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Nebraska Steakhouse

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Bar und Steakhaus$$$$

Financial District, New York City

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Nebraska Steakhouse

27 Fotos

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Main Menu 6Breakfast Menu 6

Main Menu

Soups and Appetizers

French Onion Soup

10.50

House-made veal stock, white onions, croutons, swiss cheese

Shrimp Cocktail

22.95

3 shrimp, cocktail sauce, horseradish, lemon wedge

Baked Clams

12.95

6 little neck clams, with an oregano, olive oil and parmesan cheese breadcrumb mix

Smoked Trout

14.95

Trout fillet with capers, a lemon wedge and a dijon mustard mayonnaise

Chili

12.00

Fillet mignon tips, black beans, onions, peppers and lots of spices

Garlic Bread "Aficionado"

11.00

With melted mozzarella

Soup Du Jour

11.00

Shrimp Sautéed

23.95

3 shrimp sauteed in a roasted garlic, white wine and parsley sauce

Clams Casino

12.95

6 little neck clams baked in a green and red pepper, bacon and white wine butter

Crab Cakes

18.95

2 lumb crab meat cakes served with mesclun salad and tartare sauce

Garlic Bread

7.00

Steak Tips

35.95

Roasted garlic paste, melted mozzarella cheese, sliced filled mignon

Salads

Hearts of Lettuce

10.50

Iceberg lettuce, tomato, crumbled blue cheese, balsamic vinaigrette

Mesclun Salad

11.50

Mixed organic greens, tomatoes, onions, croutons, balsamic vinaigrette

Fresh Mozzarella, Basil and Tomato

15.95

3 slices of mozzarella, tomato garnished with sun dried tomatoes and fresh basil

Caesar Salad

11.50

Romaine lettuce, croutons, parmesan cheese, anchovy fillets, caesar dressing

Tomato and Onion Salad

11.50

3 slices of beef steak tomato and red onion

Smoked Trout Salad

17.95

Trout fillet over mixed organic greens, tomatoes, onions, croutons, balsamic vinaigrette

Entrees

The Steak (Our Signature)

41.95

28 oz bone-in hand-picked prime rib steak

Porterhouse for Two

89.95

48 oz hand-picked prime porter house steak sliced off the bone for sharing

Fillet Mignon

39.95

12oz, broiled expertly to melt-in-your-mouth tenderness

Surf and Turf

51.95

Our petit fillet with a 1/2 lb. lobster tail

New Jersey Center Cut Pork Chop

31.95

25oz pan seared pork chop sauteed with the hot cherry peppers

Grilled Rack of Lamb

31.95

French style grilled rack of lamb

Grilled Chicken Breast

21.95

With the hot cherry peppers

Chilean Sea Bass

34.95

11 oz broiled bass fillet served in cherry tomato and roasted red pepper sauce

New York Strip Steak

43.95

17 oz boneless hand-picked prime strip steak

The Stockbroker

68.95

Our signature "the steak" with a 1/2 lb lobster tail with drawn butter

Petit Fillet Mignon

28.95

8oz, but equally tender filet

Veal Loin Chop

37.95

22oz grilled veal loin chop. combining the sirloin of veal with the eye of tenderloin

Grilled Lamb Loin Chop

31.95

22 oz grilled lamb porter house cut

Roasted Lemon Chicken

21.95

Bone-in half chicken, cut up in pieces roasted with a garlic, wine, oregano and lemon sauce

Salmon Fillet

28.95

11 oz broiled atlantic salmon served in a white wine, butter sauce and parsley sauce

Linguini Al Pescatore

34.95

Shrimps, clams and lobster on white or red sauce over linguini pasta

Entrees - Sauces

For the Steak

Bearnaise, red wine, garlic and parsley butter, au poivre, au fromage

For the Lamb

Mint, raspberry

Side Dishes

Roasted Garlic Mashed Potato

8.00

Fried Mashed Potato

8.00

Potato Au Gratin

8.00

Creamed Or Sauteed Spinach

8.00

Sauteed Broccoli

8.00

Mixed Sauteed Mushrooms

8.00

Sweet Peas and Prosciuto

15.95

Creamy Mashed Sweet Potato

8.00

Baked Potato

8.00

Home Fries

8.00

Sauteed Asparagus

8.00

Sauteed Broccoli Rabe

8.00

Caramelized Onions

8.00

Desserts

Cheesecake

8.00

New york style.the classic

Pecan Pie

8.00

Crunchy pecans in gooey filling

Gelato

8.00

Vanilla, chocolate or peanut

Tartufo

8.00

Vanilla and chocolate gelato

Tiramisu

8.00

Espresso, mascarpone, cocoa

Chocolate Mousse Cake

8.00

Chocolate with chocolate and chocolate

Sorbet

8.00

Lemon or orange flavor

Breakfast Menu

Starters

Mccann's Steel Cut Irish Oatmeal

11.00

Bagel

14.00

With Smoked Salmon, Lettuce, Tomato, Red Onion, Capers

Mueslix

14.00

Seasonal Selection of the Freshest Fruit Berries Only (Gluten Free)

Eggs

Farm Fresh Eggs Any Way

14.00

With Bacon, Home Fries, Toast

Eggs Benedict

16.00

Canadian Bacon, English Muffin, Home Fries, Hollandaise

Three Egg Omelet

Choice of Three Fillings: Swiss, Cheddar, Goat Cheese, Bacon, Ham, Smoked Salmon, Mushrooms, Spinach, Tomatoes, or Onion with Home Fries and Toast

Poached Eggs Over Lentils & Quinoa

15.00

Bearnaise and Toast

Farm Fresh Eggs & Corned Beef Hash

16.00

Any Way with Toast

Eggs Florentine

15.00

Sauteed Spinach, English Muffin, Home Fries, Hollandaise

Soft Boiled Three Minute Eggs

14.00

Bacon, Home Fries and Toast

Sides

Ham

5.00

Pork Sausage

5.00

Bacon

5.00

Home Fries

5.00

Executive Breakfast

Continental

15.00

Fresh Squeezed Orange or Grapefruit Juice, a Selection of Fresh Saked Breakfast Pastries and Your Choice of Tea or Coffee

The New Yorker

20.00

Fresh Squeezed Orange Juice, Eggs any Way with Bacon, Home Fries, Toast and Your Choice of Tea or Coffee

Healthy Start

17.00

10 Oz Fresh Fruit Smoothie or Fresh Squeezed Orange Juice, Mueslix with Fresh Berries, Orange Yogurt and Your Choice of Tea or Coffee

Breakfast Favorites

all Served with 100% Pure Grade Maple Syrup

Pancakes

16.00

(This Ain't Ihop) Traditional Buttermilk or 100% Organic Whole Wheat

Brioche French Toast

19.00

Served with Bacon

Belgian Waffle

15.00

Traditional 100% Organic Whole Wheat or Oatmeal and Walnut

Beverages

Fresh Squeezed Orange Or Grapefruit Juice

Coffee

Cappuccino

Tea

Espresso

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