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- Kitman LeungJuly 27, 2012Their flour-less chocolate cake with buttermilk ice cream is so amazing. Don't leave without trying!!!
- Jennifer LiddleNovember 4, 2014Loved the bruschetta. Was a unique twist of ricotta and I think honey and hazelnuts. Was so good!!
- The ricotta pancakes are my favorite pancakes are a morning treat
- Michael Fox-RabinovitzMärz 21, 2015Fantastic food, try the mozzarella appetizers, moffata pasta, light desserts, can't miss
- Bruno Ancona LopesOktober 10, 2015Serves Incredible breaskfast. The pork hash and the pancakes are insane! Best in class :)
- Honghui YuSeptember 26, 2016Delicious brunch with very good coffee... Prices are a little but remember tip is included!
- Russell ZackJuly 19, 2015Exceptional Italian in a lively setting. Pasta and wine pairing was magnificent, albeit service very slow so be patient.
- Don't miss the Lumaconi and if you happen to be there after 1030pm don't miss the burger!
- The Food SlutsJuni 12, 2012While mostly known for dinner, brunch is great, too. Try the sweet ricotta pancakes ($15) and the delicious pork sausages ($7). Mehr erfahren
- The Corcoran GroupOktober 15, 2010Come here anytime, but Brunch is spectacular. Start with the Uova al Contadino and the Salumi Misti. Don’t fill up and have some pastries too…Brioche Caramellato.
- PureWowJuni 7, 2016OK, we’re about to introduce you to a little thing called “cacio e pepe eggs.” It’s just like the pasta, but socially acceptable to eat for breakfast. Mehr erfahren
- Nicolette RomeroJuly 2, 2015The pre-fixe lunch menu is well worth it! Try the prosciutto app and carbonara!
- Tessa SpycherSeptember 1, 2013The best pancakes I've ever had. Also the bacon here is the way bacon should be.
- Milena ArciszewskiAugust 20, 2012I have flown across the country to eat in NYC and this is where I came to brunch. Favorites: scrambled eggs and ricotta pancakes. Both.
- Great cocktails and wine. Their pastas are made from scratch and delicious. Try it all!
- Kurt HaaMärz 4, 2016I never tried their lunch or dinner menu, but their breakfast. I got a rosemary pecorino scramble eggs, it wasn't special..
- Serious EatsMärz 29, 2013This Roman restaurant in the Gramercy Park, helmed by Nick Anderer, offers one of our favorite breakfasts in the city.
- Patrizia CavaliereSeptember 9, 2013Incredible place. It won't matter what you order, the food will blow your tongue and mind. Great crowd too...
- Gracious service, delicious food, elegant cocktails, heavenly dessert. I come here often.
- The Cacio e Pepe eggs at breakfast is one of the finest dishes in all the land.
- This is the best meal I've ever had in New York. The lamb neck will change your life. It will end wars.
- Michael ClarkFebruar 22, 2017Some very good variety to the menu. Olive oil poached cod is smoother than silk.
- The ricotta pancakes are always fantastic. Don't forget the bacon!
- It's a goal of mine to master the cacio e pepe soft scramble. Beware the pre-work food coma though.
- Brian DeVitoSeptember 25, 2016Everything here for brunch and late night is pretty great. Now with service included.
- Shermans TravelAugust 15, 2012The design scheme recalls a Roman trattoria (glass cases enclose meats and cheeses), all set by a park that’s a visual treat any season.
- David SJanuar 31, 2014Besides the food being exquisite the staff is by far one of the most professional knowledgable I've seen in the business.
- It would be fun to make a top five list of must eat Italian restaurants in NYC. I think they'd be in the list.
- Morgan PolotanMärz 24, 2015Get the orchestra sandwich. They also do all of their breads and pastas gluten-free.
- The suckling pig is great but too much for two people. The cacio e pepe is fantastic as is the pizza bianca in the bread basket. Tripe is a bit rubbery. Save room for affogato to finish.
- Lee SimpsonFebruar 25, 2017Really good tasting menu and you don't need to tip the staff because it's included.
- Colleen QuinnSeptember 18, 2011They are open for breakfast so you can send them here early, meet them there for a quick coffee closer to 9 or 10am and then take them over to the Teddy Roosevelt Birthplace house...
- Must get - ask for the Maialino Al Forno... suckling pig! Amazing.
- Tasting TableMärz 7, 2012Go big at Maialino: This Gramercy restaurant is now offering the option of a large-format, whole pig feast in its private dining room. Dinner feeds 8 to 18 guests and costs $165 a head. Mehr erfahren
- Jana BananaAugust 14, 2013Best coffee west of Mediterranean and east of Meatpacking - walk-in-tak-out coffee bar
- Kinjil MathurAugust 15, 2014The bar is a beautiful brightly sunlit place to grab a post work drink. Rosé $5 happy hour special
- Kinjil MathurJanuar 6, 2015The cacio pepe eggs for brunch is a must. So rich yet surprisingly light!
- Julia KristinJanuar 25, 2014I really enjoyed having dinner here! You can add fresh black truffle to every meal!
- BLDProjectJuni 7, 2011Maialino is rolling out a gem of a happy hour menu in the bar for summer: Roman-style pizza squares; beef and rabbit meatballs; rustic potato skins tossed in pecorino; cracklings and more, all $2-$4.
- Tolga BüyükdoganayOktober 9, 2015They gave me the wrong menu. After 20 mins discovered that it was the wrong menu. The soup was microwave hot. Instead of using napkins they use hand cutted old menus under the bowl. Interesting place.
- Chris PhillipsNovember 30, 2012Excellent breakfast. Broiled fresh vegetables with poached eggs and a view of Grammery Park's fall leaves.
- i am pretty sure the cacio e pepe scrambled eggs here are the best thing i've eaten in months.
- Super well executed modern italian dishes which are both Fresh & Innovative. Well