In Deiner Nähe:
Lass dich inspirieren:
Osteria Pastella
Italienisches Restaurant€€€€
Centro Storico, Florenz
41 Tipps und BewertungenFilter:
- romantisch
- gemütlich
- familienfreundlich
- authentisch
- gesunde speisen
- (2 more)
Sortieren:
- Beliebt
- Vor kurzem
Philipp KasperOktober 26, 2021Wenn ihr mal in Florenz seit, geht hier Nachtessen. Reservation ein muss. Ihr werdet es nicht bereuen… Hammer !
Kostas PelechrinisMai 10, 2015Great food and even greater service! People here definitely care about giving you the best experience they can caring about their customers! I will definitely visit this place again when I am around!
Per AssawinJuni 22, 2014Best meal in Firenze, relaxing without crowded tourist. Fish soup and scampi soup were amazing ravioli is just superb!
Figueiredo DalilaJuly 24, 2022Sem dúvida a tagliatelle flambé al tartufo do muffins in crosta si grana Padano é mesmo excelente com a cerimónia da preparação então ficaram satisfeitíssimo o mesmo não digo do tiramisu
Julyane LimaAugust 26, 2017Restaurante um pouco mais formal em Florença que serve pratos deleiciosos! Recomendo a bistecca alla Fiorentina que serve 2 pessoas com muita fome e a massa feita dentro do queijo pecorino com trufas!
Selim CoşarcanNovember 12, 2023Tagliatelle flambé al tartufo is tremendous. Really delicious. But I don’t recommend bistecca fiorentina. It was a though beef without flavor.
Nikita DemidovJuni 2, 2018По подаче блюда, по отношению, по уровню это ближе к ресторану, чем к остерии. Пожалуй, лучший флорентийский стейк, который мы пробовали. Рекомендую!
IoaioanaApril 21, 2023The best food in Florence. The service was amazing and the entire staff was beyond any expectation! I forever recommend this place!
Stephanie LichtensteinMärz 29, 2022Best pasta and service in Florence if you have only one day come eat here.
Vladimir VidelovMärz 27Despite being very crowded and long wait time, it's worth it. Really delicious 😋
Eloise EatonOktober 8, 2017Snooty service & blandest pasta ever Pappardelle cinghiale should be flavourful. They offered to take it off bill then short changed us €10. They rely 1 dish where they flambé a bowl of cheese.
Nick the GreekOktober 25, 2020Pastella creates a new definition of pasta. Exceptional dishes. Perfect service. An absolute must in Florence.
Mike T.August 17, 2014Il pane è buonissimo. Provati anche i tortelloni con ricotta, bresaola e funghi. E i ravioli al cioccolato come dessert. Tutto buono
Sh ⁸⁷Januar 29إذا كان فيه باستا تحتل المركز الأول فالـ cheese wheel حقتهم تاخذها بلا منازع♥️ انصح بالترافل
- Boris ShapiroApril 29, 2022Service was fast and efficient. Waiters were indifferent but soft. Truffles didn’t have a truffle flavor. Duck was undercooked. House red wine was good.
Роман К.August 18, 2014Рекомендую равиоли с говядиной, которые делаются прямо тут и сейчас. Свежайшие!
Chiara MezzanottefondaJanuar 23, 2016niente di che. le tagliatelle del pastore sono pasta in bianco scotta con dei pezzi di formaggio intorno.insomma, commestibile ma molto sotto le promesse.
195 Fotos
- Über
- Blog
- Unternehmen
- Städte
- ENTWICKLER:
- Hilfe
- Stellenangebote
- Cookies
- Datenschutz
- Deine Datenschutzeinstellungen
- AGB
- Deutsch
Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Vicino alla Stazione di Santa Maria Novella. Cucina regionale, pane e pasta fresca fatti in casa. Tagliatelle flambè in crosta di Grana Padano
Geschlossen bis Mittag (Mehr anzeigen)
- Mo–So
- Mittag–14:30
- 19:00–22:30
+39 055 267 0240
Besonderheiten
Reservierungen
Ja
WLAN
Ja
Sitzplätze im Freien
Ja
Rollstuhlgerecht
Ja
Musik
Ja
Speiseoptionen
Tisch-Service
Parkplatz
Straße
WC
Ja
Essen & Trinken
Speisekarten
Brunch, Mittagessen, Abendessen
Getränke
Wein
Mehr
Dir gefällt vielleicht auch:
- 8.8
"Well known restaurant, great and friendly staff. For my Tiramisu was the best and a must."
عبدالعزيز - 8.5
"One of the best restaurants in Florence! Try the Ravioli with truffles and the cheesecake is a must!"
Jonah Weiland - 6.8
"Super leckere Pasta! Die verschiedenen Pastasorten werden nebenan frisch gemacht und dazu kann man sich eine passende Soße raussuchen."
maren goehner
