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Lucky Corner Vietnamese Cuisine

Vietnamesisches Restaurant und Asiatisches Restaurant$$$$

Frederick

Speichern

8.6^/10

136

Bewertungen

35 Fotos

Menü

Seafood & Pork 2Soup 1Sides, Kids & Desserts 5Pho & Salads 3Appetizers 1Noodles & Rice 2Poultry & Chef's Specials 2Beef & Vegetarian 2Carry Out Menu 15

Seafood & Pork

Pork - Heo

Caramelized Pork in Hot Pot - Heo Kho to

9.95

Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. Served in our traditional hot pot with a side of steamed vegetables

Grilled Pork with Lemongrass - Com Heo Nuong Xa

9.95

Thinly sliced pork marinated with our Chef's special seasoning. Topped with scallions

Crispy Pork Belly - Thit Heo Xao Lá Que* ^

10.95

Crunchy pork belly sautéed with basil and bell peppers in a light spicy sauce. Garnished with broccoli

Grilled Pork Chop - Com Suon Nuong

10.95

Grilled marinated pork chop served with two eggs. Topped with scallions and fried onions

Caramelized Pork Ribs - Suon Heo Kho to

10.95

Tender pork ribs simmered in a caramelized fish sauce, topped with black pepper and scallions. Served in our traditional hot pot with a side of steamed vegetables

Seafood - Do Bien

Caramelized Fish - Ca Kho to

11.95

Your choice of catfish or salmon simmered in a caramelized fish sauce. Topped with black pepper and scallions. Served with steamed vegetables

Seafood in Hot Pot - Com Tay Cam Do Bien^

12.95

Fresh shrimp, scallop, squid, fish ball, and imitation crabmeat sautéed with chopped vegetables in a brown garlic sauce. Served over yellow rice

Teriyaki Salmon - Ca Salmon Nuong

16.95

Filet of Atlantic grilled salmon, served with steamed vegetables. Topped with teriyaki sauce and sesame

Seafood Combination - Do Bien Xao Thap Cam^

12.95

Fresh shrimp, scallop, squid, fish balls, and imitation crab meat sautéed with assorted vegetables in a brown garlic sauce

Atlantic Salmon - Ca Salmon Chien* ^

16.95

Filet of salmon pan seared to perfection, served with asparagus, zucchini, and snow peas. Topped with a red curry basil sauce

Sides, Kids & Desserts

Side Orders

Plain Fried Rice

3.95

Steamed Vegetables

3.95

2 Eggs

1.95

Steamed Rice

1.00

Thai Chili

1.00

Egg Noodles

1.95

Kids's Meal

9 & under

Chicken Fried Rice

5.95

Tamarind Chicken

6.95

Verm W/ Grilled Chicken

6.95

Chicken Mixed Veggies

6.95

Chicken Singapore

6.95

Grilled Beef W/ Lemongrass

7.95

Dessert - Trang Mieng

Fried Banana - Chuoi Chien

4.95

Coconut Sorbet

5.95

Spumoni Bomba

7.95

Taro Pudding - Che Khoai

4.95

Chocolate Truffle

5.95

Beer

Imported Beer

4.75

"33", heineken, Corona, amstel light, singha, kirin

Domestic

3.75

Budweiser, bud light, michelob ultra, yeuling lager

Non - Alcoholic Drinks

No refill on sodas and specialty drinks:

Coffee

Regular or Decaffeinated

Tea (Hot Or Ice)

Young Coconut Juice

Soybean Milk

Sparkling Water - Perrier

French Coffee with Condensed Milk (Hot Or Ice)

Thai Iced Tea

Fresh Limemade

Sodas

Coke, diet coke, sprite, ginger ale, root beer, sunkist, mountain dew

S. Pellegrino

Pho & Salads

Pho-Traditional Noodle Soup

House Special - Pho Dat Biet

9.95

Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls

Pho Ga

9.95

Slices of white meat chicken

Pho Rau Cai

9.95

Tofu and assorted vegetables

Maher's Pho

10.95

Chicken pho with additional vegetables added. Less noodles and no white onions

Pho Tai

9.95

Slices of rare eye-round steak

Pho Bo Vien

9.95

Beef meat balls

Pho Seafood

11.95

Shrimp, squid, scallop, fish ball, and imitation crab meat

Spicy Beef Soup - Bun Bo Hue**

12.95

Rare eye round steak, slices of beef shank and pork patty. Served with round rice noodles in a flavorful spicy broth

