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Paladar Latin Kitchen & Rum Bar

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Lateinamerikanische Restaurants$$$$

Rockville

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Paladar Latin Kitchen & Rum Bar

83 Fotos

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Full menu 21

Full menu

Made to Order Guacamole

5.95 - 12.95

Fresh avocados smashed with tomatillos, onions, cilantro and lime juice. Served with our housemade chip blend of plantain, yucca, malanga and tortilla

House Made Salsas‎

Served with our housemade chip blend

Charred Tomato & Sweet Corn Salsa

3.25 - 7.95

Tomatillo Salsa Verde

3.25 - 7.95

Caribbean Mango Salsa

3.25 - 7.95

Appetizers‎

Braised Beef Ropa Vieja

11.95

Cuba’s‎ storied dish of love and family. Succulent shredded brisket braised with tomatoes and spices. Served with sweet plantains, pickled onion slaw and aji pepper aioli

Portobello & Queso Blanco Empanadas

9.95

Baked to order. A trio of flaky turnovers stuffed with portobello mushrooms and queso blanco cheese, baked and topped with scallions and our pasilla pepper aioli

Slow Roasted Chicken Empanadas

10.95

Baked to order. A trio of flaky south American turnovers stuffed with chicken, cheese and scallions, baked and topped with scallions and our special garlic cilantro pesto

Crab & Hearts of Palm Empanadas

10.95

Baked to order. A trio of flaky turnovers stuffed with crab, cream cheese and scallions, baked and topped with scallions and our special garlic pasilla aioli

Mojo Pulled Pork Tostones

9.95

Crispy,‎ smashed plantains topped with savory mojo braised pulled pork, apple & radish salsa and fresh aji verde sauce

Spicy Chorizo Queso Fundido

10.95

Melted chihuahua cheese, chorizo sausage, garlic, and pickled jalapenos topped with fresh oregano. Served with tortilla chips for dipping

Mango Chimichurri Calamari

11.95

Perfect to share with the table. Light and crispy calamari tossed with sweet mango, crunchy jicama, pickled jalapenos, and cilantro with a side of our mango chimichurri sauce

Chorizo & Cheese Pupusa

9.95

Griddled corn cake stuffed with chorizo sausage and cheese served with slightly spicy housemade tomato sauce and fresh herbs

Plantain Crusted Crab Croquetas

11.95

Crispy crab fritters with sweet & crunchy mango jicama slaw and a side of our key lime mustard sauce

Ceviche‎

Uncooked fresh fish or shellfish tossed in a citrus or tomato based marinade.

Tilapia & Avocado Ceviche

9.95

Thinly sliced tilapia tossed with fresh lime juice, tomatillos, cilantro, red onion, grape tomatoes, and Hungarian peppers, topped with avocado and crushed peanuts & plantains

Mixed Seafood Ceviche

13.95

Fresh snapper, calamari, and shrimp tossed in our sweet and tangy broth made with lemon, lime & orange juices, aji peppers, and celery, topped with fresno peppers, carrots and onion

Tomato-Lime Shrimp Ceviche

10.95

Poached shrimp served chilled and tossed in our tomato lime marinade with sliced garlic and fresh pico de gallo. Served with crispy yucca chips

Soups & Side Salads‎

Ensalada Mixta

6.95 - 9.95

Paladar’s house salad. Candied pumpkin seeds, cucumbers, cherry tomatoes, red onions and queso fresco cheese tossed with mixed greens and our sherry vinaigrette

Spinach Hearts of Palm Salad

7.95 - 10.95

Hearts of palm tossed with spinach, mango, avocado, tomatoes, black beans and our sweet tropical vinaigrette.

Slow Cooked Chicken Tortilla Soup

5.95

A hearty soup with shredded chicken, hominy, and smoky pasilla peppers, garnished with roasted tomato & avocado salsa, sour cream and tortilla strips

Cezar Salad

6.95 - 9.95

Shaved manchego cheese, crunchy cuban croutons, and crisp romaine lettuce tossed with our sugar cane caesar dressing.

Cuban Black Bean Soup

5.25

A paladar classic. Our housemade black bean soup topped with fresh pico de gallo and key lime sour cream

Chilled Gazpacho

5.25

A refreshing soup made with tomatoes, red peppers, cucumbers, garlic and onions garnished with jicama, cucumber and cuban croutons

Market Salads‎

Caribbean Mango Chicken Salad

13.95

Carved caribbean grilled chicken tossed with mixed greens, bacon, avocado, mango, black beans, roasted red peppers, and our sweet & fresh mango jerk vinaigrette.

