Bring your kids to this amazing new candy emporium where they make the hard candy right before your eyes. -Andy Cohen, Watch What Happens Live!
I had a wonderful ladies baby shower there recently. The setting is perfect, and I love that it is family owned. -Luann De Lesseps, Real Housewives of New York City
A cozy neighborhood wine bar. Perfect place to bring friends. -Eric Wolitzky, Top Chef Just Desserts
One of the most amazing restaurants in NYC. I never leave NY without having lunch there. Jean George’s food is perfectly balanced and excites and teases the palette with his use of Asian spices and in
Oh what a lovely way to tease yourself with all that you could have, if I had an Amex Black Card. -Yigit Pura, Top Chef Just Desserts
Absolutely wonderful regional Mexican fare that is also local and sustainable. -Monica Pope, Top Chef
Try the dry fried chicken wings. Fast service once you get a table, but expect a line. I love the kimchi they bring you when you sit down. -Laurine Wickett, Top Chef
Outstanding pastries. The best almond croissant around. Still consistent and delicious. Tim Nugent, Top Chef Just Desserts
My favorite bakery in the city. I am addicted to their signature Semolina with Golden Raising and Fennel Bread. YUM! -Zac Young, Top Chef Just Desserts
There is no better place to shop for clothes, shoes, and jewelry than these stores. Their selections are so thoughtful and radical in every way. -Ashley Merriman, Top Chef
They have one heck of a business plan! Their food, coffee and customer service is all equal. You like the coffee just as much as you like the friendly barista. -Danielle Keene, Top Chef Just Desserts
The perfect place to end the night after a good night of Hollywood clubbing! Quality burger - nice meaty flavor - great choice of toppings, best bun - always good to soak up the cocktails. -Alex Rezni
I am hooked on Grande Soy Lattes! I am there every morning and know where a near one is by each of my restaurants! -Susan Feniger, Top Chef
The best crab and noodles. Tell them Kevin Black sent you. -Kevin Black, Launch My Line
Great place to relax and stare at beautiful French pastries. -Eric Wolitzky, Top Chef Just Desserts
Colorful varieties of flavors and colors of shaved ice, hurry to finish before it melts, the portions are huge. -Heather Hurlbert, Top Chef Just Desserts
New Yorkers are very opinionated when it comes to their favorite pizzeria. Walk up to the counter at Anna Maria's, shout "next please!" and order a plain slice to go. Freaking delicious. -Jacqueline
My old home. Chef Alex Guzruaschelli’s food is like, well…the name on the door. -Zac Young, Top Chef Just Desserts
My favorite place for breakfast. Have the ricotta pancakes or anything with eggs. -Mark Peel, Top Chef
