St. Francis Brewery & Restaurant

St. Francis Brewery & Restaurant

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Brauerei und Amerikanisches Restaurant$$$$
Saint Francis
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Beer 9Food 18
Golden Ale‏
Golden Ale
5.80
Our lightest offering was inspired by the Kolsch beers brewed in Cologne, Germany. It is top fermented & then cold conditioned, or lagered producing a smooth, crisp & refreshing beer. ABV:
Amber Ale
Amber Ale
6.40
A variety‏ of caramel & chocolate malts are added to a basic pale ale to produce a slightly darker color thus creating our Amber Ale. Richly amber in color, the balance of malt & four different Noble hops makes this filtered ale one of our most popularbeers. ABV:
Nut Brown Ale‏
Nut Brown Ale
5.70
The term Brown Ale was first used by London brewers in the late 1600s to describe their products & later segued into Nut Brown Ale due to style of fermentation. Our Nut Brown is medium-bodied & has a toasted, nutty maltiness. ABV;
Oatmeal Stout
Oatmeal Stout
5.70
Though very dark in color, this Irish-style stout is surprisingly light in body, yet complex in flavor. With a blend of seven different malts, its rich, chocolate flavor is softened w/ oatmeal, & has a lightly-hopped finish. ABV
Weissbier‏
Weissbier
6.50
We brew this traditional Bavarian beer w/ a generous amount of wheat & use a special strain of yeast that results in wonderful banana & clove flavors. Served “mit hefe” where the yeast is not filtered out, giving the beer a cloudy appearance & a bright white lacing head. ABV:
Wine List: Whites
Dreyer Sonoma Sonoma County Chardonnay
7.00 - 25.00
Bright pineapple & nectarine flavors w/ a touch of vanilla oak
Santa Rita 120 Chile Sauvignon Blanc
6.00 - 20.00
Crisp, balanced & refreshing w/ grapefruit, lemon peel & tropical fruits
The Paradise Italy Pinot Grigio
6.50 - 22.00
Fresh tropical fruit & a floral aroma, light & refreshing
Sutter Home California White Zinfadel
5.50 - 18.00
Fresh & lively w/ a refreshingly crisp finish of strawberries & melon
Calina Chile Chardonnay
6.50 - 22.00
Buttery & slightly oaky w/ notes of apple, peach & melon
Husch Mendocino County Chenin Blanc
7.00 - 25.00
Creamy pear aromas & soft, sweet lemon, vanilla & spice flavors
Bauer Haus Germany Riesling
6.50 - 22.00
Crisp, well balanced & slightly sweet w/ lively peach & apple
Wine List: Reds
Clos du Bois Sonoma County Cabernet Sauvignon
7.00 - 25.00
Full bodied & velvety w/ aromas of blackberry, vanilla, coffee & toast
Casa Lapostolle Rapel Valley Merlot
7.00 - 25.00
Red fruit & spice w/ herbs & white pepper, light oak & soft tannins
Kilda Southeastern Autralia Shiraz
6.00 - 20.00
Ripe, juicy & focused, w/ spicy berry flavors & a hint of oak
Alfredo Roca San Rafael Pinot Noir
7.00 - 25.00
Soft & balanced w/ sweet cherry, ripe plum, light oak & ripe tannins
Terrazas de los Andes Argentina Cabernet Sauvignon
6.00 - 20.00
Floral aromas combined w/ racy, fresh cherries, dark fruits & plums
Kaiken Mendoza Valley Malbec
6.00 - 20.00
Aromas of ripe fruit, butterscotch & tobacco w/ flavors of dark fruits,
Girasole Mendocino County Zinfadel
7.50 - 28.00
Rich & delicate flavors of red currants, fresh crushed cherries & pepper
Wine List: Bottled Beer
Pabst
Schlit
Bell’s 2-Hearted Ale
Clausthaler NA
Miller Lite
Corona
Blue Ribbon
Sam Adams Lager
Miller High Life
Hardcore Cider
Blue Moon
Appetizers‏
Catfish Sticks
6.25
Almond crusted catfish fried crisp w/ sides of cole slaw & chipotle aioli.
Chicken Wings
8.25
Plump & juice chicken wings served buffalo, BBQ or plain.