Additional

(1) Additional Meat Topping

2.95

Extra Vegetables

2.95

Extra Noodles Or Egg Noodles

1.95

(1) Additional Seafood Topping

3.95

Extra Broth

1.95

Onions and Vinegar

1.95

Salad

House Salad^

7.95

Fresh mixed greens and remains hearts tossed with cucumbers, white mushrooms and cherry tomatoes. Topped with fried wonton chips and served with cabernet vinaigrette dressing

Lime Beef Salad - Bo Tai Chanh^

9.95

Slices of tender beef tossed with shallots and bell peppers in Nuoc Mam dressing. Topped with fried onions and crushed peanuts. Garnished with fried flavored shrimp chips

Green Papaya Salad - Goi Du Du* ^

9.95

Shredded papaya mixed with basil, shrimp, and pork tossed In Nuoc Mam dressing. Topped with crushed peanuts and fried onions. Garnished with fried flavored shrimp chips

Appetizers

Appetizers - Khai Vi

Fresh Summer Rolls - Goi Cuon (2)

5.25

Our traditional rolls wrapped with soft rice paper, stuffed with slices of shrimp, pork, vermicelli noodles, chopped lettuce, mint leaves, cucumber, and bean sprouts. Served with our homemade peanut sauce

Chicken Skewers - Ga Nuong Sate (3) *

6.95

Grilled marinated chicken tenders, covered with a light curry peanut sauce. Topped with crushed peanuts and fried onions

Beef in Grape Leaves Bo Nuong La Nho (3)

6.95

Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce

Crispy Golden Squid - Muc Chien Don

8.95

Lightly floured squid deep fried until golden brown. Served with sweet chili sauce

Lucky Corner's Combination*

13.95

A combination platter of a crispy spring roll (1) , crispy golden squids, crabmeat, cream cheese wontons (3) , and beef in grape leaves (2)

Crispy Spring Rolls - Cha Gio (2) ^

5.25

Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms, and cellophane noodles. Served with Nuoc Mam dipping sauce

Grilled Beef Rolls - Bo Nuong Xa (3)

6.95

Grilled marinated beef rolls, stuffed with lemongrass and scallions. Topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce

Duck Pot Stickers - Vit Dumpling (4) *

7.95

Pan seared Asian style steamed dumplings filled with minced duck, mushrooms, and cilantro. Served with cilantro soy dipping sauce

Crabmeat Cream Cheese Wonton (5)

6.95

Golden brown wontons stuffed with crabmeat and cream cheese. Served with mango Nuoc Mam dipping sauce

Mussels*

13.95

Black mussels sauteed with cilantro, basil, and tomatoes in a red curry sauce

Noodles & Rice

Noodle & Fried Rice - Bun & Com Chien

Choice of Meat: Chicken, Tofu, Pork, or Vegetables (Lunch - $9.95, Dinner - $11.95); Beef or Combination (pork, beef, chicken) (Lunch - $10.95, Dinner - $12.95); Shrimp (Lunch - $11.95, Dinner - $13.95); Seafood, Scallops, Crabmeat or Duck (Lunch - $12.95, Dinner - $14.95)

Pad Thai - Hu Tieu Xao Thailand^

Our version of pad thai noodles stir fried with eggs, onions, carrots, and bean sprouts. Topped with crushed peanuts with a hint of spice

Egg Noodles with Mixed Vegetables - Mi Xao Thap Cam^

Assorted vegetables stir fried in a brown garlic sauce with your choice of crispy or soft egg noodles

Pineapple Fried Rice - Com Chien Thom^

Your choice of meat, stir fried with onions, eggs, peas, carrots, pineapples, and cilantro

Singapore Noodles - Bun Xao Singapore^

Vermicelli noodles stir fried with eggs, onions, carrots, soy sauce, and yellow curry powder. Hint of spice!

