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Sansar Indian Cuisine
Indisches Restaurant$$$$
Livermore
20 Tipps und BewertungenFilter:
- lamb korma
- lunch buffet
- rogan josh
- Indian food
- samosas
- (2 more)
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James RinellaMai 13, 2012Food is great but dine in experience leaves a little to be desired. Order to go and enjoy you meal at home. I would guess that more than 50% of their business is take out. It is still very good.
Jenna WeingartJuly 16, 2013If you're looking for the lunch buffet and it is after the published hours for it, pop in you may still find it available.
Mike MillerAugust 18, 2011The Lunch Buffet is a great deal with a wide selection to choose from. The lineup changes a bit from day to day so it isn't always the same thing
For my money, the best place to eat in Livermore. LOVE the chicken tikka missala, but the entire menu is amazing.
Jennifer DuranJuni 6, 2011Most amazing family owned restaurant! The staff is so sweet and polite... Food is AMAZING! try the butter chicken! To die for!!!!!!!!!!!
Cj UtmanApril 13, 2013I felt bad be because we got their 30 minutes before closing, but wanted take out. I had no idea what to order and took a little long but the employees were very patient and friendly.
Rebecca HarrisonNovember 20, 2011Meat samosas: so-so. Rack of lamb: dry, overcooked. Navratan korma: perfect, just the right spiciness at medium. Naan: a bit crispy for my taste. I prefer it more chewy.
Love the lamb korma and the chicken vindaloo!
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Sansar is a unique experience in gourmet eating where we compromise nothing to bring you authentic Indian cuisine complete with character and originality!
Geöffnet (Mehr anzeigen)
- Mo.–So.
- 24 Stunden
(925) 606-6191
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. Discover und Visa)
Mehr
Dir gefällt vielleicht auch:
- 6.7
"Especially samosa and boti kabob"
Merv Adrian 
"The food here is muy bueno! I recommend the vegetarian cauliflower & potato spicy spicy dish over rice. Delish!"
ROmary- 7.9
"Very friendly staff and the food is so delicious. It can get busy and crowded during peak hours but it's worth the wait!"
Emil Sayad
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