Made with butter, the croissants are baked throughout the day for freshness and aroma. Add 2 sticks of Belgium chocolate and you have "le petite pain au chocolat." The Mini Ganache Cake is a must try. Mehr erfahren.
It surprised me too, but the best of the hand-crafted chocolate bars, by far, is: Simply Charming (Fig and Balsamic Vinegar in Dark Chocolate Ganache). Seriously. You must try it. Mehr erfahren.
Amazingly fresh bread, delicious escargots and meaty mussels. A hidden gem! Mehr erfahren.