Lucky Fried Rice^

Your choice of meat, stir fried with onions, eggs, peas, and carrots

Special Fried Rice - Com Chien Dac Biet^

Shrimp, squid, scallop, imitation crabmeat, and roast pork; stir fried with onions, eggs, peas, carrots, and bean sprouts

Lemongrass Corner

Choice of Meat: Grilled Chicken or Grilled Pork (Lunch - $9.95, Dinner - $11.95); Grilled Beef (Lunch - $10.95, Dinner - $12.95); Grilled Shrimp (Lunch - $11.95, Dinner - $13.95); Grilled Pork fit Spring Roll (Lunch - $9.95, Dinner - $11.95); Triple Delight (pork, chicken, shrimp) (Lunch - $11.95, Dinner - $13.95)

Vermicelli Noodles

All vermicelli noodle dishes are served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts

Poultry & Chef's Specials

Poultry - Ga

Curry Chicken - Ca Ri Ga

9.95

Slices of chicken breast sautéed with white onions, potatoes, and carrots simmered In a yellow curry and coconut sauce

Mango Chicken - Ga Xao "Xoai"^

11.95

Chunks of crispy chicken stir fried with fresh mangos, snow peas, and red bell peppers. It's a must try!

Chicken in Hot Pot - Com Ga Tay Cam^

9.95

Slices of chicken breast with mixed vegetables in a brown garlic sauce and simmered in our traditional hot pot

Grilled Teriyaki Chicken - Ga Nuong Teriyaki

9.95

Grilled marinated chicken breast, thinly sliced served over steamed vegetables. Topped with our version of teriyaki sauce and sesame seeds

Chicken with Snow Peas - Ga Xao Voi Dau^

9.95

Slices of chicken breast sautéed with snow peas, red bell peppers, carrots, and white onions in a brown garlic sauce

Grilled Lemongrass Chicken - Com Ga Nuong Xa

9.95

Slices of grilled chicken thigh, marinated in Chef's special seasoning sauce. Topped with scallions. Garnished with cucumber and tomatoes

Chicken with Mixed Vegetables - Ga Xao Rau Cai^

9.95

Slices of chicken breast sautéed with mixed vegetables in a brown garlic sauce

Crispy Tamarind Chicken - Ga Chien Don Xao Me

9.95

Julienne chicken breast deep fried to golden brown. Sautéed with celery, carrots, scallions, and red bell peppers in a sweet tamarind sauce

Ginger Chicken - Ga Xao Gung^

9.95

Slices of chicken breast sautéed with sundried tomatoes and fresh ginger In a brown garlic sauce. Garnished with steamed broccoli

Chef Pha's Specialties

Chef's Special Chicken - Ga Chien Sot Chua Ngot*

9.95

Try our version of General Tsao's Chicken. Battered chicken breast glazed with a flavorful spicy sauce. Garnished with steamed vegetables

Vermicelli with Coconut Beef - Bun Bo Xao Coco

10.95

Marinated tender beef sautéed with garlic and lemongrass till perfection. Layered over noodles, topped with scallions and peanuts. Served with coconut sauce and Nuoc Mam dipping sauce

Soft Shell Crabs - Cua Lot Trong Mua

24.95

Deep fried battered soft shell crab topped with a black pepper sauce or ginger and scallions sauce. Served over sautéed asparagus, zucchini, and shiitake mushrooms

Vietnamese Crepe - Banh Xeo^^

11.95

Vietnamese style omelet stuffed with pork, shrimp, onions, and bean sprouts. Garnished with mint leaves, julienne pickled daikons, cucumbers, and lettuce. Served with Nuoc Mam dipping sauce

Duck At the Corner - Vit Chien Don Voi Thai Soy Sauce** ^

16.95

Spicy lightly breaded duck breast, deep fried till golden brown. Topped with spicy soy basil sauce. Garnished with steamed broccoli. Available in pork or battered chicken

Beef & Vegetarian

Vegetarian Corners - Do Chay

Crispy Veggie Rolls - Cha Gio Chay (2)

5.25

Crispy golden brown (wheat) paper wrapped around a mixture of vegetables, cellophane noodles, and mushrooms. Served with sweet and sour sauce

Veggie Fried Rice - Com Chien Chay^ ^^

9.95

Jasmine rice stir fried with eggs, diced tofu, and chopped vegetables. Served with soy sauce

Veggie Delight - Rau Cai Xao Chay^ ^^

9.95

A mix of vegetables sautéed in a brown garlic sauce

Tofu with Mixed Vegetables - Tofu Xao Thap Cam^ ^^

9.95

Deep fried tofu sautéed with broccoli, cauliflower, bell peppers, snow peas, baby com, cabbage, mushrooms, water chestnuts, and carrots in a brown garlic sauce

