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Monument Lane

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Amerikanisches Restaurant$$$$

West Village, New York City

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Monument Lane

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Sunday Supper Menu 1Dessert Menu 4Valentine's Day 2016 4Private Events & Catering 2Drink Menu 9Dinner Menu 6Lunch Menu 18Wine Menu 4Brunch Menu 6

Dessert Menu

Dessert

Strawberry-Rhubarb Parfait

10.00

Olive oil shortcake, rose water crème fraiche, pedro ximenez reduction Flourless

Honey-Pecan Bread Pudding

9.00

Vanilla mascarpone, golden raisins, caramel

Il Laboratorio Ice Cream

4.00

Vanilla, chocolate, or espresso

Chocolate Cake

11.00

Buttermilk mousse, spiced hazelnuts

Fresh Ricotta Doughnuts

11.00

Gala apples, honey anglaise

Selection of Local Cheeses

Cheese

5.00

Counter Culture Coffee

3.00

Harney & Sons Tea

English Breakfast

Earl Grey

Mint Verbena

Japanese Sencha

Decaf - Chamomile

Ceylon

Valentine's Day 2016

Valentine's Day Prix Fixe Menu - $85. Supplemental Wine Pairing - $55

First Course

Smoked and Roasted Satur Farms Carrots

Toasted oats, chimichurri, greek yogurt. Wine Pairing: Sauvignon Blanc, Elizabeth Spencer, Mendocino County, CA '14

Oysters On the Half Shell

Fresh horseradish, lime chili mignonette. Wine Pairing: Sparkling Pointe, Brut, North Fork of Long Island, NY '11

Fossil Farms Steak Tartare

Cured egg yolk, dijon mustard, jalapeno, salt and vinegar chips. Wine Pairing: Merlot, North Fork Project, North Fork of Long Island, NY '12

Second Course

House Cavatelli

Hen of the woods mushrooms, black kale, sage, pecorino cream. Wine Pairing: Trousseau Gris, Zeitgeist, Russian River Valley, CA '14

Third Course

Marinated Celery Root Steak

Buckwheat, braised greens, mulled cider jus. Wine Pairing: Riesling, Red Tail Ridge, Finger Lakes, NY '14

Grilled Atlantic Porgy

Winter greens salad, meyer lemon beurre blanc. Wine Pairing: Pinot Gris, Red Newt Cellars, Curry Creek Vineyards, Fingerlakes, NY '11

Pasture Raised Beef Strip Steak

Sweet potato puree, pearl onion agrodolce, mustard greens. Wine Pairing: Curran, Syrah, Black Oak Vineyard, Santa Ynez Valley, CA '07

Fourth Course

Wine Pairing: Graham's 10 year Tawny Port

Chocolate Ganache

Cookie crumble, mint, crème fraiche

Butterscotch Bread Pudding

Spiked sweet cream

Fresh Doughnuts

Bartlett pear, maple anglaise

Private Events & Catering

Private Events

Monument Lane Can Comfortably Seat Up to 50 Guests for a Seated Dinner in Our Dining Room Or 70 Guests for a Cocktail Party.

A typical event will run four hours, beginning with an hour of passed hors d'oeuvres and beverages followed by a three-course dinner

Dinner Includes a Choice of Three Appetizers and Three Entrees

Red and white wine paired with the meal, draft beers, and the liquor selection of your choosing. As Monument Lane is a seasonal restaurant, menu options vary throughout the year. Our chef and event manager will meet with you early on in the planning stages to create a menu and beverage package that meets your desires

Catering

Monument Lane Offers a Number of Catering Packages for Variously Styled Events

From health-conscious corporate lunches to intimate in-home Chef's Dinners to offsite holiday parties and more. If you'd like us to contact you with our ideas, kindly submit your information and we'll be in touch shortly

Drink Menu

Cocktails

Cannonball Alley

14.00

Tequila, blood orange, Campari, chipotle, lemon

Green Acres

14.00

Vodka, dry vermouth, sorrel, cardamom, lemon

Velvet Reeds

13.00

Aperol, cucumber, fino sherry, velvet falernum, dry vermouth

Tilting At Windmills

14.00

Gin, lemon, egg white, grapefruit, hops

Barbarella

13.00

Rum, sparkling wine, rhubarb, mint, orgeat

Go Get 'Em, Tiger

14.00

Bourbon, Zucca, rosé syrup, grapefruit, angostura bitters

Abstract Nature of Time

14.00

Bourbon, Cardamaro, Drambuie, Nux Alpina

Wine

Sparkling

Brut, Sparkling Pointe, 2014, North Fork of Long Island, New York

13.00

Rose

Cabernet Franc, Bridge Lane, Lieb Vineyard, 2016, North Fork of Long Island, New York

