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Regalito Rosticeria

Mexikanisches Restaurant$$$$

Mission District, San Francisco

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Regalito Rosticeria

7.5^/10

132

Bewertungen

46 Tipps und Bewertungen

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authentisch
gemütlich
guter Service
familienfreundlich
gruppen willkommen
gut für gruppen
für gruppen geeignet
locker
Mexican food
sangria
churros
margaritas
communal seating
spicy food
Mexican Coke
chile rellenos
bread pudding
pork
gardens
micheladas
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Ziyan CSeptember 10, 2013
They'll make cochinita pibil - slow roasted pork - even if its not on the current week's menu. Comes with tasty black beans, spicy salsa, and home made tortillas, not to mention the great meat!
RobertApril 27, 2014
Schon mehr als 10 Mal hier gewesen
If you want authentic Mexican food. This is the place. Amazing freshly made tortillas served warm with chichirinas, head cheese (like abeulito used to eat) with pickled carrots and jalapeño. Go!
Andy FlammMärz 14, 2015
Exceptional dining experience in the Mission, starting with a pitcher of margaritas with freshly made guac and chips. Our main dishes were delicious and inventive. Not your typical Mexican place!
RobertApril 12, 2015
Schon mehr als 10 Mal hier gewesen
The pollo tinga is awesome. Try it! Fresh juicy flavorful chicken atop a base of avocado and Serrano with a chipotle and tomato broth. With fresh hot tortillas. Yum!!!
Rebecca GobersteinMärz 19, 2012
Top notch Mexican sit-down on Valencia, the quirkiest street in the Mission. Pretty much everything on the menu tastes extremely fresh, bursting with spices & flavor.
Ziyan CSeptember 10, 2013
Consider the back patio: covered from the sun or the cold of SF nights, a view of a great jungle-esque garden, and a large communal table.
Christian RodriguezNovember 19, 2021
Awesome service, delicious food, and the back patio transports you to a tropical paradise far, far away. Honestly, I’ll be back next week.
Michæl BrettNovember 22, 2015
Good food, good service. Make sure you save some room at the end for the churros. Avoid the margaritas
George WiscombeMärz 3, 2013
Everyone is talking about the mole and for good reason. Needless to say the rest of the menu is also brilliant, tasty & authentic!
GonzaloSeptember 14, 2016
The service is excellent. Their pollo con mole is probably my favorite.
Tasting TableFebruar 21, 2012
Go on Tuesday night, when the restaurant serves "Pigalito," a pork-centric menu that includes carnitas, ribs and more, all served à la carte. Mehr erfahren
Mallika MathurJuly 5, 2018
Vegetarian taquitos and enchiladas. Delicious, homemade churros.
Cloria ChanNovember 26, 2014
Real Mexican cooking, away from the obvious tacos and burritos
James DangJanuar 14, 2016
Had delicious pork tacos, guacamole, and sangria.
orlando corderoApril 28, 2013
sangria, service, Chile Verde, mushroom enchilada, pork belly chicharones are awesome.
Helen BuiJuni 20, 2011
Get the cactus salad, chile rellanos and finish with the bread pudding and of course a margarita - you will be in heaven!!!
Tejesh MehtaSeptember 7, 2015
The hospitality and the enchiladas verdes. On point.
BlackboardEatsApril 19, 2011
Go for the Pollo Regalito (roasted chicken, sauteed greens or roasted potatoes) and leave with the Churros y chocolate. Mehr erfahren
Riona LoganJanuar 23, 2016
The cochenita is very good
Richard TitusSeptember 6, 2014
Best mole in the mission a secret treasure
Theodore Ordon-YaussiOktober 15, 2013
Every entree is good but I really like the tamales. Groupon this one.
Lee AllenJuni 17, 2012
Yes, it's true, the mole is amazing. You must try it now.
BlackboardEatsOktober 4, 2011
Must try from our editor's recent review: Chicken taquitos, Sangria and cochinita pibil -- http://bit.ly/oye7xf
Guillaume GuillaumeJuni 29, 2014
Leave some space for the churros!
LibertyJuly 29, 2012
New patio, great veganable enchiladas, tostadas, and guacamole.
John AzevedoAugust 30, 2015
The roasted chicken was great.
Mitch RuskMärz 12, 2012
The mole is amazing. Everyone I was with was jealous they hadn't ordered it.
danzrrJuly 17, 2013
The chicharrones just melt in your mouth!
Daniel SalinasOktober 10, 2011
Schon mehr als 10 Mal hier gewesen
Despite not having tequila, the agave wine margaritas are a great substitute.
Brendan CurranAugust 7, 2014
The fish tacos were pretty solid, if a bit overpriced. We didn't love the carnitas, which were surprisingly dry.
Daniel SalinasOktober 10, 2011
Schon mehr als 10 Mal hier gewesen
The guacamole and tostada chips are excellent. Not to be missed!
Lisa Sagastume-McTiernanAugust 13, 2011
Try the chicken mole! It's amazing... and you must have a Mexican coke
ReneeDezember 30, 2012
Michelada the best I've had!
Grub CrawlMärz 28, 2011
Get anything meat served with the mole! www.grubcrawl.com @grubcrawl
Jan Shaw-FlammMärz 23, 2017
Tonga de pollo
Andy PinoMai 13, 2012
Schon mehr als 5 Mal hier gewesen
The mole is amazing.
Jesse 🙄März 5, 2012
Get the mole with pork!
JeniSeptember 12, 2010
Tell them you're a veggie/vegan and they'll give your meal some love.
James JacobsOktober 28, 2010
Anything with mole is to die for
Daniel HauaggeApril 14, 2018
The food was super meh
Grub CrawlApril 29, 2012
Chile Colorado!
Kyle MeyerAugust 10, 2012
Chips and guac were great. The rest of our food was bland and very overpriced.
Eb AdeyeriJanuar 31, 2010
Try the Uruguay Tannat. Beautiful
Tommy OlickDezember 10, 2010
Molé, Molé, Molé!!!
Min ChoMärz 23, 2013
The manager is unapologetic and blames you for their faults. Don't eat here. Worst service.
MOKA PANTAGESAugust 15, 2009
Papas con chorizo. do it.

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