Morso NYC

Morso NYC

Italienisches Restaurant und Mediterranes Restaurant$$$$
Upper East Side, New York City
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7.2/10
57
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Symbol für Tipps und Bewertungen16 Tipps und Bewertungen
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  • Michael G.Herz-Symbol auf Nutzerbild
    Michael G.Dezember 30, 2017
    Schon mehr als 10 Mal hier gewesen
    This is like the local diner for the elderly residents of Sutton Place, but hey they know how to eat well. Grilled octopus (Polpo Alla Griglia), Spaghetti Rustica, and Pollo Martini are all delicious
  • Gal K.Herz-Symbol auf Nutzerbild
    Gal KaramaniSeptember 7, 2017
    The pasta and salad was very good but the size of the dishes very small (I ordered the big Spaghetti Rustica) and the price little bit expensive. In addition, the menu in this app isn't updated.
  • M R.Herz-Symbol auf Nutzerbild
    M Reilly-BrooksFebruar 15, 2017
    Grilled octopus as an app, rabbit hunter stew, sardines with fennel and pignolis--and cheesecake! Nice Valentine's Day meal (After Hours Jazz group played too)
  • M R.Herz-Symbol auf Nutzerbild
    M Reilly-BrooksMai 15, 2017
    Great Mom's Day specials--soft shelled crabs. Pasta exceptional as was the scampi. Expensive but worth it.
  • Meaghan K.Herz-Symbol auf Nutzerbild
    Meaghan KennyFebruar 5, 2016
    Best calamari I've ever had! Came with kids and they were able to make items that worked for them
  • Annie A.Herz-Symbol auf Nutzerbild
    Annie AlfstadSeptember 24, 2014
    Schon mehr als 5 Mal hier gewesen
    Consistent new age age Italian. Delicious, great service and outdoor dining.
  • Joseph T.
    Joseph TerranellaMärz 15, 2012
    Apps and pasta are ok- the cheesecake is by far the best item on menu- awesomely light and fluffy!
  • Diane W.
    Diane WeissNovember 16, 2012
    Schon mehr als 5 Mal hier gewesen
    Love the food! Pino is the best host..... My favorite in the neighborhood.
  • Gilt City C.
    Gilt City CuratorNovember 30, 2011
    Chef Timothy Ryan, who has proven his mastery of the culinary arts at restaurants Picholine, Bouley and Le Cirque, helms the kitchen. Don't miss the hangar steak with poached eggs.
  • Eric W.
    Eric WortmanOktober 5, 2012
    Don't be afraid to try a simple pasta dish.
  • Diane W.
    Diane WeissJanuar 25, 2013
    Schon mehr als 5 Mal hier gewesen
    Have the bucatini it's exceptional !
  • Sara
    SaraAugust 5, 2021
    Roaches here
  • Michelle C.
    Michelle C.Dezember 13, 2011
    Southern Itallian & Mediterranean (E. 59th & 1st)
  • Matt W.
    Matt WolfromOktober 28, 2011
    Still trying to get the kinks out ...hope they do. Good concept but kitchen needs work
  • Salvatore A.Herz-Symbol auf Nutzerbild
    Salvatore AlaimoAugust 6, 2017
    Calamities
  • Hannah A.
    Hannah AllenDezember 6, 2011
    Average menu. Nothing too impressive.
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