Kale & Roasted Sweet Potato Salad

11.95

Packs‎ an energizing punch. Raw kale tossed with roasted sweet potatoes, cherry tomatoes, spiced almonds, radish, goat cheese and our tangy garlic thyme vinaigrette

Grilled Skirt Steak Chopped Salad

14.95

Adobo rubbed skirt steak with chopped mixed greens, pickled red onions, candied pumpkin seeds, crumbled blue cheese, green beans, cucumbers, grape tomatoes and our rich & tangy blue cheese vinaigrette

Grilled Salmon Spinach Salad

14.95

Grilled‎ atlantic salmon with baby spinach, ginger spiced almonds, orange soaked cranberries, granny smith apples, grilled onion and cabbage in our key lime mustard vinaigrette

Cilantro Peanut Chicken Salad

13.95

Carved grilled chicken tossed with mixed greens, tomatillos, peanuts, sweet corn, black beans, tomatoes, chihuahua cheese and our fresh cilantro honey vinaigrette

Soft Tacos‎

Soft tacos are served on our special corn/flour tortillas with frijoles. 100% corn tortillas are available upon request

Ask for a bottle of our caribbean lime hot sauce.

Paladar's Blackened Fish Tacos

14.95

Adobo-rubbed tilapia with pickled onion & pineapple slaw, cabbage, and our cilantro adobo aioli

Grilled Sweet Potato Soft Tacos

12.95

Not‎ just for vegetarians. Grilled sweet potatoes and hearts of palm with tomatillo salsa, pinto beans, cabbage and roasted garlic pasilla aioli

Braised Beef Tacos

15.95

Succulent shredded brisket braised with tomatoes and spices, queso fresco cheese, pickled jalapenos, fresh cilantro, cabbage and aji pepper aioli

Rio Style Chicken Soft Tacos

13.95

Grilled chicken, caramelized onions and poblano peppers simmered in coconut milk with fresh herbs, cabbage, cilantro adobo aioli and crushed peanuts & plantains

Slow Braised Duck Tacos

15.95

Crispy‎ duck confit with pickled onion & pineapple slaw, cabbage and our fresh aji verde sauce

Roasted Pork Tacos Al Pastor

13.95

Our take on the classic Mexican taco. slow roasted pork simmered in a pineapple and jalapeno-spiked broth, pickled red onion & pineapple slaw, cabbage, and balsamic aioli

Sandwiches‎

El Cubano Sandwich

11.95

Havana’s classic “blue collar” sandwich. Roasted pulled pork, ham, and swiss cheese hot pressed in our cuban bread and topped with dill pickles and honey dijon mustard. Served with adobo seasoned fries.

Chimichurri Chicken Sandwich

11.95

Marinated grilled chicken sliced and topped with thick cut bacon, melted chihuahua cheese, pico de gallo, and our housemade chimichurri sauce on a toasted brioche bun. Served with adobo seasoned fries

Quinoa & Black Bean Burger

10.95

Housemade quinoa and black bean burger topped with fresh kale, pico de gallo, goat cheese and cilantro adobo aioli on a toasted brioche bun. served with Haitian brown rice

Churrasco Burger

11.95

8 oz. Grilled angus burger seasoned with our pasilla pepper blend, topped with avocado, melted swiss cheese, fried onions, lettuce and chipotle ketchup on a toasted brioche bun. Served with adobo seasoned fries

Latin Comfort Food‎

Rum Glazed Cuban Pork

16.95

A paladar classic. Savory pulled pork in a sweet rum glaze with black beans, coconut-mango rice and fresh pico de gallo

Grilled Chicken with Roasted Tomato Salsa

16.95

Mojo marinated grilled chicken breasts with roasted tomato salsa, black beans, cilantro rice and fresh pico de gallo

Slow Roasted Mojo Pork

16.95

Tender pulled pork in our savory citrus & garlic mojo sauce with corn salsa, cilantro rice and black beans

Feijoada Stew

17.95

On every foodies’ bucket list. Brazil’s national dish blends slow roasted pork, spicy chorizo sausage and black beans with housemade pickled jalapeños and sofrito veggies with rice. Served with grilled cuban bread

Braised Beef Ropa Vieja

18.95

Cuba’s storied dish of love and family. Succulent shredded brisket braised with tomatoes and spices, served with sweet plantains, pickled onion slaw, rice, black beans and our aji pepper aioli

Jalapeño Spiced Lamb Stew

17.95

For the love of heat. Comforting stew of tender lamb, hominy, and spices in a jalapeno-cilantro broth with cinnamon rice, crumbled queso fresco cheese, pico de gallo and fresh herbs. Served with grilled cuban bread

Chimichurri Portobello Grill

15.95

Portobello‎ mushrooms in a balsamic marinade with our fresh housemade chimichurri and crispy hearts of palm over sauteed garlic kale and sofrito rice