Tofu with Salted Peppers - Dau Hu Ram Muoi* ^^

9.95

Cube cut tofu, deep fried to golden brown. Sautéed with fresh ginger, bell peppers, jalapeños, and scallions Tossed with salt and pepper

Ginger & Garlic Broccoli - Bong Cai Xanh Xao Gung & Toi* ^ ^^

9.95

Fresh ginger sautéed with broccoli & onions in a brown garlic sauce

Bok Choy Delight^ ^^

9.95

Fresh Bok Choy sautéed in a brown garlic sauce

Veggie Summer Rolls - Goi Cuon Chay (2)

5.25

Our traditional rolls wrapped with soft rice paper, stuffed with fried tofu, vermicelli noodles, chopped lettuce, mint leaves, cucumbers, and bean sprouts. Served with our homemade peanut sauce

Veggie Egg Noodles - Mi Xao Mem Chay^ ^^

9.95

Your choice of crispy or soft egg noodles sautéed with fried tofu and assorted vegetables in a brown garlic sauce

Tofu Curry - Dau Hu Ca Ri^^

9.95

Deep fried cube cut tofu sautéed with potatoes, onions, and carrots simmered In a yellow curry coconut sauce

Veggie in a Hot Pot - Com Tay Cam Chay^ ^^

9.95

Chopped vegetables and diced fried tofu sautéed in a brown garlic sauce. Served In our traditional hot pot with flavored yellow rice

Tofu with String Beans - Dau Hu Xao Voi Dau^ ^^

9.95

Crispy fried tofu sautéed with string beans and bell peppers

Garlic Spinach - Spinach Xao Toi^ ^^

9.95

Fresh spinach stir fried with bell peppers and garlic. Served with steamed rice

Beef - Bo

Beef with Broccoli - Bo Xao Bong Cai Xanh^

10.95

Sliced tender beef sautéed with broccoli, onions, and carrots in a brown garlic sauce

Grilled Beef with Lemongrass - Com Bo Nuong Xa

10.95

Slices of grilled marinated beef with Chef's seasoning sauce. Topped with scallions. Garnished with cucumber and tomatoes

Beef Curry - Ca Ri Bo

10.95

Sliced tender beef sautéed with onions, carrots, and potatoes simmered in a yellow curry coconut sauce

Cubed Beef Steak - Bo Luc Lac^

12.95

Cube cut steak sautéed with garlic butter, red onions, and potatoes. Served on a bed of greens

Carry Out Menu

Traditional Noodle Soup

No Substitution on noodles for vegetables

House Special - Pho Dat Biet

9.95

Slices of rare eye-round steak, well-done brisket, well done flank, soft tendon, beef tripe and meat balls

Pho Ga

9.95

Slices of white meat chicken

Pho Rau Cai

9.95

Tofu and assorted vegetables

Maher's Pho

10.95

Chicken pho with additional vegetables added. Less noodles and no white onions

Pho Tai

9.95

Slices of rare eye-round steak

Pho Bo Vien

9.95

Beef meat balls

Pho Seafood

11.95

Shrimp, squid, scallop, fish ball, and imitation crab meal

Spicy Beef Soup - Bun Bo Hue**

12.95

Rare eye round steak, slices of beef shank and pork patty. Served with round rice noodles in a flavorful spicy broth

Additional

(1) Additional Meat Topping

2.95

Extra Vegetables

2.95

Extra Noodles Or Egg Noodles

1.95

(1) Additional Seafood Topping

3.95

Extra Broth

1.95

Onions and Vinegar

1.95

Salad

House Salad

7.95

Fresh mixed greens and romaine hearts tossed with cucumbers, white mushrooms and cherry tomatoes. Topped with fried wonton chips and served with cabernet vinaigrette dressing

Lime Beef Salad - Bo Tai Chanh^

9.95

Slices of tender beef tossed with shallots, and bell peppers in Nuoc Mam dressing. Topped with fried onions and crushed peanuts. Garnished with fried flavored shrimp chips

Green Papaya Salad - Goi Du Du* ^

9.95

Shredded papaya mixed with basil, shrimp, and pork tossed in Nuoc Mam dressing. Topped with crushed peanuts and fried onions. Garnished with fried flavored shrimp chips

