- Unter den Top 5 Französische Restaurants in Québec
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- L. Q.Januar 10, 2018Little place in the middle of a very touristic street: make a reservation. I had brunch and it was great - from the service to the food. Good charcuterie. And the name says it all: add the rabbit :)
- Luis Felipe GonzalezMai 26, 2016Get the maple smoked magret and rabbit kidneys with liver for starters. Rabbit cassoulette as entree for 2. Maple Crème Brûlée for dessert. Drink Black Velvet to make it all perfect. 🇨🇦😍
- Annie szuwalaFebruar 21, 2018Everything is wonderful, very amazing food ! Especially the duck and escargot ! I totally recommend you come here. It’s very cozy and beautiful inside. Also the staff is very polite and considerate !
- Cortney MillsMai 28, 2019cute, moderately priced restaurant in the heart of the touristy street of lower old town Quebec City. Serves rabbit, French onion soup, poutine and other traditional fare. Good list of beer & wine.
- Brad BMai 10, 2015Great place to sit on the patio and watch everything happening in the square. Our waitress was amazing and very friendly. Braised pork was very tasty. Try the lemon cheesecake or raspberry pudding!
- Reena B-SApril 17, 2015We had the rabbit legs done two ways and rabbit lasagna - all were fantastic. Restaurant is small but warm and cozy. Make a reservation because they are popular and book up fast!
- Arik MorrisNovember 24, 2016Rabbit poutine and shepherds pie and are divine! Wasn't as impressed with the smoked salmon however.
- SunMi BanDezember 13, 2017토끼고기를 먹어 볼 수 있다는 것만으로도 특별한 식당입니다. 가게는 생각보다 좁은데 인기가 많아 대부분 예약을 하고 오는 것 같았습니다. 특유의 냄새가 있지 않을까 했는데 생각보다 괜찮았고 토끼+오리고기 플레이트를 시키시면 다양한 요리를 천천히 즐길 수 있습니다.
- Giulia PratiNovember 22, 2017The shareable duck and rabbit platter was glorious! The puff pastry with Brie and escargots was also wonderful 👌
- Joan ParkJuly 7, 2015we weren't feeling adventurous enough to try rabbit but we weren't disappointed by our choices: beef sirloin, pork chops, grilled cheese and salad with duck
- Dave FleetJuly 15, 2012Get the duck & rabbit dinner for two, which is excellent. French onion soup as an appetizer, along with apple/sugar pie or the creme brulée for desert, are also amazing.
- Ivonne ReyesMai 22, 2018La comida súper rica, aquí hay muchos platillos de conejo 🐰 La sopa de cebolla c’est très délicieuse, la meilleur! 😍 🍷🇨🇦
- L. Q.Juni 25, 2018Un bon endroit pour un brunch dans la Ville de Québec. La réservation est requise.
- VictorJuly 19, 2013Try the two mustard sauce rabbit. Also the liver and kidney warn salad. Don't forget to top it off with a pint of local beer.
- CatherineNovember 18, 2012Il faut prendre l'assiette à partager tout lapin tout canard ! Les deux fois que j'y suis allée, tout dans l'assiette était parfaitement apprêté !
- David RAugust 1, 2014The maple glazed pork is incredible. It is literally the best pork dish I have ever experienced.
- DavidJanuar 19, 2020Poor man’s pudding is fit for royalty - rabbit saddle also delicious. French onion soup was ok but too heavy handed with the salt
- Amanda PeticcaAugust 14, 2021Split the hamburger 🍔 and grilled cheese 🥪 with your eating buddy! Sub fries for poutine and side salad 🥗
- Elvan BatıbayJanuar 20, 2014The duck and rabbit for 2 people is a must have! And the creme brûlée is amazing
- Cyril BernierJuni 7, 2017Très bon. Excepté, une note que La planche de charcuteries de canard à 22$ ne vaut vraiment pas du tout le coût.
- Ilmar SimanovskisAugust 4, 2017Delicious rabbit poutine, stew and sausage. Honey pie and creme brulee.
- André LimaOktober 7, 2017Restaurante disputado, ótimo atendimento e vale a pena pegar o menu degustação. Apenas CAD$22 por pessoa.
- Mael Le PouesardJuni 25, 2013The chocolate soup with marshmallows and blueberries was amazing. The best dessert I've had in a while!
- Gayatri PradhanJuly 1, 2013Anything duck or rabbit is great. Excellent people watching from the outdoor patio.
- Edison MannDezember 25, 2012The marinated salmon was excellent. So if you're two or more, get the salmon to share.
- Jules CrayonFebruar 6, 2016Très bon petit restaurant. Bon accueil. Essayer le bagel a la truite vraiment excellent !!
- Dmitriy SAugust 6, 2011Rabbit with maple and raspberry sauce followed by raspberry bread pudding. Don't ask questions just do it.
- Daniel CarrollDezember 9, 2015Notre petite terrasse préférée où on partage quelques entrées et un bon vin.
- kav kavAugust 8, 2010Very good food, exceptional service, and a quaint atmosphere; this is a must visit restaurant in Old Quebec
- www.cubikmarketing.comSeptember 1, 2012S’attabler au Lapin Sauté, c’est retrouver le côté rustique, champêtre et douillet des vieilles auberges du début du siècle.
- Thomas SanchezSeptember 5, 2011The duck and rabbit menu is delicious. Love the sausage and foie gras.
- Derek van VlietSeptember 28, 2010Get the rabbit cassoulet. Rabbit sausage and a rabbit leg on white beans. Like an old fashioned home cooked meal.
- Jean-Philip ThibaultAugust 14, 2011If you take the onion soup, chose the Migneron de Charlevoix instead of the cheddar.
- Darci LaRocqueOktober 12, 2011Picnic for two. Ask for extra bread no charge and with the wine. Omg!!
- Mirzet KadricFebruar 19, 2010The food was amaizing, the service was good and a wonderfull atmosphere. A must in Old Quebec. (Avoid house wine)
- Pedro Henrique MarquesJuly 9, 2017One of the worst customer services I have ever experienced in my life. We have waited for a table for over an hour and the hostess was very rude from the beginning, treating our party like garbage.