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Restaurant Orsay

Französisches Restaurant, Cocktailbar und Glutenfreies Restaurant$$$$

Avondale, Jacksonville

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Restaurant Orsay

9.0^/10

195

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230 Fotos

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Dinner Menu 6

Dinner Menu

Raw Bar

Oysters

Daily selections from florida, louisiana, washington state, british columbia, and the eastern seaboard

Shrimp Cocktail

Poached wild caught local shrimp, cocktail sauce, fresh grated horseradish

Smoked Trout Spread

Olive oil-cornmeal cracker, dressed arugula

King Crab Toast

Tarragon aioli, shaved radish, celery leaves

Orsay Plateau

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I. mussels, scallop tartare, King crab, West & East Coast oysters

Marinated Calamari

Lemon, parsley, olives, fresh tomato, extra virgin olive oil

Sea Scallop Tartare

Cucumber, jalapeno, lime vinaigrette, fleur de sel, house-made potato crisps

Scallop Crudo

Red radish, fennel, basil, dill, smoked trout roe, pumpernickel, turmeric buttermilk, Maldon sea salt

Petite Plateau

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I mussels, scallop tartare

Grand Plateau

135

Gulf Coast oysters, marinated calamari, chilled poached shrimp, scallop tartare, P.E.I. mussels, King crab, West & East Coast oysters, a whole butter poached lobster, crudo, & Oyster's Orsay

House-Made Charcuterie

Pâté Du Jour

Dijon mustard, cornichon

Seasonal Rillettes

Sour cherry marmalade, toasted baguette

Trois Foie Mousse

Chicken liver, duck liver, foie gras, red onion marmalade

Charcuterie Plateau

Pate, trois foie mousse, seasonal rillettes, boudin blanc, accoutrements

Appetizers

Olive Oil Marinated Olives

Marcona almonds, lemon zest

Tomato Tartare

Capers, red onion, mustard seed oil, toasted crostini

Roasted Oysters

Eden farms bacon, spinach, parimigiano-reggiano

Sauteed Calamari

Tomato, basil, nicoise olives

Hudson Valley Foie Gras

Crispy custard bread, red onion marmalade, hazelnut puree, beet fluid "jelly", sweet tea sorghum reduction

Lobster Mac 'N' Cheese

Maine Lobster, Cavatappi pasta, garlic cream sauce, sauce mornay, roasted lobster reduction, fines herbs, Gruyere & Parmigiano-Reggiano

Garden Carpaccio

Sous vide beets & turnips, Swiss chard, pickled radish, house-made farmers cheese, orange, pistachio vinaigrette

Prince Edward Island Mussels

White wine, garlic, butter, thyme

Seared Sea Scallops

Sauce soubise, carrot, celery, Swiss chard, salt cured lemon, truffle oil

Escargots

Mushrooms, lemon, garlic, butter

Steak Tartare

Capers, red onion, mustard oil

Sweetbreads & Lamb Belly

Chicken fried sweetbreads, smoked lamb bacon, warm mushroom and radish salad, sweet corn puree, Champagne gastrique, fine herbs

Soups and Salads

Onion Soup

Crispy baguette, broiled gruyere

Haricots Verts Salad

French green beans, roasted hazelnuts, creme fraiche vinaigrette

Spinach Salad

Blue cheese, spiced pecans, granny smith apples, bacon vinaigrette

Lyonnaise Salad

House-cured & smoked duck bacon, red wine poached egg, red onion, French breakfast radish, grilled baguette, warm bacon-champagne vinaigrette

Soup Du Jour

Daily selection

Orsay Salad

Baby lettuces, parmigiano-reggiano, red onion, dijon champagne vinaigrette

Caesar Salad

Little Gem lettuce, salt cured lemon & egg yolk, shaved Parmigiano-Reggiano, fried capers, Boquerone-caper crouton, traditional Caesar dressing

Sandwiches

Hamburger

Certified Angus beef, roasted tomato, sliced raw red onion, dill pickles, house-made bun, pommes frites

Orsay Burger

Certified Angus fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites

Croque Madame

Spiced pork shoulder, broiled gruyere, baguette, roasted garlic cream, soft fried egg, petite salad

Entrees

Vegetable Shepherd's Pie

Butternut squash, parsnips, haricot verts, roasted grape tomatoes, pearl onions, mushrooms, mashed potato crust, white truffle oil

Carolina Trout

Glazed haricots verts, marcona almonds, fingerling potatoes, lemon brown butter vinaigrette

Bouillabaisse

Assorted fish, wild caught local shrimp, sea scallop, calamari, mussels, pernod, saffron tomato broth

Lobster Pot Pie

Poached Maine lobster tail and claws, heirloom carrots, fennel, radish, asparagus, English peas, house-made pink peppercorn biscuit, roasted lobster reduction

Pan Roasted Duck Breast

French green lentils, eden farms bacon, parsnip puree, roasted duck jus, crispy parsnips

Cassoulet

Duck leg confit, lima beans, Great Northern beans, caramelized pearl onions, English peas, boudin blanc, fresh lamb bacon, Prosciutto di Parma, fried sage

Steak Frites

Seared hanger steak, red wine jus, house-made pommes frites

Beef Stroganoff

Red wine braised beef, creme fraiche, roasted mushrooms, leeks, pappardelle

Prime Grade Ribeye

Roasted mushrooms, heirloom carrots, fennel, fingerling potatoes, truffle jus

Prince Edward Island Mussels Frites

White wine, garlic, butter, thyme, house-made pommes frites

Pan Roasted Fish

Anson mills antebellum grits, creamed corn, eden farms bacon, lobster roe butter, upland cress

Sea Scallops

Butternut squash risotto, butternut squash puree, Prosciutto di Parma stock, pea tendrils, Dijon-champagne vinaigrette

Springer Mt. Farms Chicken

Seared breast, braised thigh & leg, fingerling potatoes, roasted shallot, heirloom carrot, roasted mushrooms, bacon, red wine-poultry jus

Eden Farms Berkshire Pork Chop

Braised cabbage, roasted fingerling potatoes, pommery mustard cream

Border Springs Farm Lamb Sirloin

Roasted lamb sirloin, pecan meal gnocchi, lamb bacon, heirloom carrots, English peas, carrot puree, truffle jus

Filet Mignon

Truffled mashed potatoes, wild mushrooms, eden farms bacon, butter roasted brussels sprouts, red wine jus

Braised Beef Short Rib

Herbed panisse, parsnips, cauliflower, roasted tomatoes, sautéed leeks, Swiss chard, roasted red bell pepper puree

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Restaurant Orsay

Dinner Menu

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