rose

'Cupada Rosé' Cava, Spain 2017

Cédric Bouchard

120

'Val Vilaine' Champagne, France 2017

Billecart-Salmon Rosé

165

Champagne, France NV

Schramsberg

'Blanc de Blancs' North Coast, United States 2016

Veuve Clicquot

138

Champagne, France NV

Unique Outernational Whites

Muga

Viura, Rioja, Spain 2018

Venica & Venica

'Jesera' Pinot Grigio, Friuli Colli Orientali, Italy 2018

E. Knoll

Grüner Veltliner, Wachau, Austria 2017

Domaine Du Bagnol

Marsanne/Clairette/Ugni-Blanc, Cassis, France 2018

Rodrigo Mendez

'Muti' Albariño, Rías Baixas, Spain 2017

Santo

'Volcanic Terroir' Assyrtiko, Santorini, Greece 2018

Robert Weil

Riesling Kabinett, Rheingau, Germany 2016 (Off-Dry)

Albert Boxler

Chasselas, Alsace, France 2016

Guibertau

Chenin Blanc, Saumur, Loire Valley, France 2018

Sauvignon Blanc

Sineann

Marlborough, New Zealand 2017

Cloudy Bay

Marlborough, New Zealand 2019

Merry Edwards

Russian River Valley, California 2017

Cakebread

Napa Valley 2018

Lucien Crochet

'Croix du Roy' Sancerre, France 2018

Chardonnay - Domestic

When Pigs Fly

Santa Maria Valley 2018

Patz & Hall

'Dutton Ranch' Russian River Valley 2016

Rombauer

Carneros 2018

Far Niente

100

Napa Valley 2017

Peter Michael

175

'La Carrier' Knights Valley 2017

Jordan

Russian River Valley 2016

Walter Scott

'Freedom Hill' Eola-Amity Hills, Oregon 2017

Newton

'Unfltered' Napa Valley 2016

Kistler

125

'Les Noisetiers' Sonoma Coast 2018

Chardonnay - French

Michel Bouzereau

Bourgogne 2017

Bernard Defaix

'1er Cru Montée de Tonnerre' Chablis 2018

Manoir Du Capucin

'Clos de la Maison' Pouilly-Fuissé, Mâconnais 2017

Paul Pernot

145

Puligny-Montrachet 2018

Dry Rose

Folded Hills

Santa Ynez Valley, California 2018

Chateau D'esclans

'Whispering Angel' Provence, France 2018

Azores Wine Company

'Vulcanique' Açores, Portugal 2018

Colle Trotta

'Q500' Montepulciano, Cerasuolo d'Abruzzo, Italy 2016

Cali & Oregon - Pinot Noir

Belle Pente

Willamette Valley 2017

Patz & Hall

Sonoma Coast 2017

Shea Wine Cellars

'Shea Estate' Willamette Valley 2016

Brick House

110

'Les Dijonnais' Ribbon Ridge, Willamette Valley 2017

Sea Smoke

150

'Southing' Santa Rita Hills 2017

Emeritus

'Halberg Ranch' Russian River Valley 2017

Ceritas

'Costalina' Sonoma Coast 2017

La Crema

100

'Fog Veil' Russian River Valley 2016

Domaine Serene

145

'Evenstad Reserve' Willamette Valley 2016

Kosta-Browne

188

Sonoma Coast 2017

Burgundy - Pinot Noir

Michel Lafarge

Bourgogne Rouge 2017

Harmand-Geoffroy

150

'Vielles Vignes' Gevrey-Chambertin 2014

Domaine Du Vieux College

'Les Champs des Charmes' Fixin 2017

Louis Boillot & Fils

166

'1er Cru Les Brouillards' Volnay 2015

Cali - Cabernet & Merlot

Band of Vintners

'Consortium' Cabernet Sauvignon, Napa Valley 2017

Robert Sinskey

'POV' Merlot Blend, Napa Valley 2014

Faust

105

Cabernet Sauvignon, Napa Valley 2017

O'shaughnessy

125

Cabernet Sauvignon, Napa Valley 2016

Silver Oak

150

Cabernet Sauvignon, Alexander Valley 2015

Quintessa

260

Cabernet Blend, Rutherford 2016

