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Pepper's Restaurant and Bar

Amerikanisches Restaurant und Burger-Imbiss$$$$

Boone

Speichern

7.9^/10

Bewertungen

40 Fotos

Menü

Soup • Salad • Starters • Beverages 9Dinner Menu 5Dessert Menu 3Lunch Menu 8

Soup • Salad • Starters • Beverages

Starters

Bacon Cheddar Potato Skins

6.50

Golden brown potato skins smothered in melted wisconsin cheddar cheese and applewood bacon

Crab Dip

9.95

Cream cheese, herbs and lump blue crab, served hot

Jalapeno Poppers

6.50

Jalapeno halves stuffed with sharp cheddar cheese fried in crispy breading

Fried Catfish Fingers

7.25

Hand-breaded catfish filets served with our own tartar sauce

Peppers Sampler

9.95

Includes out homemade onion rings, fried mushrooms and mozzarella cheese sticks

Pimento Cheese

6.50

A scoop of homemade pimento cheese served with pita chips

Buffalo Wings

6.95

Choose hot, bourbon bbq or general tso's ranch or blue cheese. served with celery

Spinach Artichoke Dip

8.95

Our own creamy blend topped with parmesan cheese

Fried Mozzarella

6.50

Served with a side of our marinara sauce

Homemade Fried Mushrooms

4.50

This longtime favorite needs no explanation

Hand-Breaded Onion Rings

5.75

Made with fresh sliced onions and our secret better every morning

Tomato and Mozzarella Salad

6.50

Fresh roma tomatoes and fresh mozzarella cheese topped with basil and drizzled with balsamic vinaigrette

Homemade Soups

all of our soups are served in a cup or a bowl, except for the french onion soup, which only comes in a bowl

Peppers Vegetable Soup

3.25

Daily

French Onion Soup

5.50

Daily

All You Can Eat Soup

7.95

Sorry no french onion

Broccoli

3.25

Monday and tuesday

Potato

3.25

Wednesday and thursday

New England Clam Chowder

3.25

Every friday

Fresh Salads

add chicken $3.95, add salmon or tuna $3.95, add shrimp $3.95

All You Can Eat Salad Bar

7.50

All You Can Eat Salad Bar and Baked Potato

8.95

Baked potato comes with sour cream and butter

Chef Salad

9.75

A large bowl of loaf lettuce with fresh vegetables, ham, boiled egg, turkey, swiss and cheddar cheese

Green Leaf Salad

7.50

Fresh salad greens and vegetables. served with your choice of dressing

All You Can Eat Soup and Salad Bar

8.95

One bowl of french onion soup may be substituted for all you can eat soup

Caesar Salad

7.50

Crisp romaine lettuce and our caesar dressing tossed with homemade croutons

Spinach Salad

9.75

Fresh spinach, bacon, mushrooms, boiled egg. swiss cheese and our homemade croutons

Cold Salads

platters come with cottage cheese, potato salad, a boiled egg, tomato and a dill pickle spear. scoops come with one scoop of the desired cold salad and juicy tomato slices

Tuna Salad

9.95

Chicken Salad

9.95

Light Plates

choose your meat, served with fresh sliced fruit, celery and carrot sticks and cottage cheese

Grilled Or Blackened Salmon

9.95

Grilled Or Blackened Chicken

8.95

Lunch Specials

$1.00 off

Monday - Pepper's Sub

Wednesday - Reuben

Friday - Meatball Sub

Tuesday - Jean Lawson

Thursday - French Dip

Create Your Own Sandwich

$8.25. these are served with wavy potato chips and a kosher dill pickle spear. just start with the bread and fill in the details. we will be happy to substitute any side for a little extra! steak fries, curly fries, potato salad, cole slaw or fruit for $1.95 or fried mushrooms or hand-breaded onion rings for $2.25

Bread Choices

White, wheat, rye, sourdough, pumpernickel, kaiser roll, wheat or sun-dried tomato wrap, sub roll (add $0.50) , croissant (add $0.99) stickboy white or wheat bun ($0.50)

Deli Cheeses

American, swiss, wisconsin cheddar, penny's pimento cheese aged provolone, pepper jack, mozzarella - 0.75

Deli Meats

Roast beef, corned beef, ham, turkey breast, salami, tuna salad, pastrami, or chicken salad

Condiments

Mayo, mustard, spicy mustard, lettuce, tomatoes, onion, green peppers, banana peppers, jalapeños, sliced cucumbers, slaw, horseradish sauce, italian dressing, ranch

