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Pizzeria und Italienisches Restaurant$$$$
Princeton Heights, St. Louis
40 Tipps und BewertungenFilter:
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Dusty WalletsDezember 16, 2016Pizza is great, and the two specials we tried were amazing as well. I had a stuffed pork tenderloin with shredded brussel sprouts and she had this balsamic glazed veggie stack over crispy risotto.
Megan KaiserAugust 10, 2014If you come to Onesto you must get the seasonal sangria. I still haven't met one I didn't like. And those garlic knots.... YUM!
Riverfront TimesAugust 14, 2014Especially tasty is a pizza with chicken smoked in-house, a rich, tangy barbecue sauce, roasted jalapeños, bacon, caramelized onion and cheddar and mozzarella cheeses. Mehr erfahren
Jessica PionkeSeptember 29, 2013The seasonal menu is the jam! Had my mind set on what I'd order until I saw that; got the chipotle turkey taco platter and caprese salad. So much food and all delish!
The food continues to be outstanding at this neighborhood resturant. The linguni with clams was excellent
24 Hour Food GeekMai 22, 2016Try the Lobster Mac'n Cheese - Lobster Mac'n Cheese - 3 cheese blend, lobster, and fried onions. #onesto #24hourfoodgeek (via @Foodspotting)- Riverfront TimesApril 5, 2013A 180-pound pig stuffed with a turkey, a chicken and a cornish hen: We can’t wait!http://blogs.riverfronttimes.com/gutcheck/2013/04/weekend_best_bets_strange_beers_chefs_table.php
It's a little on the pricey side for me, but the employees are great and the food is really good.
Matthew TaubDezember 5, 2015Pizza is pretty good but the place is drafty so they blast the heat and then turn it off. Probably goes from 50-80 degrees and back 10 times an hour. I'd recommend take out.
The animal is one of my favorite pizzas ever. EVER!
Make sure you try their new Clayton restaurant Mad Tomatoes opening April 15- Riverfront TimesApril 5, 2013We are so excited for your party Saturday: Happy Birthday Onesto Pizza & Trattoria!
Danielle ButlerDezember 30, 2011Great romantic atmosphere, great food. Try the dough balls and riggatoni
Kaitlin JuddMai 25, 2011Ordered the "smoked chicken" pizza off menu & received a regular pizza w/ chicken topping instead of the specialty. Should change name on menu. Oh & chicken was grilled, not smoked..
Stacy SedlackAugust 24, 2010If you get the fettucini make sure you request the raw egg plated with the dish! Arancini is wonderful as well.
The pizza dough bread balls alone makes this place awesome, but the rest of the food is great too.- Onesto has the best Eggplant Parm in all of St Louis. It comes as a sandwich or dinner platter.
- Matthew TaubJuni 10, 2017Pizza has gone down hill. Sangria is terrible. I would definitely recommend going somewhere else.
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Local, fresh and organic ingredients make a one of a kind restaurant! The seasonal special menu is straight from the farmers gardens to your table. We are Eco-friendly and strive to make the world a better place one meal at a time!
Geschlossen bis 10:00 (Mehr anzeigen)
- Mo.–Do.
- 16:00–21:00
- Fr.–Sa.
- 11:00–22:00
- So.
- 10:00–21:00
(314) 802-8883
Besonderheiten
Reservierungen
Ja
Kreditkarten
Ja (einschl. Discover und MasterCard)
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Abendessen, Happy Hour
Getränke
Vollständig ausgestattete Bar, Cocktails
Mehr
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"My favorite in STL! Chicago style - be warned it’s a ton of cheese and the sauce has a kick. They’ve renovated so not as divey, but you still order at the bar and have to wait 1+ hours...but worth it!"
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"I like how if you want two different types of wings they will do half and half for you :) hot mustard and buffalo mmmm"
Liz Mausshardt
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