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Spa Martier

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Wellness und Boutique

Midtown East, New York City

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Spa Martier

76 Fotos

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Main Menu 4

Main Menu

Starters

Duet Spreadables

7.50

Spicy feta spread paired with our sun dried tomato dip

Cold Salmon Pizza

9.00

Whole wheat flat bread topped with salmon, cream cheese, sun dried tomatoes drizzled with pesto

Greek Bruschetta

8.00

Diced tomatoes, kalmata olives, basil, garlic topped with feta cheese on foccacio bread

Grilled Veggie Mozzarella Napoleon

9.00

Fresh mozzarella sandwiched between grilled vegetables drizzled with balsamic vinegar and extra virgin olive oil

Mediterranean Platters

9.00

Hummus and babaganoush served with bread points

Gourmet Salads

Red Apple Goat Cheese

12.00

Walnuts, raisins, red apples and goat cheese tossed in balsamic vinaigrette on baby arugula

Spinach Salad with Figs and Feta

12.00

Topped with toasted pecans and roasted peppers in a spicy lime dressing

Oriental Chicken Salad

14.00

Toasted almonds, scallions, and mandarin on baby greens topped with noodles and low fat ginger soy dressing

Rustic Tomato Greek Salad

11.00

Feta, fresh tomato, cucumbers, red onions, kalmata olives, tossed with rusk croutons

Honey Glazed Grilled Turkey Paillard

13.50

Grilled turkey breast with plum tomatoes, red onions on field greens drizzles in balsamic vinaigrette

Sandwiches

All Sandwiches Served With A Side Of Mesculan And Chickpea Salad

Sesame Ginger Chicken Wrap

13.50

Grilled chicken topped with lettuce, almonds, mandarin, scallions and noodles on a wheat wrap

Vegetarian Muffaletta

11.00

Smoked fresh mozzarella with roasted peppers, green olives tapenade on focaccio

Veggie Burger

10.50

110 calories of veggie goodness served on a bun with lettuce, tomato and red onions

Caprese

10.00

Rosemary focaccia stuffed with fresh mozzarella, vine ripe tomatoes, fresh basil and a black olive pesto

Grilled Chicken Ciabattini

13.50

Topped with tomatoes, argula and sweet pepper mayo

Turkey Hummus

12.50

Served on 7 grain bread with baby spinach and vine ripe tomatoes

Organic Egg Baguette

8.00

Hard boiled organic egg served with baby spinach, tomatoes, roasted pepper mayo on a 7 grain baguette

Honey Cran Turkey

12.50

Honey glazed turkey served with arugula and a cranberry sauce on foccacio bread

Mustard Dill Tuna Wrap

9.50

Albacore tuna salad on a healthy whole wheat wrap with a hint of mustard dill, romaine lettuce and tomato

Rolled Spinach Pie

9.00

Spinach pie in a hand kneaded dough. just like mom's

Desserts

Acadia

6.30

One layer chocolate sponge cake. one layer raspberry coulis. two layers chocolate mousse. raspberry glaze finish

Pear Caramel

6.30

One layer madeleine dulce de leche sponge. roasted pear cubes, caramel mousse, dulce de leche glaze

Chocolate Caramel Pyramid

6.30

A layer of raspberry sauce topped with a creamy custard and decorated with mixed berries coated in caramel

Favori

6.30

Two layer chocolate light lady fingers sponge cake soaked in frangelico liquor. two layer chocolate hazelnut mousse. one thin layer chocolate hazelnut crunch. chocolate glaze

Tiramisu

6.30

Coffe and zabaione cream on a layer of sponge cake soaked in espresso, dusted with cocoa powder

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