Nachos
8.25
Homemade tortilla chips layered w/ Monterey jack & cheddar cheeses topped w/ jalapenos, black olives, diced tomatoes & red onions.
Onion Rings
5.95
Thick sliced onions battered & fried golden brown, served w/ ranch dressing.
Crab Cakes
8.95
Pan seared lump crab cakes served on a bed of rice w/ basil aioli.
Spinach & Artichoke Dip
8.95
Creamy dip‏ served in a bread bowl w/ carrot & celery sticks.
Chicken Quesadilla
8.95
Chicken, mango salsa, cheddar & jack cheese stuffed between flour tortillas
Soft Pretzels
4.25
Soft pretzels baked golden brown & served w/ a side of beer cheese soup.
Thai Chicken Skewers
7.95
Marinated chicken tenders grilled & served w/ peanut ginger sauce on a bed of rice pilaf.
Mozzarella Marinara
6.95
Wonton wrapped mozzarella sticks served w/ marinara sauce.
Nightly Specials: Happy Hour Mon-Fri
1.00 Off all wine, tap beer & rail drinks
Mondays
Tuesdays
Wednesdays
Thursdays
Fridays
Saturdays
Sundays
Here’s a tip
The bones are not edible
Wings
0.40 Per wings
0.40 wings: 6 wings to an order served either buffalo or BBQ
Taco Night
8.95
3 Soft shell beef tacos, beans & Mexican rice.
Baked Spaghetti Dinner
9.95
Spaghetti & meatballs topped w/ mozzarella cheese served w/ a green salad & garlic bread.
From 4-CL Sliders
5.95
3-Mini burgers topped w/ American cheese & sauteed onions & served w/ fries.
Fish Fry 1
10.95
Fried or baked cod
Fried Perch
13.95
4Oz Prime Rib Dinner
18.95
Try Our Great Oatmeal Stout BBQ Ribs for Only
15.95
Soup‏
Beer Cheese
3.00 - 4.50
Soup of the Day
3.00 - 4.50
Ask your server for today’s selection.
Kolsch
3.00 - 4.50
Beer blended w/ a variety of cheeses.
Salads
Classic Caesar
7.25
Crisp romaine lettuce tossed w/ croutons, parmesan cheese & Caesar dressing
Peppercorn Salmon Salad
11.95
Peppercorn crusted salmon on mixed greens w/ oranges, carrots, red peppers, tomatoes, scallions & almonds w/ a raspberry tarragon vinaigrette.
Spinach & Apple
8.95
Tender spinach leaves mixed w/ spiced pecans, green apples, sun dried cranberries, Gorgonzola cheese & balsamic vinaigrette
Brew House Salad
4.50
Mixed greens‏ w/ carrots, tomatoes, red onions & black olives w/ your choice of dressing
Sandwiches‏
Served w/ choice of French fries, garlic mashed, sweet potato fries, green salad or cole slaw
Maple Woods Ham
8.25
Shaved ham piled on our bavarian pretzel roll w/ cranberry mustard & Swiss cheese.
Classic Pub Burger
7.75
Half-pound patty cooked to your liking w/ lettuce, tomato, onion & pickle.With your choice of American, cheddar, Swiss, provolone or blue cheese…$8.25
Memphis Style BBQ Pork
8.25
Pulled smoked pork mixed w/ oatmeal stout BBQ Sauce on a bed of cole slaw, topped w/ cheddar cheese, & onion rings.
Chicken Sandwich
8.50
Tender chicken breast grilled or dusted w/ cajun spiced & topped w/ lettuce, tomato, onion & chipotle mayo.
Grilled Cranberry Turkey
8.95
Shaved turkey‏ breast on grilled whole grain bread w/ cranberry mustard, spinach & provolone cheese.
Grilled Reuben
8.95
Corned beef on marble rye w/ sauerkraut, 1,000 island dressing & Swiss cheese.
Saint Francis Burger
8.75
Half pound‏ patty cooked to your liking w/ bourbon glazed mushrooms & Swiss.
Grilled Cheese
7.95
Swiss, provolone‏ & cheddar cheeses on sourdough bread w/ tomato, bacon & avocado.