12.00

White

Sauvignon Blanc, Titus Vineyards, 2014, Napa Valley, California

16.00

Pinot Gris, Elk Cove, 2015, Willamette Valley, Oregon

13.00

Riesling, Damiani Wine Cellars, 2014, Finger Lakes, New York

11.00

Chardonnay, Buried Cane, 2014, Columbia Valley, Washington

14.00

Red

Pinot Noir, Pike Road, 2014, Willamette Valley, Oregon

16.00

Malbec, Clayhouse, 2014, Paso Robles, California

13.00

Lemberger, Fox Run Vineyards, 2015, Finger Lakes, New York

11.00

Cabernet Sauvignon, Charles Smith, 2015, Columbia Valley, Washington

15.00

Beer

Draft

1/2 Glass of any Draft Beer = 1/2 Price

Greenport Harbor, Tidal Lager Ny (4.7%)

7.00

Radiant Pig Gangster Duck, Amber Ny (6.2%)

8.00

War Flag, Lady Justice Stout Ny (6.0%)

8.00

Ommegang, Hennepin Saison Ny (7.7%)

8.00

Evil Twin, Citra Sunshine Slacker Ipa Ny (4.5%)

8.00

Bottles and Cans

Jack's Abby, House Lager Ma (5.2%)

7.00

Bell's, Oberon Wheat Ale 16Oz Mi (5.8%)

8.00

Oskar Blues, Dale's Pale Ale Nc (6.5%)

8.00

Southern Tier, 2Xipa 16 Oz Ny (8.2%)

9.00

Hudson Valley Cider, Maeve's Cider Ny (6.8%)

8.00

Sixpoint, Sweet Action Cream Ale Ny (5.2%)

7.00

New Belgium, Fat Tire Amber Ale Nc (5.2%)

7.00

Tröegs, Perpetual Ipa Pa (7.5%)

7.00

Westbrook, Gose Sc (4%)