Create Your Own Sandwich - Add Ons

Two Slices of Bacon

1.25

Marinated Mushrooms

0.99

Sautéed Mushrooms and Onions

0.99

Extra 2 Oz. of Meat

2.95

Fresh Mushrooms

0.50

Sprouts

0.50

Sautéed Peppers and Onions

0.50

Non-Alcoholic Beverages

fountain sodas, iced teas, and coffee include unlimited refills

Fountain Sodas

2.25

Coke, diet coke, sprite, root beer, mr. pibb, mellow yellow

Herbal Teas

1.95

Ask your server for today's assortment

San Pelligrino Mineral Water

2.95

Fiji Bottled Water

2.25

Espresso

1.95

One shot, regular or decaf

Vernors Ginger Ale

2.25

Also available in diet

Fresh Brewed Iced Tea

1.95

Bald Guy Coffee

1.95

Organic columbian roast or sumatra decaf

Whole Milk

1.95

Hot Chocolate

1.95

Dr. Browns Cream Soda

2.25

Also available in diet

Dinner Menu

Main

all entrees are served with your choice of salad bar, small caesar salad, or a cup of soup

Teriyaki Grilled Chicken

14.95

Boneless chicken breast grilled and served with our teriyaki sauce over wild rice. also served with your choice of mac ’n cheese, baked potato, or sauteed veggies

Cajun Chicken Pasta

14.95

This house favorite starts with a blackened chicken breast tossed with penne or fettucini and fresh veggies in our homemade cream sauce

Ribeye Steak

19.50

Certified angus beef ribeye grilled to your specifications and topped with our homemade onion rings. served with one choice of any of our sides

Bayou Mahi Mahi

18.95

A generous mahi mahi steak grilled and served over our traditional louisiana style seafood etoufee and wild rice

Herb Roasted Salmon

17.95

Fresh salmon oven roasted in an herb crust and smothered in creamy florentine sauce accompanied by fresh sauteed vegetables

Parmesan Crusted Meatloaf

13.95

The secret recipe the pepper’s grew up loving! served with homemade mac ‘n cheese and sauteed veggies

Shrimp N Grits

16.95

Extra jumbo shrimp pan seared and served atop yellow stone ground cheddar grits with taso ham, sauteed mushrooms and drizzled with a creamy roastedred pepper sauce

Spinach Artichoke Ravioli

13.95

Homemade spinach pasta from the pasta wench stuffed with artichoke and ricotta cheese

Pepper's Pasta Bowls - Pasta

all entrees are served with your choice of salad bar, small caesar salad, or a cup of soup. sauces: classic marinara, creamy alfredo

Fettucini

9.95

Penne

9.95

Spaghetti

9.95

Pepper's Pasta Bowls - Add Ons

Add any of these to our pasta bowls!

Grilled Chicken

3.95

Meatballs

3.95

Grilled Salmon

3.95

Sauteed Shrimp

3.95

Side Dishes

Mac 'N Cheese

3.50

Dinner time only

Hand-Breaded Onion Rings

4.50

Fresh Fruit

3.50

Etoufee

3.95

Served over rice

Sauteed Vegetables

4.50

Wild Rice

3.25

Fries

3.95

Curly or steak fries

Homemade Fried Mushrooms

4.50

Nightly Specials

Monday - Herb Roasted Salmon

14.95

Wednesday - Bayou Mahi Mahi

16.95

Friday - Ribeye Steak

17.50

Tuesday - Cajun Chicken Pasta

12.95

Thursday - Shrimp N' Grits

14.95

Dessert Menu

Homemade Desserts

add a scoop of vanilla ice cream to any dessert for only $2.00

Carrot Cake

5.00

An original's pepper's favorite since 1975

Chocolate Cheesecake

5.50

A chocolate lovers cheesecake with a rich sour cream topping and almonds

Pepper's Mud Pie

5.50

Starts with the best oreo crust ever, filled with coffee ice cream then topped with chocolate fudge, whipped cream, toasted almonds, and more chocolate sauce

Sour Cream Apple Pie

4.50

Crisp granny smith apples with sweet & tangy sour cream filling covered in a crunchy cinnamon topping

Hot Fudge Sundae

5.50

Natural vanilla ice cream topped with hot fudge, whipped cream, and toasted almonds

Pecan Pie

4.00

The sweet southern tradition you love

German Chocolate Cup Cake

2.50

Moist chocolate cake smothered in coconut and pecan topping smothered

Cheesecake

5.50

An original recipe from jack's own mother

Oreo Brownie Supreme

5.50

A rich, oreo infused, brownie topped with vanilla ice cream, hot fudge, walnuts, and oreo crumbles

Kids Ice Cream

2.50

A scoop of natural vanilla ice cream with oreo crumbles

Whole Cakes

all of pepper's cakes and pies are made fresh daily in our kitchen. we are known for our desserts!