Buffalo Chicken Wrap
8.95
Chicken tenders tossed in buffalo sauce served in a flour tortilla w/ romaine, parmesan cheese, & caesar dressing.
Entrées: Featured BBQ
BBQ Baby Back Ribs
15.95 - 18.95
Pull from the bone slow cooked ribs glazed w/ our oatmeal stout BBQ sauce. Served w/ garlic mashed potatoes & cole slaw.
Chicken & Rib Combo
17.95
A half rack of our bbq ribs & a half chicken served w/ garlic mashed potatoes & cole slaw.
BBQ Chicken
10.95
A half chicken, glazed w/ our oatmeal stout BBQ sauce served w/ garlic mashed potatoes & cole slaw.
Entrées: Pub Fare
Bangers & Mash
10.95
Bratwurst &‏ polish sausages simmered In our Kolsch beer on mashed potatoes w/ caramelized onions & Flemish red cabbage.
Beer Braised Beef
10.95
Thick slices of boneless beef ribs braised in our amber ale on garlic mashed potatoes w/ Flemish red cabbage.
Shepherd’s Pie
10.95
A Sirloin tip & vegetable stew covered w/ garlic mashed potatoes & baked.
Bacon Wrapped Meatloaf
12.95
Ground beef, veal, pork & zesty spices wrapped in bacon topped w/ rich brown gravy served w/ garlic mashed potatoes & vegetables.
Jambalaya
11.95
Cajun chicken, shrimp, & andouille sausage sautéed w/ peppers, onions, celery, tomatoes & cajun rice.
Chicken Pot Pie
9.95
Tender chicken, vegetable & potato stew topped w/ a crispy puff pastry shell
Entrées: Beef and Fish
Filet Mignon
19.95
Grilled filet mignon served w/ garlic mashed potatoes & vegetables.
Grilled Salmon
14.95
Grilled salmon w/ lemon-dill butter & vegetables served on a bed of rice.
St. Francis Filet
21.95
Grilled filet mignon topped w/ bourbon glazed mushrooms & caramelized onions w/ garlic mashed potatoes & vegetables.
Walleye
12.95
Lightly floured & pan fried walleye w/ an almond brown butter on a bed of rice w/ vegetables.
Entrées: Pastas
Fettucine Alfredo
9.95
Fettucine tossed in a garlic, cream & parmesan cheese sauce.
Cajun Chicken Pasta
11.95
Penne pasta w/ cajun chicken, andouille sausage, red & green bell peppers, onions & tomatoes in a spicy, cajun cream sauce.
Sun Dried Tomato Pasta
10.95
Fettucine tossed in a sun dried tomato & cream w/ pesto, red onions & mushrooms.
Penne Pomodoro
10.95
Penne pasta tossed w/ tomatoes, garlic mushrooms, red onion & basil in a white wine sauce & topped w/ parmesan cheese
Kid’s Menu‏
Children 12 & under
All kid’s menu items served w/ a drink & a choice of French fries or applesauce.
Chicken Tenders
4.95
Grilled Cheese
4.95
Pasta w/ Marinara or Butter
4.95
Kid Cheeseburger
4.95
Macaroni & Cheese
4.95
Desserts
Molten Chocolate Cake
4.95
Raspberry sauce‏ & whipped cream.
Bread Pudding
5.95
Bread, bananas, white chocolate & pecans mixed together & baked, served warm w/ caramel sauce
Hot Fudge Brownie Sundae
4.95
Brownie topped‏ w/ vanilla ice cream, hot fudge, nuts, whipped cream & a cherry.
Turtle Cheesecake
5.95
Cheesecake w/ chocolate & caramel sauce, roasted pecans, whipped cream & a cherry.
Apple Crisp a la mode
4.95
Homemade apple crisp served w/ caramel sauce & vanilla ice cream.
Dessert Drinks‏
St Francis Martini
6.50
Frangelico, brandy, lemon w/ a dash of grenadine, shaken & served straight up.
Pink Squirrel
6.50
Crème de noyaux, white crème de cacao w/ a dash of cream, shaken & served straight up.
Kahluatini
6.50
Kahlua coffee cream, amaretto & brandy, shaken & served on the rocks.
