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51 Tipps und BewertungenFilter:
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- Mexican food
- el santo
- brisket
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Dress to impress. Use the valet or you might not find the entrance. Long time see-and-be-seen spot for Dallas tex mex. Brunch is crazy popular. Good weather = the coolest patio in the city.
Lisa TenorioMai 15, 2014Delicious food with 'just right' portions. Staff is very nice. Love that they spoke to me in Spanish - it's a sign of respect for my peeps.
Great place! Great food! Great service! Great atmosphere! Start with Clasico Guacamole and Santo marg/sangria swirl.. And EVERY entree is delish and authentic
Amanda AuJuni 16, 2013This place is delicious. Crispy pork tacos are delicious. The flan & creme brulee is a must have!
Mark De Los SantosJanuar 15, 2012Great place! Excellent service our waitress was Luna and her service was on point! If you are looking for good Mexican food with a great atmosphere this is the place.
Melissa StockalperAugust 7, 2013Great date place. The patio was romantic and the staff was very knowledgable of the menu. Oh...and the food was good too.
BrandyJuni 24, 2013Do not leave without trying the el santo! ;). Great for a hot summer day. Overall decent pricing and good food/ service.
Denise FerraraJuly 17, 2015Departures: "Fans of local Tex-Mex god Mico Rodriguez have filled him for his regional Mexican cuisine like brisket nachos conocidos."
Nicole ColemanJuni 4, 2012The fish tacos are incredible! The cod literally melts in your mouth, fried in a light tempura batter. You won't regret it!
Dallas ObserverOktober 30, 2013If you've been a fan of the upscale Tex-Mex of Mi Cocina, get out of your groove and give Mr. Mesero a try.
John ValadezFebruar 28, 2013You get free guacamole ("el clásico") when checking in and showing the reward.
I would like thank all of my supporters as I step in the role of Mayor. Mr. Mesero is an amazing resturant, from the food, atmosphere and staff. Perfect
Edna VieyraOktober 12, 2012The food was delicious! Service was a bit sketchy at first but improved by our meal's end. Definitely not a 'rushed' place. :-)
Alex TennentMai 15, 2016Brisket tacos were the bomb. Wanted to try everything. Chip delivery is genius
Shanna LeeSeptember 18, 2013After checking in and seeing a special "nosh" would be offered, I was told that they "don't do that anymore" - they did (I think) comp the queso, but just take it off foursquare if you don't do it.
ThrillistNovember 16, 2011Go with the authentic Mexican quekas laguera (pastry pockets stuffed w/ cheese and brisket or chicken) paired with house sangria-swirled El Santo. Mehr erfahren
Paulette MartínJanuar 25, 2014Great quality food. Meat is fantastic! Don't forget to try cinco leches cake!!
NoahOktober 24, 2015Great atmosphere. Wait is too long without reservations. Wish there were more gluten-free options.
Absolutely amazing! Food, drinks, atmosphere, staff.... EVERYTHING!
Bev G Urban EpicuriousMai 2, 2012Grab a seat on the patio and order the Queso and a Margarita to start you will think you are on vacation.
Kurt von SchleicherAugust 9, 2012Gud. Ph 214-780-1991 Open 7 days a week, Sun-Thur : 11AM - 10PM, FRI & SAT : 11AM – Late. info@mrmesero.com
Gets ultra crowded on the weekend, so go early or late!
Quinn RJuni 14, 2014We ordered the spicy guacamole and the brisket and chicken tacos. Everything was bland.
Joseph ZunigaNovember 5, 2013Not authentic at all, and very tasteless. It's a nice atmosphere, but if you're looking for tasty - delicious - authentic Mexican food go else where.
Great food! Mico did it again. Order an el Santo and definitely try the queso!
- ActifirmMai 31, 2012Try the Guacamole and Chips - Fresh #Avocado Yum! Check out @MrMesero #MexicanFood
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Geöffnet bis 22:00 (Mehr anzeigen)
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(214) 780-1991
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Brunch, Mittagessen, Abendessen
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- 7.6
"Lovely store to go to, people are very helpful and friendly"
Josh van Hulst - 6.7
"I recently discovered this place. It's just off the Mckinney strip. It is definitely 1 of the coolest spots in Uptown Dallas! Retro video game arcade. Skeeball. Board Games. Patio. Cool Atmospere!"
Kevin C - 8.9
"Simply amazing. $5 beers, amazing scenery."
Andrew Hitchings
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