Gramercy Cellars

'Lower East' Cabernet Sauvignon, Columbia Valley 2015

Duckhorn

100

Cabernet Sauvignon, Napa Valley 2017

Stag's Leap Wine Cellars

115

'Artemis' Cabernet Sauvignon, Napa Valley 2017

Plumpjack

133

Merlot, Napa Valley 2016

Nickel & Nickel

175

'John C. Sullenger' Oakville 2017

Unique Domestic - Reds

Standard Syrah

Santa Maria Valley 2017

I. Brand & Family

'Enz Vineyard' Mourvèdre, California 2017

Darioush

125

Cabernet Franc, Napa Valley 2016

Turley

'Old Vine' Zinfandel, California 2016

Prisoner Wine Company

'Prisoner' Zinfandel Blend, Napa Valley 2018

Saxum

220

'Broken Stones' Grenache/Syrah/Mourvèdre, Paso Robles 2016

France - Reds

J.L. Chave

'Offerus' Syrah, Saint-Joseph 2016

Le Petit Saint Vincent

'Les Poyeux' Cabernet Franc, Saumur-Champigny 2015

Taillefer

Merlot/Cabernet Franc, Pomerol 2015

Lacoste-Borie

130

Cabernet Sauvignon Blend, Pauillac-Bordeaux 2010

Moulin De La Gardette

'Tradition' Grenache/Mourvèdre, Gigondas 2017

Nicole Chanrion

Gamay, Brouilly 2017

Brun Avril

Grenache/Mourvèdre/Syrah, Châteauneuf-du-Pape 2015

Italy - Reds

Burlotto

'Aves' Barbera d'Alba 2018

G.D. Vajra

'Albe' Nebbiolo, Barolo 2016

Casanuova Delle Cerbaie

105

Sangiovese, Brunello di Montalcino 2010

Allegrini

120

'Classico' Amarone della Valpolicella 2015

Le Ragnaie

Sangiovese, Rosso di Montalcino, Toscana 2016

Gaja

'Promis' Merlot/Syrah, Toscana 2017

Guiseppe Quintarelli

115

'Primo Fiore' Corvina/Cabernet Sauvignon, Verona 2015

Marchesi Antinori 'Guado Al Tasso'

190

Cabernet Sauvignon Blend, Bolgheri 2016

Spain - Reds

Calzadilla

'Classic' Cabernet Sauvignon Blend, Calzadilla 2012

Luca

Malbec, Mendoza, Argentina 2016

Guímaro

'Finca Meixemen' Mencía, Ribeira Sacra 2017

Alion

185

Tempranillo, Ribera del Duero 2015

Lopez De Heredia

'Viña Cubillo' Tempranillo, Rioja 2010

Viña Sastre

'Crianza' Tempranillo, Ribera del Duero 2015

El Nido

100

'Clio' Monastrell/Cabernet Sauvignon, Jumilla 2017

Lunch Menu

We are open for lunch everyday from 11:30am - 3:30pm. Reservations recommended. Book online www.mtnstandard.com

Let's Get This Party Started

Warm Pimento Cheese

Bacon cider jam, pickled celery, grilled bread

*Bone Marrow & Wagyu Carparccio

Blood orange aperol marmalade, soft herb & shallot salad, lemon oil

Sweet Potato Chili

Blue crab salad, toasted almond, olive oil, horseradish

*Wood Fired Lamb Kafta

Bibb lettuce, kohlrabi kimchi, sweet pickled carrots, sesame rice

Chicharrones

Not so "standard" hot sauce, bonito aioli, black lime salt

Butternut Baba Ganoush

Warm pecorino and spinach fondue, fried artichokes, tim's almost famous pita

Buttermilk Sea Salt Biscuit

Benton's country ham, pepper jelly

*Grilled Sea Scallops

Colorado heirloom tomatoes, ciabatta, smoked tomato butter, nasturtium

Onion Rings

Bob's zippy spice, standard ranch

Raw Bar

* "Dirty" Oyster Shooter

Wood roasted pineapple mojito, black lime rim

*Ahi Tuna Poke-Ish

Passion fruit leche de tigre, cucumber, pickled onion, peruvian puffed corn, cilantro