8.00

Dinner Menu

Bread available upon request

For the Table

Crispy Chickpeas

7.00

Crispy shallots, aleppo

Spinach and Feta Dip

9.00

Crackers

Cured Fluke

11.00

Pickled rhubarb, celery, lemon

Grilled Baby Artichokes

9.00

Aioli, tarragon

Mushroom Toast

11.00

Ricotta

East Coast Oysters

East Coast Oysters*

21.00

Butcher Board

Chicken Liver Mousse

11.00

Cured Meat and Cheese

15.00

Appetizers

Roasted Heirloom Carrots

13.00

Yogurt, pecans, dill

Watercress and Spinach Salad

13.00

Pickled green strawberry, grilled leek vinaigrette

Grilled Asparagus

15.00

Crispy farm egg, basil and green garlic emulsion

Black Kale and Escarole*

13.00

Soft farm egg, American grana, croutons, garlic-anchovy dressing

Five Acre Farm's Ricotta

15.00

Fried rosemary, toasted pecans, chili, honey, sea salt, grilled bread

Hand-Rolled Potato Gnocchi

16.00

Wild mushrooms, grana, chives

Entrees

Whole Roasted Pennsylvania Brook Trout

26.00

Broccoli rabe, baby fennel, saffron-honey

Grilled Fossil Farms Skirt Steak

32.00

Mushroom and spring onion compote, fingerlings, ramp butter

Niman Ranch Pork Loin

26.00

Cannellini beans, fennel, tapenade

Pasture-Raised Beef Cheeseburger

23.00

Vermont cheddar, bacon, house pickles, aioli, fries

Roasted Clark & Sons Chicken

25.00

Heirloom Easter egg radishes, mustard greens, roasting jus

Dayboat Scallops

28.00

Spring bean and ramp succotash, arugula pesto

Grilled Endive

23.00

Charred eggplant caponata, smoked hazelnut purée

Market Vegetable

Broccoli Rabe, Baby Fennel, Saffron-Honey

7.00

Fries, Herbs, Aioli*

7.00

Mushrooms, Spring Onion, Grana, Crumbs

9.00

Spring Bean Succotash, Crème Fraiche

8.00

Lunch Menu

Bread available upon request

Breakfast

Farm Egg Scramble

14.00

Bacon, green salad, skillet fries

Breakfast Bowl*

15.00

Poached eggs, quinoa, rapini, red onion, parsley vinaigrette

Prix Fixe

$18

Soup Or Mixed Green Salad

Half-Order of Any Large Plate

Small Plates

Watercress and Spinach Salad

13.00

Pickled green strawberries, grilled leek vinaigrette

Smoked Trout

16.00

Sugar snap peas, fingerling potatoes, radish, dill, green goddess dressing

Farro and Root Vegetable Soup

12.00

Fines herb, olive oil

Farro Salad

15.00

Peas, mint, pickled chili, house ricotta, pesto vinaigrette

Five Acre Farm's Ricotta

14.00

Fried rosemary, toasted pecans, chili, honey, sea salt, grilled bread

Sandwiches

choice of side salad, fries, or potato chips

Fried Chicken

17.00

Hearty greens, pickled peppers, spicy aioli

Soft Shell Crab Sandwich

16.00

Radicchio, pickled chili, remoulade

Celery Root Burger

14.00

Vermont cheddar, house pickles, aioli, parsley pesto

Pasture-Raised Beef Cheeseburger

18.00

Vermont cheddar, bacon, house pickles, aioli

Entrees

Whole Roasted Pennsylvania Brook Trout

18.00

Broccoli rabe, baby fennel, saffron-honey

Grilled Endive

17.00

Charred eggplant caponata, smoked hazelnut purée

Grilled Clark & Sons Chicken Breast

17.00

Heirloom Easter egg radishes, mustard greens

Grilled Skirt Steak

23.00

Mushroom and spring onion compote, fingerlings, ramp butter. supplemental $4 as Prix Fixe

Featured Beer On Tap

Greenport Harbor Tidal Lager, Greenport, Ny (4.7%)

Ommegang Hennepis Saison, Cooperstown, Ny (7.7%)

Featured Wine

Riesling, Damiani Wine Cellars, Finger Lakes, Ny 2014

Lemberger, Fox Run, Finger Lakes, Ny 2015

Soft Drinks

Mexican Coke

Gus's Dry Cranberry Soda and Lime

Bruce Cost Ginger Ale

Boylan's Diet Cola

Gus's Meyer Lemon Soda

Coffee and Tea

French Pressed Counter Culture Coffee

Harney & Sons Fine Teas

Earl Grey, English Breakfast, Japanese Sencha, Decaf - Chamomile, Mint Verbena, Ceylon

Cocktails

Bloody Mary

12.00

House spices and pickles

Hard Lemonade

12.00

Vodka, lemon, rhubarb, mint

Go Get 'Em, Tiger

13.00

Bourbon, Zucca, rosé syrup, grapefruit, angostura bitters

Seasonal Bellini

12.00

Sorrel, lemon

Green Acres

14.00

Vodka, dry vermouth, sorrel, cardamom, lemon

Wine

Sparkling

Brut, Sparkling Pointe, 2014, North Fork of Long Island, New York

13.00

Rosé

Cabernet Franc, Bridge Lane, Lieb Vineyard, 2016, North Fork of Long Island, New York

12.00

White

Sauvignon Blanc, Titus Vineyards, 2014, Napa Valley, California

16.00

Riesling, Damiani Wine Cellars, 2014, Finger Lakes, New York

11.00

Pinot Gris, Elk Cove, 2015, Willamette Valley, Oregon

13.00

Chardonnay, Buried Cane, 2014, Columbia Valley, Washington

14.00

Red

Pinot Noir, Pike Road, 2014, Willamette Valley, Oregon

16.00

Malbec, Clayhouse, 2014, Paso Robles, California

13.00

Lemberger, Fox Run Vineyards, 2015, Finger Lakes, New York

11.00

Cabernet Sauvignon, Charles Smith, 2015, Columbia Valley, Washington

15.00

Beer

Draft

1/2 Glass of any Draft Beer = 1/2 Price

Greenport Harbor, Tidal Lager Ny (4.7%) 7

7.00

Radiant Pig Gangster Duck, Amber Ny (6.2%)

8.00

War Flag, Lady Justice Stout Ny (6.0%)

8.00

Ommegang, Hennepin Saison Ny (7.7%)

8.00

Rushing Duck, Baby Elephant Ipa Ny (4.4%)

8.00

Bottles and Cans

Jack's Abby, House Lager Ma (5.2%)

7.00

Bell's, Oberon Wheat Ale 16Oz Mi (5.8%)

8.00

Oskar Blues, Dale's Pale Ale Nc (6.5%)

