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Sette Osteria

Italienisches Restaurant und Pizzeria$$$$

Northwest Washington, Washington

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Sette Osteria

6.6^/10

167

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63 Tipps und Bewertungen

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burrata cheese
omelettes
pistachio ice cream
sangria
salads
bar
mousse
carbonara
rucola
prosciutto
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Washington PostAugust 1, 2014
The lasagna, presented in a clay dish, proves lighter than most, with soft meatballs hidden between layers of wide noodles whose edges are crisped from the heat of the oven. Mehr erfahren
Leonda LevchukMärz 16, 2018
As I was waiting for the rest of my party to arrive, I was at the bar and ordered the sangria...excellent. When we were seated, ordered the shrimp carbonara, great portion size and delicious!
Bitches Who BrunchJanuar 10, 2014
The Bitches Say: C-. Sette has a great bottomless deal and delicious omelets. The main dishes need work and don’t put that weird gelee on the Nutella flatbread. Oh, and provide more stable service.
Lenny GalloJuly 13, 2019
The pizza tastes very good, but falls apart the minute you pick it up and can’t hold the weight of the ingredients. Overall, nice atmosphere.
JohnJuni 20, 2012
Though the brick oven pizza is second to 2 Amy's, the establishment still offers its own niche in Italian food -- such as a superior antipasti spread and delicious pastas -- that the former does not.
Behrad EatsSeptember 10, 2013
The Margherita Classica Pizza is fantastic, especially when you get it half price during happy hour!
Ilse OrtegaJuni 6, 2016
Burrata! Gnocchi like home made!
Ilse OrtegaJuni 6, 2016
Burrata and gnocchi (like home made)!
Alberto PetraliaFebruar 11, 2014
I'm Italian and pizza is my favourite food. I would give it a 6.5 .The dough is pretty good, but really not imressed by the tomato sauce and the cheese. SERVICE IS HORRIBLE.
Rachel ClarkJuly 13, 2013
Good pasta and a really nice mango martini, but our server royally screwed up our checks. Twice. Not the greatest.
Lisa McDougaldJuni 24, 2016
Food was great. Awesome and friendly staff. Would definitely go back.
Andrew WisemanSeptember 21, 2014
The antipasti and small plates are fantastic. Get a few and eat like crazy
Guilherme 梅田Dezember 2, 2014
Eu sei que os americanos são bons de garfo... As pizzas individuais dão pra dividir!🍕🍕❤️
Washington PostAugust 1, 2014
The wood-fired pizza oven catches your eye right from the door, and its output is well worth investigating. Mehr erfahren
David RowleyNovember 16, 2013
Schon mehr als 100 Mal hier gewesen
Great food ! Love the pizzas and the lasagna. But everything is good.
Mark KauzlarichMai 28, 2011
Try the Linguine della Paranza. Good seafood in a red sauce. Ask them to add some spiciness too it to make it great.
Dana AllenApril 16, 2019
Nice big patio. Good salads for lunch. Good Happy Hour.
Jayme BirgySeptember 12, 2013
Schon mehr als 10 Mal hier gewesen
Excellent happy hour at the bar everyday of the week including late-night!
LindseyJuni 26, 2012
The Marsala is the best in the city!! It's so yummy. If you sit outside though beware of the bright sun!
Washington PostAugust 1, 2014
A single pizza, or the bountiful tomato salad with two colors of tomato, makes a memorable shared appetizer. Mehr erfahren
Dmytro KostiuchenkoJuni 14, 2017
Service, food, prices. Everything's good
C GJanuar 29, 2017
The classic pasta is good.
Helen ColmenarezAugust 8, 2021
Excelente atención, la comida divina y sustanciosa.
joezucMärz 21, 2011
Schon mehr als 10 Mal hier gewesen
You must try the White Chocolate and Pistachio Mousse with Pistachio Ice Cream.
santiago pinzonJuly 21, 2013
Order Quattro Stagioni! My favorite pizza in DC
Karina RomoAugust 26, 2013
La langosta con lengüini esta deliciosa
Matthew PageFebruar 15, 2010
Keep an eye out for the specials - they change daily and are posted on their website. Also, their fresh mozzarella is fantastic. Mehr erfahren
PizzaSnobo pizzasnobo.comJanuar 2, 2011
Underrated and worth having. $6 margherita pizza during happy hour is a great deal.
Matt CastilleMärz 23, 2013
Awesome place, great service, get the gnocchi!
Nicole RicardMai 23, 2014
Amazing carbonara and Tricolore salad!
susy souedApril 2, 2012
Good food. Tables not confortable. Regular service. Good admosphere
Isa LaraMärz 17, 2013
Schon mehr als 25 Mal hier gewesen
Order the Vitello Tonnato. And Tiramisu. You'll have no regrets.
LiaOktober 19, 2012
Schon mehr als 5 Mal hier gewesen
HH specials are fab. Sangria is tasty.
Andrew WhiteAugust 19, 2011
Schon mehr als 5 Mal hier gewesen
The pizza is great and the HH hugely underrated.
Demi W.Januar 29, 2014
Schon mehr als 25 Mal hier gewesen
The Burrata is to die for!!
Dese'Rae StageJuni 23, 2013
The "homemade" Bloody Mary isn't actually homemade at all, and comes from a mediocre pre-made mix.
OMAR MukhareshApril 15, 2015
The place to be for Italian dishes
Alex BarthOktober 6, 2012
Schon mehr als 5 Mal hier gewesen
Get the prosciutto e rucola pizza!
Amy CummingsOktober 30, 2017
Great service! The food was just okay, though.
Luke GodfreyAugust 6, 2014
Service, food and free WiFi!
M. G. StellaJuni 27, 2012
Not recommended for people with high blood pressure! Lunch was good but super-salty, especially the sautéed spinach.
Марина ЯзвинскаяMärz 27, 2017
Very good breakfast
R Derrick ThomasNovember 9, 2010
Avoid the grilled calamari - it lacks complexity. It needs some lemon or something to make it interesting and enjoyable.
Eduardo OrtizDezember 14, 2012
I got the Pasta di Giorno, recommend you don't. The lobster overcooked and the pasta nothing to write home about.
Michele ShakeshaftOktober 2, 2011
The pumpkin ravioli is amazing
Paul KApril 21, 2011
We're walking out-- the mussels were unacceptable and service unconcerned
Christina LJuly 15, 2012
If you get the blonde waitress with the tattoos, ask to be reseated because she is rude and will ruin your dining experience.
Rudi RietOktober 14, 2011
Schon mehr als 5 Mal hier gewesen
Basic margherita pizza is quite tasty.
kiramonkeyFebruar 13, 2011
The panacotta is incredible!!
Matt BernsteinOktober 19, 2014
Brunch is pretty underwhelming

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