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Scholars American Bistro and Cocktail Lounge

Bistro und Bar$$$$

Downtown Boston, Boston

Speichern

6.7^/10

301

Bewertungen

191 Fotos

Menü

Something Sweet 1Dinner 7Lunch 7Brunch 7

Dinner

Starters

Waffle Fries

8.00

Black Pepper & Parmesan with Garlic Aioli Buffalo Ranch with Chopped Scallions (V)

Cheesesteak Rolls

10.00

Sriracha Ketchup Dipping Sauce

Hummus

12.00

House-Made Beet, Butternut Squash & Ricotta Hummus topped with Goat Cheese served with Grilled Pita Bread and Veggies (GF Available) (V)

Kitchen Sink Nachos

12.00

Black Beans, Jalapeños, Pico de Gallo, Black Olives, Guacamole, Romaine Lettuce, Mozzarella Cheese, Topped with Cilantro Lime Sour Cream (V)

Chicken Wings

10.00

Crispy Fried Salt & Pepper, Honey Sriracha or Buffalo Served With Veggie Sticks & Blue Cheese Dressing

Pork Dumplings

12.00

Choose: Pan Fried or Steamed Served with Pickled Carrots and Sesame Teriyaki Sauce

Spicy Tuna Tacos

12.00

Cajun Tuna, Ginger Carrots, Sweet Potato Puree, Guacamole and Cilantro

Flatbreads

All flatbreads can be made with Gluten Free Crust

Margherita

12.00

Blistered Tomatoes, Extra Virgin Olive Oil, Mozzarella, and Basil (V)

Wild Mushroom

12.00

Roasted Mushrooms, Smoked Mozzarella, Arugula, Caramelized Onions, and Honey Truffle Oil

Bbq Chicken

13.00

Red Onion, Bacon, Cilantro, BBQ Sauce, Grilled Chicken

Pepperoni

13.00

Marinara, Mozzarella, Parmesan, Pepperoni Slices

French Dip

14.00

Roast Beef, Caramelized Onions, Swiss & Mozzarella Cheese, Gravy

Soups

New England Clam Chowder

6.00

Smoked Bacon, Tender Potatoes, and Fresh Herbs

Soup of the Day

5.00

Daily Selection Available

Entrees

Fish 'N' Chips

16.00

Beer Battered Haddock, Coleslaw, and Tartar Sauce

Sesame Ginger Fried Chicken

15.00

Veggie Fried Rice and Spicy Pineapple

Steak Tip Dinner*

18.00

Marinated Steak Tips, Mashed Potatoes, Onion Gravy Sautéed Garlic Spinach & Broccoli, Sautéed Peppers & Onions (GF)

Pesto Pasta

12.00

Linguini, Blistered Tomatoes, Capers, Basil Pesto & Lemon Cream Sauce

Crispy Shrimp Rice Bowl^

16.00

Sweet Chili, Avocado, Jasmine Rice, and Watercress (GF)

Roasted Salmon* ^

17.00

Grilled Asparagus, Coconut Milk Rice Citrus & Shallot Brown Butter Sauce (GF)

Macaroni & Cheese

13.00

Pasta Shells, American Cheese Sauce, Crispy Bread Crumb Topping, and French Bread

Salads

Add: Chicken $5 | Shrimp $8 | Steak $8 | Salmon $8

Caesar Salad

10.00

Grated Parmesan, Herb Croutons, and Roasted Garlic Dressing (V)

Harvest Salad

12.00

Arugula, Shaved Brussel Sprouts, Roasted Sweet Potatoes, Sliced Almonds Apple Slices, Goat Cheese, Honey Lemon Dressing (GF) (V)

Scholars Chopped Salad

13.00

Romaine Lettuce, Diced Tomato, Chick Peas, Black Beans, Couscous, Pepperjack Cheese, tortilla Cheese, Balsamic Vinaigrette

Sandwiches

All sandwiches can be made on Gluten Free Bread

Roast Beef Melt

13.00

Roast Beef, Caramelized Onions, Swiss Cheese and Gravy served on French Bread

Crispy Chicken Sandwich

12.00

Lettuce, Tomato, and Garlic Mayo on a Brioche Bun

Buffalo Chicken Wrap

13.00

Crispy Chicken, Tomato, Cheddar Cheese and Ranch Dressing

The Scholars Burger*

14.00

American Cheese, Crispy Bacon, Caramelized Onions, and Black Pepper Aioli on a Brioche Bun