Appetizers - Khai Vi

Fresh Summer Rolls - Goi Cuon (2)

5.25

Chicken Skewers - Ga Nuong Sate (3) *

6.95

Grilled marinated chicken tenders, covered with a light curry peanut sauce. Topped with crushed peanuts and fried onions

Beef in Grape Leaves - Bo Nuong La Nho (3)

6.95

Marinated ground beef wrapped in our traditional grape leaves, topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce

Crispy Golden Squid - Muc Chien Don

8.95

Lightly floured squid deep fried until golden brown. Served with sweet chili sauce

Lucky Corner's Combination*

13.95

A combination platter of a crispy spring roll (1) , crispy golden squids, crabmeat, cream cheese wontons (3) , and beef in grape leaves (2)

Crispy Spring Rolls - Cha Gio (2) ^

5.25

Crispy golden brown paper (wheat) wrapped around a mixture of ground pork, shrimp, carrots, mushrooms, and cellophane noodles. Served with Nuoc Mam dipping sauce

Grilled Beef Rolls - Bo Nuong Xa (3)

6.95

Grilled marinated beef rolls, stuffed with lemongrass and scallions. Topped with crushed peanuts and scallions. Served with Nuoc Mam dipping sauce

Duck Pot Stickers - Vit Dumpling (4) *

7.95

Pan seared Asian style steamed dumplings filled with minced duck, mushrooms, and cilantro. Served with cilantro soy dipping sauce

Crabmeat Cream Cheese Wonton (5)

6.95

Golden brown wontons stuffed with crabmeat and cream cheese. Served with mango Nuoc Mam dipping sauce

Mussels*

13.95

Black mussels sautéed with cilantro, basil, & tomatoes in a red curry sauce

Soup - Canh

Wonton Soup - Canh Hoanh Thanh

5.95

Ground pork and shrimp wrapped in wheat wonton wrapper. Served in a flavorful chicken broth. Topped with scallions and cilantro

Tom Yum Soup - Canh Chua Thai

6.95

Try our version of spicy Thai soup with mushrooms and lime leaves. Your choice of chicken, shrimp, or salmon

Poultry - Ga

Curry Chicken - Ca Ri Ga

9.95

Slices of chicken breast sautéed with white onions, potatoes, and carrots simmered in a yellow curry and coconut sauce

Mango Chicken - Ga Xao "Xoai"^

9.95

Chunks of crispy chicken stir fried with fresh mangos, snow peas, and red bell peppers. It's a must try!

Chicken in Hot Pot - Com Ga Tay Cam^

9.95

Slices of chicken breast with mixed vegetables in a brown garlic sauce and simmered in our traditional hot pot

Grilled Teriyaki Chicken - Ga Nuong Teriyaki

9.95

Grilled marinated chicken breast, thinly sliced served over steamed vegetables. Topped with our version of teriyaki sauce and sesame seeds

Chicken with Snow Peas - Ga Xao Voi Dau^

9.95

Slices of chicken breast sautéed with snow peas, red bell peppers, carrots, and white onions in a brown garlic sauce

Grilled Lemongrass Chicken - Com Ga Nuong Xa

9.95

Slices of grilled chicken thigh, marinated in Chef's special seasoning sauce. Topped with scallions. Garnished with cucumber and tomatoes

Chicken with Mixed Vegetables - Ga Xao Rau Cai^

9.95

Slices of chicken breast sautéed with mixed vegetables in a brown garlic sauce

Crispy Tamarind Chicken - Ga Chien Don Xao Me

9.95

Julienne chicken breast, deep fried to golden brown. Sautéed with celery, carrots, scallions, and red bell peppers in a sweet tamarind sauce

Ginger Chicken - Ga Xao Gung^

9.95

Slices of chicken breast sautéed with sundried tomatoes and fresh ginger in a brown garlic sauce. Garnished with steamed broccoli

Beef - Bo

Beef with Broccoli - Bo Xao Bong Cai Xanh^

10.95

Sliced tender beef sautéed with broccoli, onions, and carrots in a brown garlic sauce

Grilled Beef with Lemongrass - Com Bo Nuong Xa**

10.95

Slices of grilled marinated beef with Chef's seasoning sauce. Topped with scallions. Garnished with cucumber and tomatoes

Beef Curry - Ca Ri Bo

10.95

Sliced tender beef sautéed with onions, carrots, and potatoes simmered in a yellow curry coconut sauce

