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Malaga Restaurant

(Jetzt geschlossen)

Spanisches Restaurant$$$$

Upper East Side, New York City

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Malaga Restaurant

22 Fotos

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Wine Menu 8Menu De Lunch 4Happy Hour & Early Dinner Menu 4

Wine Menu

Sangria

20.00

Extensive Wine List From Spain

Albarinos, Riojas, Ribera del Duero, Navarra

Sodas, Ice Tea, Sousa

Spanish mineral water

Today's Exotic Fruit Flavored Sangria

21.00

Also ask for today's exotic fruit flavored Sangria

Full Cocktail Bar

Margaritas, Martinis, Manhattans, Mojitos...

Digestifs

Anis Del Mono

10.00

Carlos I

10.00

Gran Duque De Alba

12.00

Selection of Sherries & Port Wines

10.00

Licor 43

10.00

Cardenal Mendoza

12.00

Fundador

10.00

Wine List

White

Abad Dom Bueno

Diez Caballero

Federico Paternina

Joan Sarda

Marques De Caceres

Martin Codax

Segrel

Verdejo Zapadorado

D. Pedro De Soutomaior

Dom Bardo

J. & J. Suso

Laxas

Marques De Riscal

Ponte Da Boga

Txomin Etxaniz Txakoli

Rose

Pradorey

Red

Arret

Azul

Barahonda

Campo Viejo

Crisos

Diez-Caballero Crianza

Dinastía Vivanco

Faustino

Garnacha De Fuego

La Planta

Marques De Caceres

Monte Real

Pago Florentino

Paso a Paso

Pradorey

Vega Escal

Viña Borgia

Wrongo Dongo

Arrocal

Banda Azul

Borsao Crianza

Conde De Juaregui

Daniel Belda Reserva

Diez-Caballero Reserva

El Vínculo Crianza

Finca Tempranal

Joan Sardá

Ludovicus

Marques De Riscal

Montecillo

Pardevalles

Paternina Banda Azul

Red Guitar

Viña Albina

Viña Molengo

Zestos

Sherrys & Dessert

Alvear Cream

Alvear Pedro Ximenénez

Festival Pale Cream

Victoria

Alvear Fino

Dry Sack Medium Sherry

Tio Pepe Fino

Cavas & Champagnes

Castellblanch

Segura Viudas

Martini & Rossi

Moët & Chandon White Star

Freixenet

Korbel

Moët & Chandon Dom Perignon

Menu De Lunch

Monday - Friday 12 To 3pm

Bocadillos

Fixed Price $15

Pollo Ajillo

8.00

Chicken breast fillet griddled with olive oil & served on freshly baked Spanish bread - lettuce and tomato optional

Jamon Serrano & Queso Manchego

8.00

Pressed Spanish ham & cheese sandwich

Ternera

8.00

Tender veal cutlets griddled with olive oil and served on freshly baked Spanish bread - lettuce & tomato optional

Soup Or Salad

Choice of

Almejas Y Pasta En Salsa Verde

Clams and linguini in green sauce

Pollo Con Arroz

Chicken pieces with yellow saffron rice

Pollo Estremeña

Chicken cutlets sautéed with chorizos, onions, peppers with yellow saffron rice

Tilapia a La Parrilla

Broiled Tilapia served with yellow saffron rice

Coffee Or Tea

Gambas Y Pasta En Salsa Blanc

Shrimp & penne in white sauce

Pollo Ajillo

Chicken in garlic sauce with yellow saffron rice (white meat $1.00 extra)

Chuletas De Cerdo

Broiled pork chops served with yellow saffron rice

Glass of House Wine

Salads

The following can be added to your salad: Grilled chicken breast cutlet $4, Grilled skirt steak $5, Grilled shrimp $5, Grilled salmon $5

Ensalada Andaluz

7.00

Mixed greens with avocado, oranges & almonds

Ensalada Mixta

7.00

Mixed salad with olives & capers

Ensalada Iberica

7.00

Baby spinach, raisins & pine nuts

Main Entrees

Baby Churrasco

10.00

Grilled skirt steak with yellow saffron rice

Paella Vegetariana

8.00

Spinach, broccoli, mushrooms, carrots onions, green peppers with yellow saffron rice

Tortilla Española

9.00

Spanish potato omelet

Fideoa

10.00

Shrimp, clams, & mussels in a light tomato sauc

Gambas En Salsa Verde

10.00

Shrimp in green sauce with yellow saffron rice

Happy Hour & Early Dinner Menu

Happy Hour

When: Tuesday - Friday 4-6PM

Tapas

Choose from over 40 authentic and appetizing selections

Sangria

Early Dinner Menu

When: Saturday & Sunday 4 - 6PM, How Much: $20

Soup Or Salad

Choice of:

Paella Valencia

Scallops, shrimps, clams, mussles, chicken & chorizo cooked with yellow safron rice

Gambas En Salsa Verde

Shrimps cooked in an olive oil, parsley, onion, white wine & garlic sauce

Chicken Estremena

Chicken cutlets sauteed with chorizos, peppers & onions

Paella Vegetariana

Spinach, broccoli, mushrooms, carrots, onions, green peppers & yellow safron rice

Tilapia a La Parrilla

Broiled tilapia filet over a bed of mixed vegetables

Baby Churrasco

Broiled skirt steak served with chimichurri

Desserts and Beverages

Flan Or Cake of the Day

Coffee Or Tea

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