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SFGateFebruar 12, 2015Chef Sunny Jin draws from Northwest staples such as salmon, scallops and duck, buttressed by seasonal vegetables and herbs from the resort’s on-site vegetable garden. Mehr erfahren
Wilson Favre-DelerueJuni 9, 2017Unwelcoming architecture and interior design but good food although on a smallish menu. The wine list is the real gem here, paying tribute to the many appellations of the surrounding area.
Uncle FishbitsMai 16, 2011Sit at the chef's counter... it's an epic experience, and they are all so friendly and informative. The wine flights are AWESOME... and DEFINITELY defer to Tom Bean, if not the best, the single nicest
Jetset ExtraAugust 14, 2015Seated at the counter overlooking the open kitchen allowed me the added pleasure of watching the culinary team in action. It felt like a Food Network show without the drama. Mehr erfahren
kate kJuni 14, 2015Brunch: Fresh Fruit ($5) and Buttermilk biscuits with "Nutella", cinnamon butter and jam ($7)
Rick NeahringFebruar 6, 2016I have been coming to Jory regularly for 4 years. I used to be able to count on it for being flawless. Their service is now 1-2 stars at best. Every time. I'm finished with the Jory, sadly.
Haley BOktober 19, 2014If you live in the Seattle area and enjoy hanging out on the Eastside, then you will probably like it here.
Daniel Pollack-PelznerNovember 1, 2014The steak with local mushrooms was worth it. Beautiful views at sunset.
The granola parfait for breakfast, the burger for lunch, & the beet salad at dinner are all musts!!
Ben PedersenFebruar 21, 2012Everything is really good. Great presentation. Save room for dessert! Amazing.- Nicholas M.Mai 27, 2017Food 👎 at price point. Dishes had design flaws-eg. inedible chicharone on pork cheeks-or poor execution-eg. over-seared foie, over-dressed barley. Would not change our table despite empty restaurant.
- Uncle FishbitsMai 16, 2011It cut off: Defer to Tom Bean, if not the best, the nicest sommelier I have ever known!
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
JORY & our bar pay tribute to Oregon’s agricultural bounty, acclaimed wines, microbrews & hand-crafted distilled spirits. The décor & ambiance of “casual elegance” is expressed in the stunning interior design, color palette, custom furnishings, fabrics, china, glassware, flatware & linens. Cheers!
Wahrscheinlich geöffnet (Anzeigen, wenn Leute einchecken)
Leute checken meist zu diesen Zeiten ein:
- Heute
- 09:00–13:00
- 17:00–21:00
- Di–Mi
- 17:00–20:00
- Do
- Mittag–14:00
- 17:00–21:00
- Fr
- Mittag–14:00
- 16:00–23:00
- Sa
- 08:00–15:00
- 17:00–22:00
- So
- 08:00–22:00
(503) 554-2526
Besonderheiten
Reservierungen
Ja
WLAN
Ja
Sitzplätze im Freien
Ja
Essen & Trinken
Speisekarten
Frühstück, Brunch, Abendessen
Getränke
Wein, Vollständig ausgestattete Bar, Cocktails
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