Cubed Beef Steak - Bo Luc Lac^

10.95

Cube cut steak sautéed with garlic butter, red onions, and potatoes. Served on a bed of greens

Seafood - Do

Caramelized Fish - Ca Kho to

11.95

Your choice of catfish or salmon simmered in a caramelized fish sauce. Topped with black pepper and scallions. Served with steamed vegetables

Seafood in Hot Pot - Com Tay Cam Do Bien^

12.95

Fresh shrimp, scallop, squid, fish ball, and imitation crabmeat sautéed with chopped vegetables in a brown garlic sauce. Served over yellow rice

Teriyaki Salmon - Ca Salmon Nuong

16.95

Filet of Atlantic grilled salmon, served with steamed vegetables. Topped with teriyaki sauce and sesame

Seafood Combination - Do Bien Xao Thap Cam^

12.95

Fresh shrimp, scallop, squid, fish balls, and imitation crab meat sautéed with assorted vegetables in a brown garlic sauce

Atlantic Salmon - Ca Salmon Chien* ^

16.95

Filet of salmon pan seared to perfection, served with asparagus, zucchini, and snow peas. Topped with a red curry basil sauce

Pork - Heo

Caramelized Pork in Hot Pot - Heo Kho to

9.95

Slices of tender pork simmered in a caramelized fish sauce, topped with black pepper and scallions. Served in our traditional hot pot with a side of steamed vegetables

Grilled Pork with Lemongrass - Com Heo Nuong Xa

9.95

Thinly sliced pork marinated with our Chef's special seasoning. Topped with scallions

Crispy Pork Belly - Thit Heo Xao Lá Que* ^

10.95

Crunchy pork belly sauteed with basil and bell peppers in a light spicy sauce. Garnished with broccoli

Grilled Pork Chop - Com Suon Nuong

10.95

Grilled marinated pork chop served with two eggs. Topped with scallions and fried onions

Caramelized Pork Ribs - Suon Heo Kho to

10.95

Tender pork ribs simmered in a caramelized fish sauce, topped with black pepper and scallions. Served in our traditional hot pot with a side of steamed vegetables

Vegetarian Corners - Do Chay

Crispy Veggie Rolls - Cha Gio Chay (2)

5.25

Crispy golden brown (wheat) paper wrapped around a mixture of vegetables, cellophane noodles, and mushrooms. Served with sweet and sour sauce

Veggie Fried Rice - Com Chien Chay^ ^^

9.95

Jasmine rice stir fried with eggs, diced tofu, and chopped vegetables. Served with soy sauce

Veggie Delight - Rau Cai Xao Chay^ ^^

9.95

A mix of vegetables sautéed in a brown garlic sauce

Tofu with Mixed Vegetables - Tofu Xao Thap Cam^ ^^

9.95

Deep fried tofu sautéed with broccoli, cauliflower, bell peppers, snow peas, baby corn, cabbage, mushrooms, water chestnuts, and carrots in a brown garlic sauce

Tofu with Salted Peppers - Dau Hu Ram Muoi* ^^

9.95

Cube cut tofu, deep fried to golden brown. Sautéed with fresh ginger, bell peppers, jalapeños, and scallions. Tossed with salt and pepper

Ginger & Garlic Broccoli - Bong Cai Xanh Xao Gung & Toi* ^ ^^

9.95

Fresh ginger sautéed with broccoli and onions in a brown garlic sauce

Bok Choy Delight^ ^^

9.95

Fresh Bok Choy sautéed in a brown garlic sauce

Veggie Summer Rolls - Goi Cuon Chay (2)

5.25

Our traditional rolls wrapped with soft rice paper, stuffed with fried tofu, vermicelli noodles, chopped lettuce, mint leaves, cucumbers, and bean sprouts. Served with our homemade peanut sauce

Veggie Egg Noodles - Mi Xao Mem Chay^ ^^

9.95

Your choice of crispy or soft egg noodles sautéed with fried tofu and assorted vegetables in a brown garlic sauce

Tofu Curry - Dau Hu Ca Ri^^

9.95

Deep fried cube cut tofu sautéed with potatoes, onions, and carrots simmered in a yellow curry coconut sauce

