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Red Eye Cafe

Café$$$$

Montclair

Speichern

Red Eye Cafe

9.0^/10

250

Bewertungen

146 Fotos

Menü

Coffee Menu 1Dinner Menu 2Weekend Brunch Menu 2Dessert Menu 1Breakfast Menu 2Lunch Menu 2

Dinner Menu

Available Tuesday - Saturday / 5pm-9:30pm

Mains

Trio Plate

10.00

Mashed sweet potatoes, roasted lollipop kale sprouts, sliced grilled chicken, topped with harissa

Shiitake Salad

12.00

Kale, roasted almonds, sherry vinaigrette, and parmesan

Artichoke Chicken

16.00

Sautéed chicken breast, artichoke hearts, spinach, and shallots, served with mashed potatoes

Shrimp & Grits

16.00

Coconut grits & sautéed shrimp w/ chorizo in light curry sauce

Swordfish Tacos (3)

16.00

With salsa verde & cabbage on corn tortillas. Served w/radish, string bean, cotija, & pico de gallo salad

Moroccan Quinoa

10.00

Lightly seasoned with toasted almonds, apricot, and chimichurri

Breakfast Burger

12.00

Bacon jam, smoked gouda, fried egg, served w/ chips

Rosemary Salmon

18.00

Sautéed in white wine w/ veg, served over mashed potatoes

Crab Cakes

14.00

Old bay crab cakes, lemon caper tartar sauce, served over arugula and avocado salad

Sides

House Made Soup

3.00

Roasted Brussels

4.00

Tossed in sweet and spicy sauce

Half Salad

5.00

Roasted Pork Steam Buns

6.00

Sriracha, pickled vegetables

Weekend Brunch Menu

Available Saturday & Sunday / 9am-4pm

Mains

Buttermilk Pancakes

8.00

Hong Kong Style Waffle

7.00

Waffle Sandwich

10.00

2 fried eggs with bacon on a waffle w/ spicy maple dipping sauce and side of fruit

Green Eggs & Ham

9.00

Scrambled eggs with kale, shallots, gruyere and ham w/ multigrain toast and fruit salad

The Highlander

10.00

Scotch Egg Banh Mi: 2 hardboiled eggs fried in pork & shrimp sausage, with cilantro, pickled carrots & daikon, (spicy) sriracha mayo on toasted ciabatta

Frittata Sandwich

8.00

Mexican chorizo or Zucchini & egg white frittata with summer squash and potato on ciabatta. Topped with harissa and fresh spinach. Served w/ choice of cabbage-apple slaw or side salad

Chipotle Cheese Sandwich

9.00

Queso de Freir with avocado, tomato, refried beans, and chipotle mayo on ciabatta. Served with shaved brussels salad

Sautéed Shiitake Salad

10.00

With roasted almonds, kale, parmesan, & sherry vinaigrette

Summer Omelet

10.00

Confetti cherry tomatoes, ricotta cheese, fresh basil, served with fruit

Root Down

7.00

Two eggs sunny side up, shaved parmesan, roasted parsnips, turnips, sweet potato, shallots

French Toast

9.00

Vanilla custard soaked Challah bread with strawberries & honey whipped cream

Double Happiness Waffle

12.00

Hong Kong Waffle w/ 2 scoops homemade Salted Caramel ice cream, 2 strips of Candied Bacon

Red Eye Corned Beef Hash

9.00

2 fried eggs over corned beef hash with red eye gravy

Omelet

8.00

Choose any two fillings (ham, bacon, smoked gouda, goat cheese, cheddar, tomato, red onion, broccoli, kale, spinach) . Served with multigrain toast and fruit salad

Sunrise Quesadilla

9.00

Chorizo & queso fresco quesadilla served with 2 fried eggs, topped with mild tomatillo salsa

Elvis

6.00

Banana, peanut butter & honey on toasted multigrain served w/ choice of cabbage-apple slaw or side salad

Granola Bowl

6.00

Greek yogurt topped with honey, fresh fruit, and almond, dried cherry, & shaved coconut granola

Soup & Sandwich

7.50

Choice of our Homemade soup with a cheddar & onion jam grilled cheese sandwich & side salad