Veggie Wrap

12.00

House-Made Veggie Burger Patty Rainbow Beets, Arugula, Feta Cheese, Citrus Dressing (V)

Sides

French Fries

Honey Bacon Brussel Sprouts

Rosemary Roasted Rainbow Carrots

Steamed Broccoli

Sweet Potato Fries

Roasted Vegetables

Mac and Cheese Shells

Green Beans

Lunch

Starters

Add: Chicken $5 | Shrimp $8 | Steak $8 | Salmon $8

Waffle Fries

8.00

Black Pepper & Parmesan with Garlic Aioli Buffalo Ranch with Chopped Scallions

Spicy Tuna Tacos

12.00

Cajun Tuna, Ginger Carrots, Sweet Potato Puree, Guacamole and Cilantro

Scholars Chopped Salad

13.00

Romaine Lettuce, Diced Tomato, Chickpeas, Black Beans, CousCous, Pepperjack Cheese, Tortilla Chips & Balsamic Vinaigrette

Chicken Wings

10.00

Choice of Crispy Fried Salt & Pepper, Honey Sriracha, or Buffalo Served With Veggie Sticks & Blue Cheese Dressing

Caesar Salad

10.00

Grated Parmesan, Herb Croutons, and Roasted Garlic Dressing (V)

Flatbreads

All Flatbreads can be made with Gluten Free Crust

Margherita

12.00

Blistered Tomatoes, Extra Virgin Olive Oil, Mozzarella, and Basil (V)

Wild Mushroom

12.00

Roasted Mushrooms, Smoked Mozzarella, Arugula, Caramelized Onions, and Honey Truffle Oil

Bbq Chicken

13.00

Red Onion, Bacon, Cilantro, BBQ Sauce, Grilled Chicken

Pepperoni

13.00

Marinara, Mozzarella, Parmesan, Pepperoni Slices

French Dip

14.00

Roast Beef, Caramelized Onions, Swiss & Mozzarella Cheese, Gravy

Soups

New England Clam Chowder

6.00

Homemade with Smoked Bacon

Soup of the Day

5.00

Daily Selection Available

Lunch Bowls

1 Base | 3 Toppings $13; 1 Base | 2 Toppings | 1 Protein $15; Additional Toppings $2

Base

Choose One: Mixed Greens • Brown Rice • Rice Noodles • Couscous Salad

Protein

Choose One: Chicken Breast • Shrimp • Steak • Tofu

Toppings

Choose Two or Three: Roasted Sweet Potatoes • Roasted Vegetables • Wild Mushrooms • Honey Bacon Brussel Sprouts • Rainbow Beets • Avocado Slices • Garlic Spinach • *Over-Easy Fried Egg • Blistered Tomatoes • Steamed Broccoli • Green Beans • Black Beans • Buffalo Cauliflower • Rosemary Roasted Rainbow Carrots

Dressings

Avocado Cilantro Aioli • Citrus Vinaigrette Pico De Gallo • Honey Lemon Dressing • Sesame Teriyaki • Oil & Vinegar • Pico De Gallo

Sandwiches

All Sandwiches can be made on Gluten Free Bread

Roast Beef

13.00

Roast Beef, Caramelized Onions, Swiss Cheese, Gravy served on French Bread

Crispy Chicken Sandwich

12.00

Lettuce, Tomato, and Garlic Mayo on a Brioche Bun

Veggie Wrap

12.00

House-Made Veggie Burger Patty Rainbow Beets, Arugula, Feta Cheese, Citrus Dressing (V)

The Scholars Burger*

14.00

American Cheese, Crispy Bacon, Caramelized Onions, and Black Pepper Aioli on a Brioche Bun

Buffalo Chicken Wrap

12.00

Crispy Chicken, Tomato, Cheddar Cheese and Ranch Dressing

Entrees

Add: Buffalo Chicken $5 | Bacon $3

Sesame Ginger Fried Chicken

15.00

Veggie Fried Rice and Spicy Pineapple

Crispy Shrimp Rice Bowl^

16.00

Sweet Chili, Avocado, Jasmine Rice, and Watercress (GF)