Veggie in a Hot Pot - Com Tay Cam Chay^ ^^

9.95

Chopped vegetables and diced fried tofu sautéed in a brown garlic sauce. Served in our traditional hot pot with flavored yellow rice

Tofu with String Beans - Dau Hu Xao Voi Dau^ ^^

9.95

Crispy fried tofu sautéed with string beans and bell peppers

Garlic Spinach - Spinach Xao Toi^ ^^

9.95

Fresh spinach stir fried with bell peppers and garlic. Served with steamed rice

Kid's Meal

9 & under

Chicken Fried Rice

5.95

Tamarind Chicken

6.95

Verm. W/ Grilled Chicken

6.95

Chicken Mixed Veggies

6.95

Chicken Singapore

6.95

Grilled Beef W/ Lemongrass

7.95

Side Orders

Plain Fried Rice

3.95

Steamed Vegetables

3.95

2 Eggs

1.95

Steamed Rice

1.00

Thai Chili

1.00

Egg Noodles

1.95

Noodle & Fried Rice - Bun & Com Chien

Choice of Meat: Chicken, Tofu, Pork, or Vegetables (Lunch - $9.95, Dinner - $11.95); Beef or Combination (Pork, Beef, Chicken) (Lunch - $10.95, Dinner - $12.95); Shrimp (Lunch - $11.95, Dinner - $13.95); Seafood, Scallops, Crabmeat or Duck (Lunch - $12.95, Dinner - $14.95)

Pad Thai - Hu Tieu Xao Thailand^

Our version of pad thai noodles stir fried with eggs, onions, carrots, and bean sprouts. Topped with crushed peanuts with a hint of spice

Egg Noodles with Mixed Vegetables - Mi Xao Thap Cam^

Assorted vegetables stir fried in a brown garlic sauce with your choice of crispy or soft egg noodles

Pineapple Fried Rice - Com Chien Thom^

Your choice of meat, stir fried with onions, eggs, peas, carrots, pineapples, and cilantro

Singapore Noodles - Bun Xao Singapore^

Vermicelli noodles stir fried with eggs, onions, carrots, soy sauce, and yellow curry powder. Hint of spice!

Lucky Fried Rice^

Your choice of meat, stir fried with onions, eggs, peas, and carrots

Special Fried Rice - Com Chien Dac Biet^

Shrimp, squid, scallop, imitation crabmeat, and roast pork; stir fried with onions, eggs, peas, carrots, and bean sprouts

Lemongrass Corner

Choice of Meat: Grilled Chicken or Grilled Pork (Lunch - $9.95, Dinner - $11.95); Grilled Beef (Lunch - $10.95, Dinner - $12.95); Grilled Shrimp (Lunch - $11.95, Dinner - $13.95); Grilled Pork & Spring Roll (Lunch - $9.95, Dinner - $11.95); Triple Delight (Pork, Chicken, Shrimp) (Lunch - $11.95, Dinner - $13.95)

Vermicelli Noodles

All vermicelli noodle dishes are served over chopped lettuce, mint leaves, julienne cucumbers, and bean sprouts. Topped with scallions, fried onions, and crushed peanuts

Chef's Pha's Specialties

Chef's Special Chicken - Ga Chien Sot Chua Ngot*

9.95

Try our version of General Tsao's Chicken. Battered chicken breast glazed with a flavorful spicy sauce. Garnished with steamed vegetables

Vermicelli with Coconut Beef - Bun Bo Xao Coco

10.95

Marinated tender beef sautéed with garlic and lemongrass till perfection. Layered over noodles, topped with scallions and peanuts. Served with coconut sauce and Nuoc Mam dipping sauce

Soft Shell Crabs - Cua Lot Trong Mua

24.95

Deep fried battered soft shell crab topped with a black pepper sauce or ginger and scallions sauce. Served over sautéed asparagus, zucchini, and shiitake mushrooms

Vietnamese Crepe - Banh Xeo^^

11.95

Vietnamese style omelet stuffed with pork, shrimp, onions, and bean sprouts. Garnished with mint leaves, julienne pickled daikons, cucumbers, and lettuce. Served with Nuoc Mam dipping sauce

Duck At the Corner - Vit Chien Don Voi Thai Soy Sauce** ^

16.95

Spicy lightly breaded duck breast, deep fried till golden brown. Topped with spicy soy basil sauce. Garnished with steamed broccoli. Available in pork or battered chicken

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