8.00

.33.Southern Tier, 2Xipa 16 Oz Ny (8.2%)

9.00

Hudson Valley Cider, Maeve's Cider Ny (6.8%)

8.00

Sixpoint, Sweet Action Cream Ale Ny (5.2%)

7.00

New Belgium, Fat Tire Amber Ale Nc (5.2%)

7.00

Tröegs, Perpetual Ipa Pa (7.5%)

7.00

Westbrook, Gose Sc (4%)

8.00

Wine Menu

Sparkling

Brut, Sparkling Pointe, 2014, North Fork of Long Island, Ny

58.00

Brut, Sparkling Pointe, Séduction, 2013, North Fork of Long Island, Ny

96.00

Brut, Argyle, 2012, Willamette Valley, Or

65.00

Rosé

Cabernet Franc, Bridge Lane, Lieb Vineyard, North Fork of Long Island, Ny

48.00

Pinot Noir, Atwater Vineyards, Sparkling Rosé, 2014, Finger Lakes, Ny

45.00

Pinot Noir, Brick and Mortar, 2016, Sonoma Coast, Ca

56.00

White

Gruner Veltliner, Habit, Rancho Arroyo Perdido Vineyard, 2015, Santa Ynez, Ca

65.00

Riesling, Anthony Road/ Fox Run/ Red Newt, Tierce, 2011, Finger Lakes, Ny

55.00

Fiano, Ryme Cellars, Lago Vineyard, 2013, Carneros, Ca

52.00

Sauvignon Blanc, Herb Lamb Vineyards, Two Old Dogs, 2013, Napa Valley, Ca

75.00

Sauvignon Blanc, Keever Vineyards, 2014, Napa Valley, Ca

85.00

Vignoles, Keuka Lakes, 2014, Finger Lakes, Ny

39.00

Moscato / Cortese, Idlewild, the Bee, 2015, Mendocino, Ca

54.00

Pinot Gris, Elk Cove, 2015, Willamette Valley, Or

52.00

Chardonnay, Buried Cane, 2014, Columbia Valley, Wa

56.00

Chardonnay, Hyde De Villaine, Hyde Vineyards, 2011, Carneros, Ca

125.00

Albariño, Abacela, 2015, Umpqua Valley, Or

56.00

Riesling, Damiani Wine Cellars, 2014, Finger Lakes, Ny

44.00

Sauvignon Blanc, Titus Vineyards, 2014, Napa Valley, Ca

64.00

Sauvignon Blanc, Pied a Terre, 2014, Sonoma Coast, Ca

54.00

Trousseau Gris, Zeitgeist, 2014, Russian River Valley, Ca

58.00

Pinot Blanc, St. Innocent, Freedom Hill Vineyard, 2013, Willamette Valley, Or

55.00

Pinot Gris, Hinman Vineyards, 2014, Willamette Valley, Or

52.00

Melon De Bourgogne, Grochau Cellars, 2015, Willamette Valley, Or

48.00

Chardonnay, Varner, El Camino Vineyard, 2014, Santa Barbara County, Ca

59.00

Chardonnay, Scar of the Sea, 2015, Central Coast, Ca

64.00

Red

Gamay Noir, Brick House Vineyards, 2014, Ribbon Ridge, Or

62.00

Pinot Noir, Van Duzer, Estate, 2014, Willamette Valley, Or

73.00

Pinot Noir, Broadley Vineyards, Shea Vineyard, 2013, Willamette Valley, Or

87.00

Pinot Noir, Roar, Rosella's Vineyard, 2014, Santa Lucia Highlands, Ca

130.00

Grenache / Syrah / Mourvèdre, Edmunds St. John, Rocks and Gravel, 2015, Dry Creek Valley, Ca