Homemade Pies

15.00

Carrot Cake

28.00

Cheesecakes

30.00

Sheet Carrot Cake

45.00

German Chocolate Cake

28.00

Mud Pie

30.00

Non-Alcoholic Beverages

fountain sodas, iced teas, and coffee include unlimited refills

Fountain Sodas

2.25

Coke, diet coke, sprite, root beer, mr. pibb, mellow yellow

Herbal Teas

1.95

Ask your server for today's assortment

San Pelligrino Mineral Water

2.95

Fiji Bottled Water

2.25

Espresso

1.95

One shot, regular or decaf

Vernors Ginger Ale

2.25

Also available in diet

Fresh Brewed Iced Tea

1.95

Bald Guy Coffee

1.95

Organic columbian roast or sumatra decaf

Whole Milk

1.95

Hot Chocolate

1.95

Dr. Browns Cream Soda

2.25

Also available in diet

Nantucket Nectars

2.50

Apple juice, lemonade, orange juice

Lunch Menu

Sandwiches and Giant Wraps

all sandwiches are served with chips and a dill pickle spear. we will be happy to substitute any side for a little extra! steak fries, curly fries, potato salad, cole slaw or fruit for $1.95 or fried mushrooms or hand-breaded onion rings for $2.25. add a bowl of soup to your grilled cheese $3.25 or $3.75 for french onion. add a cup of soup to any sandwich $2.25 or $3.75 for french onion. salad bar added to any sandwich $3.50. lunch special $1.00 off

The Pepper's Sub

5.50

Salami, bologna, ham, turkey, lettuce, tomatoes, pepper cheese and a special sauce

Reuben

5.50

Certified angus corned beef, sauerkraut, swiss cheese and a special sauce grilled between rye bread

The Club

8.95

Turkey, ham, bacon, cheddar, swiss, lettuce, tomato and mayo layered on wheat or white toast

Grilled Salmon Croissant

10.25

Blackened or grilled and served with lettuce, tomato and a side of ranch dressing. served on a croissant

Veggie Wrap

8.95

Stuffed with tomatoes, cucumbers, onions, sprouts, spinach, banana peppers, black olives, provolone and a tasty herbed cream cheese spread on a sun-dried tomato wrap

The New Yorker

5.50

Hot certified angus pastrami piled on a kaiser with red onion, spicy mustard and topped with swiss cheese

Mushroom Sub

5.50

Marinated mushrooms, green peppers and onions with pepper cheese on a sub roll. served heated

Southwestern Chicken Wrap

8.95

Spicy grilled chicken, pepper jack, cheddar, onions, tomatoes, lettuce and a southwestern-style cheese spread. served on a sun-dried tomato wrap

Bbq Chicken Wrap

8.95

Seasoned grilled chicken, applewood smoked bacon, southwestern-style cheese spread and cheddar cheese drizzled with barbecue sauce on a whole wheat wrap

The Jean Lawson

5.50

Turkey, marinated mushrooms, onions, green peppers and pepper cheese on a kaiser roll. the pepper's original!

French Dip

5.50

Certified angus roast beef on a sub roll, served with a cup of hot au jus. add swiss or provolone for free! great with horseradish!

Traditional Blt

7.95

Thick applewood smoked bacon, ripe tomatoes, and romaine lettuce served on white or whole grain wheat bread

Turkey Croissant

9.25

With sprouts, tomatoes, swiss cheese and horseradish sauce on the side

Ham & Swiss

5.50

Tender ham covered in swiss cheese, your choice of bread and condiments. served hot or cold

Meatball Sub

5.50

Meatballs in tomato sauce with provolone cheese on a sub roll

Sprout Sandwich

5.50

Alfalfa sprouts, onions, green peppers, tomatoes, swiss cheese and mayonnaise on wheat bread

Chicken Caesar Wrap

8.95

Our famous grilled chicken caesar salad served on a whole wheat wrap. just choose blackened or grilled chicken

Custom Grilled Cheese

5.95

Choose the cheese. choose the bread. add the condiments

Lunch Specials

$1.00 off

Monday - Pepper's Sub

Wednesday - Reuben

Friday - Meatball Sub

Tuesday - Jean Lawson

Thursday - French Dip

Create Your Own Sandwich

Bread Choices

White, wheat, rye, sourdough, pumpernickel, kaiser roll, wheat or sun-dried tomato wrap, sub roll (add $0.50) ,croissant (add $0.99) stickboy white or wheat bun ($0.50)

