Southern European cuisine. The tapas are served in quite big portions. If you are ordering a couple of tapas probably you won't have space left for the main course.
Coffee is great. Personal favourite is Prawns in Brioche Bun. Such a refreshing taste it has.
Starters and main dishes made with lamb are great (chilli lamb, lamb korna etc.). Saffron rice is rich in flavor - much better option than plain rice.