Smoked Salmon Sandwich

12.00

Pastrami spiced salmon, lemon cream cheese, tomato, red onion, on pumpernickel

Sides

Candied Bacon

4.00

Fruit Salad

4.00

Roasted Brussels

4.00

Tossed in sweet and spicy sauce

Cabbage-Apple Slaw

4.00

Shaved Brussels Salad

4.00

Breakfast Menu

Available Mon-Fri / 7am - 4pm

Sandwiches

Red Eye Sub

7.95

Two fried eggs, house hash with espresso hot sauce gravy

Pesto Broccoli

7.95

With scrambled eggs, smoked gouda & sweet ketchup on a challah roll

Elvis

5.00

Banana, peanut butter & honey on multigrain toast

Frittata

7.95

Spanish Chorizo, eggs, potato & onion on ciabatta w/ fresh spinach & harissa

Sweet Scramble

7.50

Cheesy scrambled eggs with onion jam & arugula on an English muffin

Zucchini Frittata

7.95

Egg whites, potato & onion on multigrain w/ fresh spinach and harissa

Plates

Fluffy Buttermilk Pancakes

8.00

French Toast

9.00

Vanilla custard soaked Challah bread with strawberries & honey whipped cream

Omelet

7.95

Any 2 fillings w/ hash and toast (ham, bacon, broccoli, spinach, smoked gouda, cheddar, tomato, onions, roasted peppers, goat cheese)

Greek Yogurt

6.00

With cherry granola, fresh fruit, & honey

Green Eggs & Ham

8.95

Scramble with kale, shallots, gruyere, & ham with toast & hash

Lunch Menu

Available Monday-Friday

Sandwiches

Ham & Smoked Gouda

8.00

Artichoke, garlic mustard sauce, fresh spinach, on ciabatta

Blue Velvet

9.00

House roasted beef, pickled blueberries & shallots, cream cheese, arugula, on ciabatta

Tarragon Chicken Salad

8.00

White meat chicken salad, tomato, on cranberry pecan bread

Grilled Eggplant

8.00

Goat cheese, roasted red peppers, pesto, on ciabatta

Ham & Brie

8.00

Orange marmalade, arugula, on cranberry pecan bread

Highlander

9.00

Scotch egg banh mi, hard boiled egg fried in pork, shrimp, cilantro sausage, pickled veggies, sriracha, mayo, on ciabatta

Salmon Blt

13.00

Grilled salmon, avocado, bacon, tomato, mixed greens, herb mayo, on ciabatta

Beatnik

Spiced beets, pear, goat cheese, arugula, balsamic vinegar, on ciabatta

Roast Beef

10.00

Lightly pickled beets, pesto, cheddar, arugula, on ciabatta

Soup / Salad / Sandwich

8.50

Cup of homemade soup, grilled cheddar and onion jam sandwich, mixed greens w/ balsamic

Hummus & Hot Sauce

7.50

Cucumber, roasted peppers & carrots, on multigrain toast

Turkey & Pear

8.00

Brie, avocado, arugula, herb mayo, on multigrain

Classic

9.00

Grilled chicken, roasted red peppers, pesto, mozzarella, tomato, on ciabatta

Grilled Chicken

9.00

Sweet potato, spinach, mayo, harissa, on ciabatta

Tuna Salad

7.50

Tomato, cucumbers, red onion, on toasted multigrain

Mango & Grilled Chicken

9.00

Strawberries, arugula, balsamic, herb mayo, on ciabatta

Summer Omelet

10.00

Confetti cherry tomatoes, ricotta cheese, fresh basil, served with multigrain toast and hash

Smoked Salmon

12.00

Pastrami spiced salmon, lemon cream cheese, tomato, red onion, on pumpernickel

Root Down

7.00

Two eggs sunny side up, shaved parmesan, roasted parsnips, turnips, sweet potato, shallots

Orchard Sandwich

8.00

Pears, avocado, goat cheese, tomato, arugula, pesto, lemon vinaigrette, on multigrain

Sides

Moroccan Quinoa

6.00

Dried fruit, toasted almonds, chick peas, chimichurri

Roasted Brussels

4.00

Tossed in sweet and spicy sauce

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Red Eye Cafe

Coffee Menu

Dinner Menu

Weekend Brunch Menu

Dessert Menu

Breakfast Menu

Lunch Menu

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