7 Tipps und Bewertungen
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- Angela BarnesDezember 16, 2018Owner/chef cane out to our table to thank us for coming in. Said they use separate pans when cooking vegan. The Pad Thai was amazing! Tried their new vegan egg rolls not even on the menu yet! 🌱
- David PittsMärz 9, 2015Don't let the outside fool you, this place is really nice. Just had the most basic of fried rice, but it was spicy and overall excellent. Will definitely be back to try the other dishes.
- Jacqueline SapountzisSeptember 10, 2017Awesome food and staff! We ordered the peanut chicken, the wonton noodle soup with shrimp, the red curry, wrapped shrimp and Sikhay's riblets. It was all oh so yummy! Can't wait to go back!
- Patti RhineAugust 26, 2017Absolutely pleasantly surprised! Food is very reasonable and quality is superb. Great selection, and the owner is very friendly and helpful. Would definitely recommend!
- Try the Kao piak moo gob. Best thing you will ever have. Translation rice noodle soup with crispy bacon. 😋
- Best Thai food you'll put in your mouth on this side of the hemisphere.
31 Fotos