Coconut Curry Vegetables

15.95

Sweet and savory jamaican curry with sweet potatoes, zucchini, bell peppers and onions over brown rice and pinto beans

Mango Jerk Half Chicken

17.95

Marinated and jerk seasoned grilled chicken with our caribbean mango salsa, served with Haitian brown rice and sauteed garlic kale

Steaks, Chops & Fresh Seafood‎

Plantain & Pumpkin Seed Crusted Tilapia

17.95

Tilapia crusted with plantain crumbs and pumpkin seeds, served with fresh chimichurri sauce, charred corn salsa, black beans & rice and sautéed green beans

Veracruz Seafood Stew

18.95

A comforting stew with shrimp, calamari and tilapia simmered in our veracruz tomato sauce with green beans and pickled jalapenos. Served with cilantro rice and grilled cuban bread

Grilled Skirt Steak Churrasco

19.95

A traditional Latin dish. Marinated skirt steak with our fresh housemade chimichurri sauce, served over sofrito rice and pinto beans

Argentinian Mixed Grill

21.95

Pasilla seasoned skirt steak, mojo marinated grilled chicken, chorizo sausage and grilled veggies with our housemade chimichurri sauce and rice pilaf. Served with grilled tortilla

Mojo Marinated Atlantic Salmon

21.95

Fresh seared salmon with roasted carrot puree and savory olive pasilla sauce, served with crispy yucca spaetzle and sautéed zucchini

Adobo Shrimp & Grits

17.95

A comforting stew of adobo-rubbed shrimp, chorizo sausage and sofrito veggies over our roasted corn grits. Served with grilled cuban bread.

Chipotle Honey Glazed Pork Chops

21.95

A blend of sweet, savory and smoky flavors, two 8 oz. Grilled pork chops brushed with chipotle honey glaze and served over roasted corn grits, chorizo sausage and Salvadorian slaw

“Ocho Hora” Braised Short Rib

19.95

Tender short rib braised for eight hours in caribbean jus, served with roasted corn grits, sauteed garlic kale and crispy onion garnish

Family Style‎

Bring a spirit of togetherness and family warmth to your group with these paladar favorites. Perfect for groups of eight or more. Each platter serves approximately three to four guests

Don’t forget to add a few sides for the table to share!

Feijoada Stew

49.95

Veracruz Seafood Stew

54.95

Rum Glazed Cuban Pork

49.95

Mango Jerk Chicken

54.95

Braised Beef Ropa Vieja

54.95

Argentinian Mixed Grill

59.95

Slow Roasted Mojo Pork

49.95

Skirt Steak Churrasco

54.95

Side Dishes‎

Coconut-Mango Rice

4.95

Crispy Yucca Fries with Aji Pepper Aioli

5.95

Sweet Potato Fries

4.95

Sauteed Zucchini or Green Beans

4.95

Frijoles

4.95

Black beans & rice

Sweet Plantains

5.25

Sauteed Garlic Kale

4.95

Haitian Brown Rice

4.25

Adobo Seasoned Fries

4.95

Black Beans

4.25

Cuban Sofrito Rice

4.25

Roasted Corn Grits

4.95

Pinto Beans

4.25

Side Dishes‎

Make an Entrée, Choose Three

12.95

Lunch Specials‎

Available daily from 11 am to 4 pm.

Key West Crispy Chicken Wrap

10.95

Crispy chicken strips with sweet peppers, pico de gallo, Colby jack cheese, romaine and our key lime mustard sauce. (grilled chicken is also available) . Choice of fresh flour or whole wheat wrap and choice of side

Chipotle Honey Vegetable Quesadilla

9.95

Fresh spinach drizzled with chipotle honey and seared with black beans, hominy, onions, cilantro and melted Colby jack cheese

Grilled Chicken with Roasted Tomato Salsa

12.95

One mojo marinated grilled chicken breast with roasted tomato salsa, black beans, cilantro rice and fresh pico de gallo

El Cubano & Soup or Salad

9.95

Half of our popular el Cubano sandwich with your choice of our housemade soup or a cezar, Ensalada Mixta or spinach & hearts of palm salad

Two Tacos and a Side

9.95

Choose one of our taco styles and any side item

Kale & Sauteed Mushroom Wrap

10.95

Finely sliced kale and mojo marinated mushrooms with lemon confit, caramelized onions, pico de gallo, goat cheese, and garlic pasilla aioli in a lightly toasted wrap. Choice of fresh flour or whole wheat wrap and your choice of side

Soup & Salad

9.95

Choice of one of our housemade soups and cezar, ensalada Mixta or spinach & hearts of palm salad

Chipotle Honey Glazed Pork Chop

13.95

One 8 oz. Grilled pork chop brushed with chipotle honey glaze and served over roasted corn grits, chorizo sausage and Salvadorian slaw

