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Stout NYC

Sports Bar, Kneipe und Restaurant$$$$

Chelsea, New York City

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Stout NYC

7.4^/10

1.316

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831 Fotos

Menü

Main Menu 9

Main Menu

Appetizers

Soup

6.00

Caesar Salad

7.00

Fried Calamari

11.00

Regular or buffalo style with lemon pepper aioli

Stout House Salad

8.00

Baby greens, green apple, toasted walnuts, goat cheese and an orange-balsamic vinaigrette

Vine Ripened Tomato Salad

10.00

With maytag blue cheese, grilled red onions, crumbled bacon and a balsamic vinaigrette

Irish Smoked Salmon

11.00

With homemade brown bread

Entree Salads

Grilled Marinated Ny Strip Steak

16.00

Sliced over baby greens with grilled red onions, portobello mushrooms, maytag blue cheese, fingerling potatoes and a balsamic vinaigrette

Everything Crusted Ahi Tuna

16.00

Over baby greens with sugar snap peas, shitake mushrooms, radishes, crispy wontons and a soy-ginger vinaigrette

Grilled Chicken

13.00

Over field greens with oven roasted tomatoes, ricotta salata, beets, asparagus and a lemon vinaigrette

Caesar Salad

10.00

Raw Bar

Shrimp Cocktail

12.00

Shellfish Sampler

30.00

1/2 dozen oysters, 1/2 dozen little necks and 3 shrimp

Little Neck Clams

10.00

1/2 dozen, on the half shell

Oysters

13.00

West Coast / East Coast

Fanny Bay-British Columbia Malapeque

P.e.i. canada sweet, briny, crisp finish small, sweet, clean finish

Cortes Island - Canada Blue Point

Long island sound, briny, mild finish juicy, briny, plump great for beginners

Hood Canal-Puget Sound Hurricane Harbor

P.e.i. canadamildly salty, delicate texture medium salty sweet

Burgers

Toppings:- ($1.50): applewood smoked bacon, irish bacon (rasher), avocado; $1: portobello mushrooms, sauteed onions, fried egg, pickled jalapeno peppers, tomato-corn salsa, guacamole, grilled pineapple salsa, cole slaw, dill pickle relish. Cheese ($1): aged irish cheddar, maytag blue, boursin, pepper jack, maple smoked cheddar, american, swiss, fresh mozzarella, goat cheese

Stout Burger

10.00

Jerk Pork Burger

11.00

Topped with grilled pineapple salsa

Ahi Tuna Burger

15.00

Topped with pickled ginger and wasabi aioli

Carbmeat and Rock Shrimp Burger

14.00

Topped with grain mustard tartar

Chicken Burger

11.00

Topped with guacamole

Grilled Veggie Burger

9.00

Topped with red pepper aioli

Scallion & Black Bean Turkey Burger

11.00

Topped with tomato-corn salsa

Bratwurst Burger

12.00

Topped with spicy ale mustard and bed cabbage all burgers are served on a brioche bun with french fries, lettuce, tomato, red onion and delancey street pickles

Not Burgers

New York Strip Steak

26.00

With scallion mashed potatoes and seasonal vegetables

Fish & Chips

16.00

Chicken Pot Pie

14.00

Ny Strip Steak Sandwich

15.00

With roasted garlic-boursin cheese and crispy onions

Grilled Vegetable Panini

12.00

With portobello mushrooms, yellow squash, zucchini, roasted red peppers, mozzarella and a kalamata olive aioli, served with french fries

Stout's Famous Ribs

18.00

With french fries and cole slaw

Shepherd's Pie

16.00

Bangers & Mash

12.00

Grilled Chicken Sandwich

12.00

With applewood smoked bacon, irish cheddar, lettuce, tomato and avocado ranch, served with french fries

Traditional Irish Breakfast

12.00

Two eggs, black and white pudding, rashers, banger, grilled tomatoes and mushrooms

Wisconsin Style Thin Crust Pizza

dipping sauces ($0.50 each): avocado ranch, bar-b-que, blue cheese, chipotle honey mustard, creamy horseradish, lemon-pepper aioli, mcdonnells curry sauce, spicy ale mustard, stout's special sauce, roasted red pepper aioli

Wisconsin Style Thin Crust Pizza

9.00

Toppings: fresh garlic, pepperoni, roasted red peppers, esposito's sweet or hot italian sausage, red onions, applewood smoked bacon mushrooms, buffalo chicken

Stout Pizza

10.00

Ground beef, cheddar cheese, tomatoes and strout's special sauce

Reuben Pizza

10.00

Pastrami, swiss cheese, french dressing and sauerkraut

Munchies

Mini Burgers

9.00

With cheese and stout's special sauce

Soft Ale Pretzels

5.00

With robust beer mustard

Potstickers

8.00

Steamed or fried with soy-ginger dipping sauce

Artichoke, Spinach & Cheese Dip

12.00

With toasted pita points

Buttermilk Fried Chicken Fingers

9.00

With avocado-ranch dipping sauce

Chicken Wings

10.00

With blue cheese dip

Fruit & Cheese Plate

14.00

Aged irish cheddar, danish brie and drunken goat cheese soaked in red wine

Crispy Clam Strips

12.00

With grain mustard tartar sauce

Sides

House Cut French Fries

6.00

Onion Rings

7.00

"Heinz" Baked Beans

5.00

Mac & Cheese

6.00

Sweet Potato Fries

7.00

Mixed Vegetables

7.00

Mashed Potatoes

5.00

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