Chocolate Martini
6.50
Godiva dark, godiva white & absolut vanilla, shaken & served straight up .
Velvet Hammer
6.50
Gran marnier, tia maria w/ a dash of cream, shaken & served straight up.
Friday Fish Fry
Fried Cod
10.95
Fried crisp & served w/ French fries, cole slaw, tartar sauce, bread & butter.
Fried Lake Perch
13.95
Breaded perch w/ French fries, cole slaw, tartar sauce, bread & butter.
Baked Cod
10.95
Cod baked in white wine & butter served w/ French fries, cole slaw, tartar sauce, bread & butter.
Sunday Brunch‏: Sunday Brunch Buffet
10.95 Per Person
Scrambled Eggs
French Toast
Omelette Bar
Jambalaya
Pasta Salad
Fresh Fruit
Eggs Benedict
Chef’s Choice Egg Dish
Bacon, Sausage & Hash Browns
Braised Beef
Mashed Potatoes & Gravy
Garden Salad
Muffins, Sweet Breads & Pastries
Sunday Brunch‏: Appetizers and Salad
Soft Pretzels
4.25
Soft pretzels baked golden brown & served w/ a side of beer cheese soup.
Chicken Wings
8.25
Plump chicken wings served buffalo, BBQ or plain
Onion Rings
5.95
Thick sliced onions battered & then fried golden brown. Served w/ ranch dressing.
Mozzarella Marinara
6.95
Wonton wrapped mozzarella sticks served w/ marinara sauce.
Nachos
8.25
Tortilla chips layered w/ monterey jack & cheddar cheeses, jalapenos, black olives, diced tomatoes, & red onions. Served w/ salsa & sour cream on the side.
Brew House Salad
4.50
Mixed greens w/ carrots, tomatoes, red onions & black olives. Served w/ a warm roll & your choice of dressing.
Sandwiches and Pub Fare
All Sandwiches Served With Choice Of: Potato wedges, Garlic Mashed, Sweet Potato Fries, Green Salad or Cole Slaw
St Francis Burger
8.75
8oz patty cooked to your liking w/ bourbon glazed mushrooms & Swiss.
Grilled Cranberry Turkey
8.95
Shaved turkey breast on grilled whole wheat bread w/ cranberry mustard, spinach & provolone cheese
Bangers & Mash
10.95
Bratwurst & polish sausages simmered in our Kolsch on mashed potatoes w/ caramelized onions & Flemish red cabbage.
Classic Pub Burger
7.75
8Oz patty cooked to your liking w/ lettuce, tomato, onion & pickle.
Memphis Style BBQ Pork Sandwich
8.25
Pulled smoked pork mixed w/ our oatmeal stout BBQ sauce on cole slaw topped w/ cheddar cheese & onion rings.
Maple Woods Ham
8.25
Shaved ham piled on a bavarian pretzel roll w/ cranberry mustard & Swiss cheese.
BBQ Baby Back Ribs
18.95
Pull from the bone slow cooked ribs. Glazed w/ our own oatmeal stout BBQ sauce. Served w/ garlic mashed & cole slaw.
Kids Menu‏
For Children 12 & under: Served w/ choice of French fries or applesauce & a drink
Kid Cheeseburger
4.95
Macaroni & Cheese
4.95
Chicken Tenders
4.95
Grilled Cheese
4.95
Pasta w/ Marinara or Butter
4.95

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St. Francis Brewery & Restaurant
3825 S Kinnickinnic Ave (Howard Avenue)
Saint Francis, WI 53235
USA
Wegbeschreibung
Informationssymbol
Free Parking, Free Valet Friday through Sunday!
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Dauerhaft geschlossen (Mehr anzeigen)
  • Mo–Do
    • 11:00–22:00
  • Fr–Sa
    • 11:00–23:00
  • So
    • 10:00–21:00
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(414) 744-4448
„World Wide Web“-Symbol
Twitter-Symbol
@stfrancisbrew
Besonderheiten
Kreditkarten
Ja (einschl. Visa und American Express)
WLAN
Ja
Sitzplätze im Freien
Ja
Musik
Live-Musik
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen, Dessert, Happy Hour
Getränke
Bier, Wein, Vollständig ausgestattete Bar, Cocktails
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