65.00

Carignane, Calder Wine Company, Colombini Vineyard, 2014, Redwood Valley, Ca

63.00

Lemberger, Fox Run Vineyards, 2015, Finger Lakes, Ny

44.00

Mourvédre, Skinner Vineyards, 2015, El Dorado, Ca

65.00

Malbec, Clayhouse, 2014, Paso Robles, Ca

52.00

Sangiovese, Shypoke Vineyards, Olivia's Block, 2014, Calistoga, Ca

64.00

Barbera, Forlorn Hope, San Hercurmer Delle Frecce, 2013, Amador, Ca

67.00

Petite Sirah, Le P'tit Paysan, 2013, Monterey, Ca

49.00

Cabernet Franc, Macari Reserve, 2013, North Fork, Ny

65.00

Cabernet Sauvignon, Charles Smith, Wines of Substance, 2015, Columbia Valley, Wa

60.00

Cabernet Sauvignon, World's End, If Six Was Nine, 2013, Napa Valley, Ca

120.00

Cabernet Sauvignon, Fisher Vineyards, Coach Insignia, 2011, Napa Valley, Ca

170.00

Pinot Noir, Matthew Taylor, Michaud Vineyard, 2009, Monterey, Ca

105.00

Pinot Noir, Lemelson, Six Vineyards, 2013, Willamette Valley, Or

63.00

Pinot Noir, Pike Road, 2014, Willamette Valley, Or

64.00

Grenache, La Marea, Spur Ranch Vineyard, 2014, San Benito County, Ca

69.00

Grenache / Syrah / Mourvèdre, Merkin Vineyards, Chupacabra, 2015 Cochise County, Az

56.00

Tannat, Day Wines Tnt, Layne Vineyard, 2014, Applegate Valley, Or

78.00

Dolcetto / Nebbiolo / Barbera, Idlewild, the Bird, 2015, Mendocino, Ca

56.00

Merlot, Lieb Cellars , 2015, North Fork of Long Island, Ny

44.00

Malbec, Shannon Ridge, Betsy's Vineyard, 2012, Lake County, Ca

63.00

Barbera, Uvaggio, 2012, Lodi, Ca

56.00

Syrah, K Vintner's, the Deal, 2013, Wahluke Slope, Wa

72.00

Petite Sirah, Aratás, 2009, Napa Valley, Ca

68.00

Cabernet Sauvignon, Whitehall Lane, 2011, Napa Valley, Ca

51.00

Cabernet Sauvignon, Ultraviolet, 2014, Napa Valley, Ca

75.00

Cabernet Sauvignon, Wolf Family Estates, Phaedrus, 2013, St. Helena, Napa, Ca

98.00

Zinfandel, Bedrock Wine Company, 2014, Sonoma, Ca

56.00

Brunch Menu

Bread Board

one - $4, four - $14

Buttermilk Biscuit

Cinnamon Coffee Cake

Olive Oil Cake

Lemon-Poppy Seed Muffin

Breakfast

Farm Egg Scramble

14.00

Spinach, caramelized onions, goat cheese, skillet fries

Breakfast Bowl*

16.00

Poached eggs, quinoa, rapini, red onion, parsley vinaigrette

Chilaquiles

15.00

Crispy tortillas, farm eggs, chili sauce, cilantro, radish, Mexican crema, lime

Brioche French Toast

16.00

Mascarpone, blood orange marmalade, Vermont maple syrup

Sausage and Vegetable Hash*

17.00

Sunny side eggs, heirloom vegetables, country bread

Potato and Leek Frittata

16.00

Parsley, aged cheddar cheese, Satur Farms field greens

Buttermilk Pancakes

15.00

Lemon ricotta, toasted pecans, blood orange marmalade

Lunch

Watercress and Spinach Salad

13.00

Pickled green strawberry, leek vinaigrette, gouda

Smoked Trout

17.00

Heirloom carrot, fingerling potatoes, radish, dill, green goddess dressing

Chicken and Waffles

21.00

Fried chicken, Belgian waffle, bourbon maple syrup

Smoked Chicken Soup

17.00

Poached eggs, watermelon radish, kale, country bread, grana

Soft Shell Crab Sandwich

16.00

Radicchio, pickled chili, remoulade

Pasture-Raised Beef Cheeseburger

20.00

Vermont cheddar, bacon, house pickles, aioli

Sides

Two Farm Eggs

6.00

Applewood-Smoked Bacon

7.00

Fresh Fruit, Honey, Mint

7.00

Toast – White, Wheat, Rye

2.00

Skillet Fries, Caramelized Onions

5.00

House Sausage

7.00

House Granola and Yogurt

10.00

Bloody Mary's

Traditional Vodka

12.00

House spices and pickles

Smokey Tequila

12.00

Smoked peppers, dried chili

Herbaceous Gin

12.00

Dill, mustard seed, capers, everything bagel seasonings

Bloody Beer

11.00

Pilsner, lime

Brunch Cocktails

Seasonal Bellini

12.00

Sorrel, lemon

Green Acres

14.00

Vodka, dry vermouth, sorrel, cardamom, lemon

Hard Lemonade

12.00

Vodka, lemon, grapefruit-mint shrub

Cannonball Alley

14.00

Tequila, blood orange, Campari, chipotle, lemon

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