Quartino

"Pricey but good atmosphere and amazing service. Get the garlic frites with truffle butter. So good and perfect for two people paired obviously with champagne."

Pablo Vladimir

"My favorite place in the city, most original. Atmosphere is laid back, no wannabe crowd. I first went here at age 22 and now 29, still my fav. Service is great, LIVE piano and fantastic drinks. A+++"

Natalie Reed

"On the pricey side for some things, but the quality and atmosphere are well worth it. Their pastas are perfectly cooked, even the ever-so-simple and satisfying spaghetti chitarra al cacio e pepe."

Fernando Covas