The bar is slinging some excellent drinks while guests wait. Try the Thai Basil Smash, made with rye infused with...wait for it...Thai basil.
Eastern Standard did craft cocktails before craft cocktails were de rigueur. [Eater 38 Member]
Even after The Franklin Cafe became known as an industry hangout, it remained an industry hangout. It's that good, which is why it has also expanded to new locations and concepts. [Eater 38 Member]
State Park features amusements like tabletop shuffleboard, a small menu of reasonably priced Southern snacks and light bites, and a beverage program that includes pitchers of cocktails.
The Monday "industry brunch" leaves diners happily full of chicken and waffles, homemade pop tarts, and Kool Aid du jour. [Eater 38 Member]