Non Alcoholic Beverages‎

Pomegranate Grapefruit Soda

3.95

Strawberry Lemonade

3.95

Vanilla Ginger Lemonade

3.95

Jarritos Latin Sodas

3.25

Fruity and flavorful sodas made with natural flavors and cane sugar. Choose lime, mandarin or pineapple

Coffee & Hot Tea‎

Rainforest Alliance Certified Coffee

2.95

A‎ blend of dark roasted central and south American coffee

Cappuccino, Latte

4.95

Cuban Coffee

3.95

Dark‎ sweetened espresso

Café Mocha

5.95

Espresso and vanilla steamed milk with Mexican chocolate sauce topped with cinnamon & sugar

Mighty Leaf Hot Tea

3.25

Organic earl Grey, green tea tropical, white orchard, spring jasmine, organic mint melange, chamomile citrus

Espresso

3.95

Café Con Leche

4.95

Cuban coffee with steamed milk

Dulce De Leche Latte

5.95

Double‎ espresso with caramel syrup steamed milk and dulce de leche sauce

Brunch‎

Join us every Saturday and Sunday from 11 am to 3 pm.

Brunch‎: Entrees

Huevos Rancheros

11.95

Crispy tortilla “lasagna” topped with black beans, two eggs sunny side up, our fresh pico de gallo, cilantro, and a dusting of queso fresco

Egg White & Avocado Wrap

10.95

Makes your heart happy. Lightly toasted whole wheat wrap stuffed with scrambled egg whites, spinach, avocado, pico de gallo and melted chihuahua cheese with a side of fresh fruit “ceviche.”

Sweet Potato Pancakes

11.95

Griddled sweet potato pancakes and butterscotch rum syrup served with fresh fruit “ceviche” and bacon

Scrambled Egg & Chorizo Soft Tacos

12.95

Crumbled chorizo sausage and scrambled eggs with pickled jalapenos, chihuahua cheese, cabbage, and our fresh aji verde sauce

Sweet Plantain Baked French Toast

11.95

Torn cuban bread baked with dulce de leche, sweet plantains, raisins and spices topped with whipped cream and fresh berries, served with a side of rum caramel syrup and fresh fruit “ceviche.”

Fried Egg & Short Rib Hash

10.95

Sweet and savory hash of sweet potatoes, plantains, potatoes, short rib, onions and crispy yucca spaetzle topped with two eggs sunny side up, and our housemade tomatillo salsa verde

Chorizo & Cheese Pupusa with Fried Eggs

13.95

Griddled corn cake stuffed with chorizo and cheese served with two eggs sunny side up, roasted corn grits and sautéed spinach topped with pico de gallo and fresh herbs

Chipotle Honey Chicken & Cornbread

12.95

Crispy chicken drizzled with our sweet and smoky chipotle honey glaze with warm cornbread, two eggs over easy, and fresh herbs

Maple Pulled Pork & Fried Eggs

12.95

A sweet & savory chef favorite. Pulled pork seasoned with our mojo marinade and real maple syrup, served with warm cornbread, two eggs over easy, jalapenos, radish, and fresh herbs

Strawberry Almond Quinoa Porridge

7.95

Warm‎ and comforting quinoa porridge with fresh strawberries and toasted almonds. Served with a side of sweet coconut anglaise

Brunch‎: Drinks

Bottomless Mimosa

10.95

(Almost) too good to be true. Choose traditional (fresh orange juice and cava) , strawberry (blended strawberries and cava) or peach basil (blended peach, basil and cava) . (Refills available until 4pm)

Sparkling Strawberry Sangria

14.95 - 28.95

Bubbly cava with fresh cut strawberries, cruzan vanilla rum, brandy, fresh min and strawberry lemonade

Jalapeño Paloma

8.95

El jimador silver tequila, muddled jalapenos, fresh grapefruit juice, fresh lemon juice, simple syrup, served on the rocks in a salt rimmed glass

Michelada

7.95

Mexico’s cure for the hangover. Modelo especial, tomato juice, paladar hot sauce, lime juice, special seasonings with a cilantro salt rim

White Peach Sangria

7.95 - 24.95

White‎ wine, seasonal fruit, pineapple simple syrup, pomegranate juice and orange bitters

Brunch‎: Brunch Sides

Roasted Corn Grits

4.95

Two Eggs, Any Style

3.95

Fresh Fruit “Ceviche”

2.95

Diced‎ watermelon, honeydew, and mango with fresh mint, lime juice and a pinch of salt.

Bacon

3.95

Warm Cornbread & Butter

3.95

Sweet Potato & Plantain Hash

3.95

A sauteed blend of diced sweet potatoes, idaho potatoes and sweet plantains tossed with scallions

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