Deli Cheeses

American, swiss, wisconsin cheddar, penny's pimento cheese aged provolone, pepper jack, mozzarella - $0.75

Deli Meats

Roast beef, corned beef, ham, turkey breast, salami, tuna salad, pastrami, or chicken salad

Condiments

Mayo, mustard, spicy mustard, lettuce, tomatoes, onion,green peppers, banana peppers, jalapeños, sliced cucumbers, slaw, horseradish sauce, italian dressing, ranch

Create Your Own Sandwich - Add Ons

Two Slices of Bacon

1.25

Marinated Mushrooms

0.99

Sautéed Mushrooms and Onions

0.99

Extra 2 Oz. of Meat

2.95

Fresh Mushrooms

0.50

Sprouts

0.50

Sautéed Peppers and Onions

0.50

Sandwiches From the Grill

all sandwiches come with wavy potato chips, steak fries, curly fries, fresh fruit, potato salad, or cole slaw and a kosher dill pickle spear. substitute fried mushrooms or hand-breaded onion rings for $2.25. customize any of your grilled sandwiches with any of the following items served on your choice of a stickboy bakery whole wheat or white bun swiss, american, cheddar, pepper jack, bleu cheese or provolone cheese $0.75, sautéed mushrooms and onions $1.00, applewood smoked bacon, canadian bacon $1.25, lettuce, tomato, onion, mayo, mustard, spicy mustard - no charge

The Classic Burger

7.95

Our high quality third pound burger pattie served on a stickboy bun and ready to customize

Ribeye Steak Sandwich

11.95

Certified Angus Beef ribeye grilled to your liking and served open-faced on a toasted stickboy bun

Teriyaki Chicken Dip Supreme

9.50

Grilled chicken covered in canadian bacon and provolne cheese, served with teriyaki sauce for dipping

The Gardenburger

7.95

A grilled vegetarian burger served on a stickboy wheat bun. fix it up any way you like

Chicken Sandwich

8.45

Boneless chicken breast, your choice of grilled, blackened or fried. served on a kaiser roll

The Jumbo Hotdog

7.25

A quarter pound all beef frank grilled to perfection and served on a steamed bun

Applewood Bacon Cheddar Burger

9.50

Applewood bacon and wisconsin cheddar cheese accompany a fresh ground beef pattie. dress it up any way you like and choose a side

Blackened Mahi Sandwich

9.95

Lightly blackened and grilled served on a toasted bun topped with mango salsa, lettuce, and sliced tomato

Pimento Cheese Burger

9.50

Homemade pimento cheese smothered on top of a third pound pattie with lettuce and sliced tomato

Grilled Portabello Sandwich

8.45

Accompanied by juicy red tomato, sprouts, and aged provolone cheese, served on a stickboy wheat bun

Southern Fried Catfish Sandwich

8.95

A generous catfish filet hand-breaded and deep fried until golden brown. served open-faced on a toasted kaiser roll

Flatbread Pizzas

a personal size crispy grilled pizza in a variety of mouth-watering toppings

Bbq Chicken

9.95

Crispy flatbread, smoky barbecue sauce, spices, fire grilled chicken and mozzarella come together in perfect harmony on this toasty pizza!

Buffalo Bleu Chicken

9.95

Bleu cheese crumbles, grilled chicken, drizzles of buffalo sauce hiding under the perfect amount of mozzarella cheese. it's set to become an instant favorite!

Classic Margherita

9.95

Melted fresh mozzarella and ripe roma tomatoes on top of an olive oil and hand-picked basil base

Spinach Pesto

9.95

A crispy flatbread crust covered in a “just-right” portion of creamy pesto sauce, sliced mushrooms, red onions, fresh spinach, with parmesan and mozzarella on top!

Fryer Baskets

all fryer baskets are served with your choice of steak fries or curly fries. substitutes include fried mushrooms or hand-breaded onion rings for $2.25

Chicken Tenders

8.95

Fried Jumbo Shrimp

9.50

Southern Fried Catfish

9.50

Baked Potatoes

Plain Baked Potato

3.25

Served with sour cream and butter

Broccoli and Cheddar

7.25

Stuffed with freshly cut broccoli and wisconsin cheddar cheese

Vegetarian Potato

7.25

Stuffed with sauteed mushrooms, onions, and swiss cheese

Loaded Potato

7.95

Stuffed with turkey, sauteed onions, mushrooms, green peppers and covered with melted pepper jack cheese

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Pepper's Restaurant and Bar

Soup • Salad • Starters • Beverages

Dinner Menu

Dessert Menu

Lunch Menu

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