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Riverstone Taverne

Amerikanisches Restaurant$$$$

Brunswick

Speichern

Riverstone Taverne

7.5^/10

Bewertungen

10 Fotos

Menü

Dinner Menu 10

Dinner Menu

Appetizers & Snacks

Chips & Dip

3.99

Hand-cut potato chips with ranch.

Spinach Artichoke Dip

7.99

A hearty cheesy dip served with grilled pita & crispy flour tortilla chips.

Shrimp Scampi with Garlic Toast

10.99

Six large shrimp sautéed in butter, white wine, garlic, and lemon over a bed of spinach and oven roasted tomatoes.

Sauerkraut Balls

7.99

House made with corned beef. served with coleslaw and 1000 island dressing.

Onion Rings

6.99

A basket of our beer battered onion rings. includes ranch dressing for dipping.

Boneless Wings

8.99

Ten boneless chicken wings served with celery and bleu cheese dressing. choose hot, mild, garlic, teriyaki, maple soy, italian or bbq.

Riverstone Sampler

12.99

Sauerkraut balls, onion rings, wings, and sweet potato fries.

Loaded Potato Chips

5.99

Hand-cut potato chips topped with melted cheddar-jack, scallions and bacon. includes riverstone ranch dressing for dipping.

Calamari

9.99

Lightly floured and perfectly fried, then served up with pico de gallo and chili-lime aioli.

Coconut Shrimp

9.99

Coconut breaded shrimp fried golden and served with house made coconut rum sauce.

Quesadilla

7.99

Filled with sautéed onions, peppers, and mushrooms with cheddar-jack cheese.

Wing Basket

8.99

Ten large chicken wings marinated then fried and served with celery and bleu cheese dressing. choose hot, mild, garlic, teriyaki, maple soy, italian or bbq.

Stuffed Banana Pepper

4.99

Sausage-stuffed poblano pepper with marinara and melted mozzarella.

Sandwiches & Stuff

Turkey Panini

9.49

Oven roasted turkey served hot with melted provolone, dried cranberries, sliced tomato and pesto mayonnaise on grilled french bread.

Pork Barbeque

8.99

Pulled pork with house made bbq sauce on a grilled ciabatta roll topped with crispy onion straws.

French Dip

8.99

A classic, half a pound of thinly sliced roast beef served on a sub roll with au jus for dipping.

The Cuban

9.49

Roasted pork, ham, swiss cheese, dill pickles, and dijon mustard on crispy french bread finished on the panini press.

Riverstone Corned Beef

9.49

Our famous corned beef with swiss cheese on grilled marbled rye. $9.49 kick it up to a reuben with sauerkraut and 1000 island dressing. $10.49

Buffalo Chicken Wrap

8.99

Grilled chicken or fried chicken with hot or mild buffalo sauce, shredded lettuce, tomatoes, cheddar-jack cheese and our house made ranch or bleu cheese dressing.

Grouper Wrap

11.59

Grouper tenders lightly breaded and deep-fried and served with lettuce, tomatoes and chili-lime aioli.

Pagoda Fish

10.99

In honor of juana’s pagoda in navarre beach, florida. grilled or blackened tilapia served open face on toasted pita with lettuce, tomato, sautéed mushrooms & onions, and melted provolone cheese. tartar sauce or chili-lime aioli available.

Salads

Our House Made Dressings Include Balsamic Vinaigrette, Ranch, Honey Mustard, French, Italian, Caesar, Thousand Island, Raspberry Walnut Vinaigrette, Bleu Cheese, And Greek Feta Vinaigrette

Buffalo Chicken Salad

9.99

Choose hot or mild sauce, grilled or crispy chicken, with tomatoes, black olives, cheddar-jack cheese cucumbers and topped with crispy onion straws.

Ann’s Spinach Salad

8.49

Fresh baby spinach, cucumbers, strawberries, brie cheese, candied walnuts, and pickled red onions all tossed with olive oil and balsamic reduction.

Caesar Salad

7.49

Romaine lettuce tossed with caesar dressing, croutons and shaved parmesan cheese.

Classic Wedge Salad

7.49

A crisp wedge of iceberg lettuce served with bleu cheese dressing, bacon, hard-boiled egg and tomatoes.

Cobb Salad

9.99

A classic with grilled chicken, bacon, bleu cheese, hard-boiled egg, tomatoes, cucumbers and black olives.

Grilled Caesar

8.49

Yes, we actually lightly grill a head of romaine lettuce and top it with caesar dressing, croutons and parmesan cheese.

Flatbreads

Buffalo Flatbread

5.99

Oven baked flatbread topped with hot or mild sauce with grilled chicken, red onions, mozzarella and buttermilk bleu cheese.

Spinach Florentine Flatbread

5.99

Oven-baked flatbread topped with our creamy spinach & artichoke spread and mix of diced tomatoes, garlic and red onions.

Bianco Magnifico Flatbread

5.99

Oven baked flatbread with extra virgin olive oil, garlic, shallots, italian herbs, mozzarella, and parmesan reggiano cheeses.

Gourmet Burgers & Chicken

Choose A 1/2 Pound Fresh Angus Beef Or Grilled Chicken Breast Chicken. Extra Burger & Sandwich Toppings Are $0.89 Each: American, Cheddar, Pepper-jack, Provolone, Bleu Cheese, Bacon, Mushrooms, Sautéed Onions, Sautéed Bell Peppers, Jalapeños, And Banana Peppers. All Sandwiches & Burgers Are Served With Cole Slaw Or Hand-cut Potato Chips Substitute Hand-cut Fries Or Cajun Fries For $0.99 Substitute Sweet Potato Chips Or Onion Rings For $1.49

The Taverne

8.49

A delicious half pound of angus beef or grilled chicken with your choice of cheese, lettuce and tomato.