*Oysters On the Half Shell

Daily selection, 1/2 dozen

*Ora King Salmon Carpaccio

Coconut green goddess, puffed rice chips, pineapple & charred onion salsa

Salads

The Standard Wedge

Crispy prosciutto, blue cheese, puffed farro, avocado, herb ranch dressing

Rotisserie Chicken Salad

Buffalo mozzarella, grilled colorado stone fruit, vidalia onions, pistachio caesar-ish dressing

Citrus & Endive

Baby kale, carrot romesco, feta, benne seeds, sherry vinaigrette

Simple Green Salad

Butter crunch farm's lettuce, red wine vinaigrette

Sandwiches

add a grip of hand-cut fries, onions rings or a simple green side salad ($4 ea)

Rotisserie Lamb Gyro

Almost famous pita, marinated tomatoes, greek yogurt tzatziki, mint, dill

*Eaton Ranch Cheese Burger

Tallow & truffle special sauce, bourbon onions, dill pickles, arugula

Italian Braised Beef

Raclette cheese, green apple slaw, crispy onion, big mclean sauce

El Diablo V2.0

Piri piri fried chicken, green onion and cabbage slaw, poppy seed mayo, cilantro

Tuna Melt

Slab bacon, butter lettuce, avocado, shrimp spread, heirloom tomato, b.b.kew aioli

Fire It Up

*Flat Iron Steak

Golden canyon hanger steak, fall root vegetables, bagna calda, black garlic demi, crispy fries

Black Tiger Prawn Tamales

Parmesan fonduta, asparagus, meyer lemon, chile crisp

*Catch of the Day

Daily preparation of seafood and woodfire ~ market inspired ~

Desserts

'Snickers' Ice Cream Bar

Dark chocolate brownie, candied peanuts, caramel, peanut ice cream

Nutella Tiramisu

Whipped mascarpone, caramelized hazelnuts, licor 43 soaked ladyfingers

'Standard' Slice of Blueberry Pie

Molasses tart, vanilla custard, roasted white chocolate, strawberry powder

Pineapple Upside Down Cake

Chocolate almond crumble, orange custard, marzipan ice cream, cacoa nibs tuile

Beverages

Cocktails

The Standard Margarita

Cimarrón blanco tequila, jones family triple sec, grand marnier, lime, salt

Coconut Washing Machine

Parce 3 year rum, lime, demerara

Silk Sheets

St george terroir gin, colorado sake co., yuzu, honey mango, togarashi

Kitchen Sauce

Buy a Round of Beers for the Kitchen!

Altitude Adjustment

Cachaca, velvet falernum, grapefruit, simple, lime

Palomita

Tanqueray gin, arugula, lime, domaine de canton ginger liqueur, absinthe, fee foam

Oaxaca Flocka Flame

Plantation overproof rum, plantation dark rum, rotisseries pineapple, pineapple shrub, coconut cream, amaro ciciaro

Bloody Mary

Family jones vodka, fire charred tomatoes, piparra, salt rim

Unpearable

Distillery 291 rye, campari, luxardo cherry liqueur, rose liqueur, la fuerza blanco

Old Fashioned

400 conejos espadín mezcal, dry vermouth, lemon, gene-you alpine spirit, creme de menthe, simple