Macaroni & Cheese

13.00

Pasta Shells, American Cheese Sauce Crispy Bread Crumb Topping, and Focaccia Bread (V)

Roasted Salmon* ^

17.00

Grilled Asparagus, Coconut Milk Rice

Fish 'N' Chips

16.00

Beer Battered Haddock, Coleslaw, and Tartar Sauce

Sides

French Fries

Honey Bacon Brussel Sprouts

Roasted Vegetables

Mac and Cheese Shells

Sweet Potato Fries

Steamed Broccoli

Rosemary Roasted Carrots

Brunch

Soup & Salad

Add: Chicken $5 | Shrimp $8 | Steak $8 | Salmon $8

New England Clam Chowder

6.00

Homemade with Smoked Bacon

Caesar Salad

18.00

Crispy Parmesan, Herb Croutons, and Roasted Garlic Dressing

Soup of the Day

5.00

Daily Selection Available

Harvest Salad

12.00

Arugula, Shaved Brussel Sprouts, Roasted Sweet Potatoes, Sliced Almonds, Granny Smith Apple, Goat Cheese, Honey Lemon Dressing

Starters

Waffle Fries

7.00

Tossed in Black Pepper & Freshly Grated Parmesan Cheese served with House-Made Garlic Aioli

Kitchen Sink Nachos

12.00

Black Beans, Jalapeños, Pico de Gallo, Black Olives, Guacamole, Romaine, Lettuce, Mozzarella Cheese topped with Cilantro Lime Sour Cream

Chicken Wings

10.00

Choice of Crispy Fried Salt & Pepper, Honey Sriracha or Buffalo

Flatbreads

All Flatbreads can be made with Gluten Free Crust

Margherita

12.00

Blistered Tomatoes, Extra Virgin Olive Oil, Mozzarella, and Basil

Prosciutto

14.00

Fig Jam, Arugula, Fresh Mozzarella, Balsamic Glaze

Breakfast

Nestor's Breakfast Sandwich

9.00

Applewood Smoked Bacon, Fried Egg, and American Cheese on an English Muffin

Sausage, Bacon & Cheddar Omelet

13.00

Sausage, Applewood Smoked Bacon, Onions, and Cheddar

School Street Breakfast

12.00

Two Eggs, Sausage, Bacon, Home Fries, and Toast

Pancakes

11.00

Choice of Plain or Chocolate Chip

Breakfast Burrito

11.00

Flour Wrap with Scrambled Eggs, Cheddar, and Pico De Gallo

Spinach & Swiss Omelet

12.00

Baby Spinach and Swiss Cheese

Vanilla Waffle

12.00

Seasonal Berries, Powdered Sugar, Maple Syrup

Eggs Benedict

13.00

2 Poached Eggs, Ham, English Muffin with Hollandaise Sauce served with Home Fries

Sandwiches

All Sandwiches can be made on Gluten Free Bread

Blt Pita

11.00

Marinated Grilled Chicken Breast and Smoked Bacon with Mixed Greens, Tomato, and Black Pepper Aioli in a Pita Pocket

Veggie Wrap

11.00

House-Made Veggie Burger Patty Rainbow Beets, Arugula, Feta Cheese, Citrus Dressing (V)

The Scholars Burger*

12.00

American Cheese, Crispy Bacon, Caramelized Onions, Black Pepper Aioli on Brioche Bun

Crispy Chicken Sandwich

11.00

Lettuce, Tomato, and Garlic Mayo on a Brioche Bun

Sides

Toast (White Or Multi-Grain)

Sausage

Sweet Potato Fries

Home Fries

English Muffin

Bacon

French Fries

Brunch Cocktails

Bloody Mary

11.00

Titos Vodka and House Bloody

Scholars Mimosa

11.00

Prosecco and OJ

Champagne Supernova

11.00

Ketel Oranje, Prosecco, and OJ. Served over Ice

Love You Like Xo

11.00

Patron XO, Irish Cream, Vanilla Vodka, and Ice Coffee, Served over Ice

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Scholars American Bistro and Cocktail Lounge

Something Sweet

Dinner

Lunch

Brunch

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