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Supper

Italienisches Restaurant und Weinbar$$$$

Alphabet City, New York City

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Supper

8.4^/10

1.139

Bewertungen

Die Experten bei Eater und Gothamist empfehlen diesen Ort

278 Tipps und Bewertungen

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romantisch
gemütlich
authentisch
lebhaft
trendy
gruppen willkommen
gut für gruppen
für gruppen geeignet
vegetarischen Speisen
guter Service
günstig
burrata cheese
risotto
priest stranglers
daily specials
polenta
French toast
cute
bruschetta
veal
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Vor kurzem

Kate FurmanNovember 9, 2015
Try the grilled vegetable plate if you're not feeling pasta.
Charley ToddJuly 29, 2015
Trust what everyone says and order the burrata.
Louise MackeyMai 18, 2016
Great atmosphere , the lemon fettuccine was delicious
Erin H.August 13, 2019
Supper has the ambiance down but they are a cash only expensive establishment. I was not impressed with the food, it was pretty mediocre - not worth the $$. Save your money and go somewhere better!
Michelle SJanuar 14, 2011
Avoid their "housemade" pasta. They overcook it to a mush & tell you it's supposed to be that way. All the non-homemade pastas I've had here have been good though, so make sure to ask!
ᴡ ElliotAugust 21, 2015
Best Lambrusco in the city. And that lemon spaghetti...😍
Supercat 27November 30, 2014
Pair the Spaghetti al Limone with the Tormaresca Chardonnay Puglia. For a filling and refreshing meal.
Linda NguyenSeptember 14, 2014
Spaghetti al limone!! Get it!! This place is cash only, FYI.
Talia FisherMai 25, 2014
Schon mehr als 5 Mal hier gewesen
Burrata is a MUST!
meg clarkSeptember 6, 2014
Great date spot. Good food and not too expensive.
Tanay JaipuriaSeptember 8, 2014
The hazelnut panna cotta is absolutely incredible.
Nidhi KayJuly 17, 2016
It's aight, lemon spaghetti is not amazing
Sonia GrobmanSeptember 4, 2014
Food is okay but ambience is why you go. Great and easy for big groups.
Dave SDezember 13, 2009
So awesome:Steak Alla Pizzaiola 19.95Seared Flat-Iron Steak cooked in a toasted garlic oregano Tomato Sauce, with Roasted Gnocchi and Broccoli Rabe.
Arjun RaoOktober 24, 2016
Schon mehr als 10 Mal hier gewesen
Timely priest strangler for sure. Not entirely certain what type of pasta it is though.
Me EverywhereSeptember 9, 2016
Excellent pasta dishes, cozy place
Kathryn DApril 11, 2018
Pretty without being uptight and delicious without being overpriced.
Jeni BulcockJuni 16, 2013
Sit inside at the kitchen bar and watch the chefs at work - mesmerising.
Tara DeVincenzoDezember 4, 2016
Incredibly cozy, authentic.
Yuki SuzukiJuni 16, 2011
Be prepare, back seating area is effing so loud!!! If you cab sit down outside, I recommend to do that. Too loud. Couldn't enjoy the good food and conversation.
Don MabreyNovember 25, 2013
Schon mehr als 5 Mal hier gewesen
The octopus appetizer is great, you must try it.
Claud LevyFebruar 7, 2014
Lemon pasta is a winner as was the side of zucchini
Bernadette Aguirre LilhanandOktober 18, 2010
Supper has a good brunch including eggs alla bolognese (meat sauce) and grilled fontina with pancetta
Amy HansonOktober 25, 2013
We came back again... It is simply beyond amazing.
Evelyn ColemanFebruar 9, 2010
Great brunch spot. Try the polenta or the French toast. And the cappucinos come with heartwarming designs in the coffee.
JillianApril 18, 2016
Dreams teeny tiny meatballs. Mop up all that sauce or you're a monster.
GothamistAugust 1, 2014
The tagliatelle al ragu isn't an exact replica of what you'll find on Via Broccaindosso, but it's close; the flat pasta sits in a generous, savory and sweet stew of tomato, meat and spice. Mehr erfahren
Hillary YuanJanuar 11, 2016
everything is so. good. prosciutto for days
Mike JacobsonAugust 3, 2014
Polenta or the eggs bolognese. #brunchlife
PureWowAugust 3, 2016
Spaghetti Al Limone: There’s nothing more satisfying than squeezing a giant hunk of lemon onto your pasta, then topping it with the world’s largest mountain of cheese. Trust us. Mehr erfahren
Dan S.Oktober 15, 2011
Cash ONLY. Ask prices for unpriced specials to avoid surprises Great food.
Russell SemmelJanuar 19, 2014
1 star. Specials menu didn't list prices. We were shocked when the bill came. Charged unreasonable and inconsistent amounts and was highly misleading. Slow service too. Good food though.
Erin SheaDezember 29, 2017
Best Italian Food
Linda NguyenJuni 6, 2014
Get the spaghetti al limone and the tiramisu!
Jeff FalconSeptember 8, 2011
That's some damn fine Italian food. And, maybe we got lucky, but didn't have to wait at all. Great risotto!
Phil NomAugust 29, 2013
Tagliatelle bolognese is simple, is best
Nick AndlingerFebruar 17, 2015
My happy place
Heather ScottJanuar 15, 2015
The pear-gorgonzola risotto is the stuff of dreams.
Ben TepferJuly 7, 2013
3 for 1 brunch drinks. And the Bloody Mary's are strong.
NearSay NYCJanuar 18, 2012
Love this place. Can't go wrong with the risotto!
doug jaegerAugust 17, 2010
Schon mehr als 25 Mal hier gewesen
Burrata mozzarella, it's a special. Thursday usually, occasionally Monday. Try it, it will not fail you?
Tiffany WyneJuni 20, 2015
Great service, good Italian wine selection.
Shir LeyJanuar 2, 2015
Dishonest and disorangized waiter. He lied to our faces when we asked if tip was included in our bill. After adding everything up plus tax there was an extra unexplainable 150 bucks.
Jordan FoxAugust 9, 2014
Spaghetti limone, tajarin d'ortice, caprese salad.
Kt LacasseAugust 7, 2015
Kale gnocchi was perfect
val bravermanOktober 4, 2011
get the venison if it's available--the chocolate sauce is to die for.
Mike FarahJanuar 4, 2011
Nice little Italian joint. Simple, good food. I second the mozzarella.
Rachel SklarMärz 26, 2009
Schon mehr als 5 Mal hier gewesen
Get the Tuscan Panzanella salad - delicious salad of tomatoes, capers and awesome grilled bread cubes sopped in a delicious vinegary dressing. BEST.
Nathan ScherotterMai 19, 2012
It was between good and really good (4 of 4 petals via Fondu) Mehr erfahren
Tammy GordonJuni 3, 2010
i love this cozy italian joint. prepare to share table space or wait for booth.

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