In Deiner Nähe:
Lass dich inspirieren:
Sanctuaria
Neuamerikanisches Restaurant, Lounge und Tapas-Restaurant$$$$
Forest Park Southeast, St. Louis
68 Tipps und BewertungenFilter:
- trendy
- guter Service
- romantisch
- gut für besondere anlässe
- gibt parkplatz
- (15 more)
Sortieren:
- Beliebt
- Vor kurzem
AprilMärz 16, 2010Try the Wicked Good Shrimp. Ask for a straw...you'll want to drink the sauce. It's, well, wicked good. Mehr erfahren- RianaApril 6, 2011BEWARE! Sampled with a gift certificate. Liked the food, but when it came time to pay was told that I couldn't use my gift certificate with their "daily special".
Chicken skewers...off the menu taste test and they were delish!!
Matt EverettMärz 9, 2010Order the mango and cheese empanadas as a finisher... Sweet cheesy goodness!
- Market Fresh Cocktail, "Corpse Reviver" is delish
157 Fotos
- Über
- Blog
- Unternehmen
- Städte
- ENTWICKLER:
- Hilfe
- Stellenangebote
- Cookies
- Datenschutz
- Deine Datenschutzeinstellungen
- AGB
- Deutsch
Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Experience Sanctuaria Wild Tapas: a unique blend of regional ingredients and international flavors. Sanctuaria is a place where people gather over amazing lo...
Geschlossen bis 17:00 (Mehr anzeigen)
- Di–Do
- 17:00–23:00
- Fr–Sa
- 17:00–01:00
- So
- 17:00–21:00
(314) 535-9700
Besonderheiten
Kreditkarten
Ja (einschl. Discover und Visa)
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Brunch, Abendessen, Happy Hour
Getränke
Vollständig ausgestattete Bar, Cocktails
Mehr
Dir gefällt vielleicht auch:
- 7.2
"Had the Cheese plate to start...Great porter infused something...Staple Tuna for dinner and it was excellent!"
ateve young - 7.7
"You have to eat the Half-Chicken with Parmesan broth... it's amazing!! Crispy and juicy!"
Kelly Evers - 8.6
"Lots of vegetarian options, great burgers, interesting menu, creative cocktails and a good beer selection! Vegetarian biscuits and gravy on the brunch menu, too."
Anne Earney
Orte, die Leute gerne im Anschluss an Sanctuaria besuchen
- 7.4
"Top notch staff and great food! Try the sweet potato enchilada with poblano sauce and you won't be disappointed!"
David Pearl - 8.8
"Try the sweet potato and pork pierogi, with savory ground pork spiked with black pepper, balanced with lush cubes of sweet potato and accompanied by pepper-fired sour cream sauce. (Betha Whitlow)"
Go! Magazine - 8.3
"Just a great place to have fun. All staff is extremely outgoing and very nice, drinks are always great. One of my favorite places to go."
Gary Adams
Erscheint auf 79 Listen
Erstellt von Chris Latko
47 Dinge • 82 Anhänger
Erstellt von Phillip Maenpaa
61 Dinge • 61 Anhänger