The Bacon Cheddar

8.99

An old time favorite with melted cheddar cheese and peacanwood smoked bacon.

The French Quarter

9.49

Your burger topped with spicy andouille sausage, cajun seasoning, and melted provolone cheese.

The Valley City

8.99

A great, lively sandwich with pepper jack cheese and sautéed mushrooms and onions. served with lettuce & tomato.

The Texan

8.99

We spice up your burger with bbq sauce, jalapeños, bacon, melted cheddar cheese, and crispy onion straws.

The Farmhouse

9.49

Your burger topped with bbq pulled pork, cheddar cheese and crispy onion straws.

Chicken and More

Add A Side Salad Or Cup Of Soup For $1.99

Chicken Marsala

14.99

Boneless chicken sautéed with mushrooms and served in a classic marsala wine sauce. served with vegetable and mashed potatoes. substitute fresh ohio city pasta for potatoes $2.99

Chicken & Waffles

13.99

Our twist on a southern classic. sautéed boneless chicken breast, diced bacon, and mixed berries served on top of buttermilk waffles with maple bacon cream cheese and maple syrup.

Mile High Meatloaf

12.99

Our meatloaf reaches for the sky with smashed redskin potatoes, texas toast and homemade meatloaf covered with beef gravy and topped with sautéed mushrooms and onion straws.

Chicken Piccata

14.99

Boneless chicken sautéed in a sauce of white wine, lemon, butter and capers. served with vegetable and mashed potatoes. substitute fresh ohio city pasta for potatoes $2.99

Pierogi Dinner

12.99

Six potato & cheddar cheese pierogies hand-made the same way your grandmother did. ours are made by the “pierogi diva” of cleveland pierogies in richfield. served deep-fried with sautéed onions, sour cream and house vegetable.

Jambalaya

16.99

A creole dish of chicken, spicy smoked andouille sausage, and shrimp with tomatoes, peppers and onions over rice.

Pasta

Add A Side Salad Or Cup Of Soup For $1.99

Top Shelf Mac & Cheeses

12.99

Definitely not the “blue box” variety that many of us grew up with. ours is made from scratch using 6 different cheeses (smoked cheddar, smoked gouda, parmesan, mozzarella, provolone, and cheddar-jack) . oven baked in individual serving crocks and topped with house-made bacon bread crumbs. add chicken, andouille, or italian sausage for $2.99

Cajun Pasta

17.99

This one is our staff’s favorite, shrimp and andouille sausage sautéed with oven roasted tomatoes, garlic, spinach, and peas in a cajun cream sauce served over fresh linguine.

Riverstone Pasta Bowl

11.99

You choose! choose fresh penne or linguini from ohio city pasta. choose your sauce, marinara, alfredo, ala vodka, pesto, or pesto cream. then choose one topping, italian sausage, chicken, or vegetable.

Steaks & Chops

Add A Side Salad Or Cup Of Soup For $1.99

Riverstone Hanger Steak

18.99

An uncommon and delicious cut of beef. grilled to your liking and finished with a bourbon sauce. this recipe comes straight from the new orleans french quarter. served with vegetable and mashed potatoes.

Filet of Sirloin

15.99

A delicious eight ounce steak grilled to your liking and topped with roasted red pepper and garlic butter and crispy onion straws. served with mashed potatoes and house vegetable.

Pork Chops

15.99

Two boneless pork chops grilled and topped with a guinness onion sauce. served with mashed potatoes and house vegetable.

Filet Mignon

21.99

The most tender of steaks. an eight-ounce cut grilled to your liking and finished with a madeira wine reduction and topped with crispy onion straws. served with mashed potatoes and house vegetables.

Ny Strip Steak

21.99

Bruce’s favorite steak, a thick and juicy fourteenounce cut grilled to your liking and topped with sautéed mushrooms and a madeira wine reduction. served with mashed potatoes and house vegetable.

Fish & Seafood

Add A Side Salad Or Cup Of Soup For $1.99

Walleye

18.99

Lake erie walleye oven baked with a panko and herb crust. finished with a lemon beurre blanc and served with rice and house vegetable.

Captains Platter

19.99

Fried grouper fingers, shrimp scampi and coconut shrimp served with rice and house vegetable.

Grilled Salmon

18.99

A joyce favorite, a fillet of wild north atlantic salmon grilled and finished with your choice of bourbon-orange or maple-soy sauce. served with rice and house vegetable.

Oven Baked Tilapia

13.99

Baked tilapia fillet topped with cucumber slaw and served with rice and house vegetable.

Tuscan Shrimp & Linguine

17.99

Sautéed shrimp with garlic, olive oil, white wine, and fresh lemon, with diced tomatoes, baby spinach and a touch of sun-dried tomato pesto served over fresh linguine.

Sides

Hand-Cut Fries

2.99

Applesauce

2.99

Sweet Potato Chips

3.49

Bread Basket

1.99

Fresh Vegetable

2.99

Side of Pierogies

4.99

Small Wedge Salad

4.99

Cup of Soup

3.99

Rice

2.99

Small Caesar Salad

4.99

Cajun Fries

2.99

Side Salad

3.99

Side of Onion Rings

3.49

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