Draft Beer

Wibby

Lightshine Lagar

Bells

Oberon Wheat

Telluride

Red Fish Ale

Outer Range

Rotating IPA

Craftsman

Rotating IPA

Seasonal Rotator

Bottled and Canned Beer

Wibby

Lightshine Radler

Short's

8 Second Kolsch

Left Hand

Nitro Milk Stout Tallboy

Telluride

Pilsner

Grand Teton

Sweetgrass Pale Ale

Colorado Cider Company

Glider Semi-Dry Cider

Telluride

Face Down Brown

Athletic

Light Copper N/A Lager

No Sauce

Dreaming Tree

Housemade cucumber simple, lime, mint Yerba mate

Iced Tea

Rocky Mountain Root Beer

Summer Smash

Soft Drinks

Horses Neck

Grapefruit, lemon, housemade ginger simple, soda

Berry Lemonade

Fever Tree Grapefruit Soda

Fever Tree Ginger Beer

Wines By the Glass

Bubbles

Cava Rose

Pere Mata - Spain

Champagne

375ml (half bottle) L.Perrier - France

White & Rose

Pinot Grigio

Cantine Monfort | Italy

Albariño

Attis 'Xion' | Spain

Sauvignon Blanc

Laporte | Loire Valley

Rose

Mas Des Bressades | France

Melon

Quilla - Loire Valley

Burgundy

Miner | California

Chardonnay

Bertrand Ambroise | Burgundy

Red

Tempranillo

Villa Creek | CA

Pinot Noir

Argyle | Oregon

Cabernet

Hindsight | California

Malbec

High Note | Argentina

Cab Franc

Chais St. Laurent | France

Tuscan Blend

Baracchi 'O'Lillo' | Italy

Dinner Menu

Let's Get This Party Started

Sweet Potato Chili

Bibb lettuce, kohlrabi kimchi, sweet pickled carrots, sesame rice

Buttermilk Sea Salt Biscuit

Benton's country ham, pepper jelly

Butternut Baba Ganoush

Blue crab salad, toasted almond, olive oil, horseradish

Chicharrones

Not so "standard" hot sauce, bonito aioli, black lime salt

*Bone Marrow & Wagyu Carpaccio

Colorado heirloom tomatoes, ciabatta, smoked tomato butter, nasturtium

Wood Fired Lamb Kafta

Blood orange aperol marmalade, soft herb & shallot salad, lemon oil

*Grilled Sea Scallops

Warm pecorino and spinach fondue, fried artichokes, tim's almost famous pita

Warm Pimento Cheese

Bacon cider jam, pickled celery salad, grilled bread

Raw Bar

* "Dirty" Oyster Shooter

Wood roasted pineapple mojito, black lime rim

*Ahi Tuna Poke-Ish

Passion fruit leche de tigre, cucumber, pickled onion, peruvian puffed corn, cilantro

*Oysters On the Half Shell

Daily selection, 1/2 dozen

*Ora King Salmon Carpaccio

Corn nut furikake, charred lime, pickled onions

Salads

The Standard Wedge

Crispy prosciutto, blue cheese, puffed farro, avocado

Simple Greens

Buttercrunch farm's lettuce, radish, herbs, red wine vinaigrette

Rotisserie Chicken Salad

Buffalo mozzarella, grilled colorado stone fruit, vidalia onions, pistachio caesar-ish dressing

Citrus & Endive

Baby kale, carrot romesco, feta, benne seeds, sherry vinaigrette

Fire It Up

Baked Stuffed Shells

Crispy asparagus, artichokes, cherrystone clams, smoked tomato nage

*Bbq Duck Breast

Pineapple sesame fried rice, shishito peppers, salted cashews, cilantro

The Corned Pork Shank

Gruyere potato puree, cabbage, green apple, puffed farro, caraway vinaigrette

Crispy Whole Rainbow Trout Bo Ssam

(Family Style) bibb lettuce, soft herbs, pineapple nuoc cham, hot sauce butter, blue cornbread, anson mills beans 'n rice

Rotisserie Chicken

Mango & tomato escabeche, coal roasted yams, cilantro

*Open Blue Cobra

Charred cucumbers, blue corn spoonbread, sweet tea pickled shallots, yogurt dill ranch

*Double R Ranch Ny Strip

Brown ale beer-salmic, bbq kohlrabi, mushrooms & onions, almond dukkah

Desserts

Pineapple Upside Down Cake

Chocolate almond crumble, orange custard, marzipan ice cream, cacoa nibs tuile

'Standard' Slice of Blueberry Pie

Molasses tart, vanilla custard, roasted white chocolate, strawberry powder

Snickers Ice Cream Bar

Dark chocolate brownie, candied peanuts, caramel, peanut ice cream

Nutella Tiramisu

Whipped mascarpone, caramelized hazelnuts, licor 43 soaked ladyfingers

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Sweet Basil

Wines By the Bottle

Dessert Menu

Lunch Menu

Beverages

Wines By the Glass

Dinner Menu

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