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- Ollia ReichartJuly 19, 2020Expensive compared to other sushi bars in the area, but does not deliver the same quality as it’s neighbors.
Chefs FeedAugust 22, 2014Kurt Gutenbrunner, chef of Blaue Gans, eats here on his nights off. He loves the "Wagyu" beef tataki. Mehr erfahren
Kaz NakamuraMärz 3, 2010Best sushi (and most authentic Japanese sushi bar experience) in NYC, bar none.- Spelling should be SUSHI AZABU. See listing under that name.
Alexander GregorySeptember 8, 2019Average food, overpriced, poor service, poor wine list. Overall a very mediocre place.
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
NYC’s Michelin starred sushi den. Once inside the subterranean spot, guests will be transported to Japan for an authentic and intimate eating experience.
Geschlossen bis Mittag (Mehr anzeigen)
- Mo–Fr
- Mittag–22:00
- Sa
- 17:30–22:00
(212) 274-0428
Besonderheiten
Kreditkarten
Ja
Sitzplätze im Freien
Nein
Parkplatz
Straße
WC
Ja
Essen & Trinken
Speisekarten
Abendessen
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
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- 9.1
"Incredible meal. The best sushi I've had in NY hands down. The restaurant only seats 10 people and has 3 settings a night so it's really a great experience and the price is great"
Vijay Paintal - 7.8
"Besides the omakase, try the uni flight from diff regions of the world and the tuna tartar where the special soy sauce is already mixed in the tuna scramble and pairs perfectly with fried seaweed."
Michellee C - 7.7
"Consistently high quality, super fresh sushi and sashimi. Fish is equal to top sushi restaurant standards at a good value. I recommend the daily specials and tuna rib appetizer, if it's available."
Gunnar Aasen
Orte, die Leute gerne im Anschluss an Sushi Azabu besuchen
- 8.9
"Wonderful, knowledgeable staff. Insanely extensive menu. Lovely old school decor. Truly a library of scotches, cognacs, brandys, etc. More of an encyclopedia... A must for any spirits afficionado."
M G - 8.7
"Very cool bar in Tribeca. Good cocktails, great atmosphere."
Bonobos - 8.2
"Awesome juice! Try the orange ginger"
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