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Le Barricou

(Jetzt geschlossen)

Französisches Restaurant, Frühstücksplatz und Lounge$$$$

East Williamsburg, Brooklyn

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Le Barricou

274 Tipps und Bewertungen

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Oliver BouchardOktober 8, 2010
Good food, good service. Unfortunately no credit cards.
AlexanderFebruar 28, 2010
You can do better than this place. Nice atmosphere, nice people- go somewhere else unless your just having brunch or a glass of wine.
James McPeakMärz 15, 2011
Bar steak. Rare. For the win. Enyoy.
Tarnima SabedFebruar 18, 2017
Definitely order the goat cheese and spinach croissant with a side of delicious merguez!
Ua RMärz 21, 2011
Ist in the back room at the fireplace and have a pastis
Matt LanganMai 26, 2012
Schon mehr als 10 Mal hier gewesen
Eat all of the things.
Supriya RupareliaFebruar 28, 2010
I've officially moved to Brooklyn and already found a cute local brunch place.
Gabriel HowardMärz 7, 2012
THIS PLACE GOES. all you haters will just fade away
Jaime BMai 27, 2012
Pancakes!!!!!
Hannah ParvazJanuar 11, 2017
Mimosas and French toast. A thousand times yes. Poor menu for vegans but attractive interior and a lot for omnis.
anzu KanetaDezember 26, 2012
why did they stop oysters?
Sheyla ConcepcionJuly 23, 2017
It's a cozy place to be. The food is great. Spicy lamb sausage with fries & salad 👍👍👍
Durga UsagiJanuar 5, 2012
ummm. YUM! :0D
Pat NakajimaJanuar 8, 2011
Schon mehr als 10 Mal hier gewesen
The steak and eggs just won't quit.
Michael BrownDezember 2, 2012
THICK. MOTHER. FUCKING. ASS. PANCAKES.
Christine HuberAugust 14, 2009
Sit at the bar, great way to enjoy the scene.
Ryan MonaghanMai 2, 2012
Roy T. is a slut.
Charlotte CusanoSeptember 22, 2017
eggs florentine!! And the cute back room
Nevah AssangSeptember 16, 2013
Good food, terrible service, too bad😏
Lindsay KaplanNovember 20, 2010
I hate to use the F word but FIREPLACE FTW.
Emily ChenApril 7, 2019
Don't know what the hype is. The pancake is super dry and tasteless without strawberry butter or syrup and it has a strong flour taste. It is also so dry it becomes crumbs when you cut into it.
Alex PyatetskyJuni 4, 2017
Possibly best merguez I've had.
Andrew SApril 15, 2016
Eggs Benedict are awesome
Cathy ZhangAugust 21, 2016
Duck Confit Hash

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Le Barricou

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