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Il Palio Ristorante

Italienisches Restaurant$$$$

Chapel Hill

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Il Palio Ristorante

6.9^/10

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33 Fotos

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Cocktails, Wine, Beer, & Liquor 16Dinner 6Breakfast Menu 8Dessert 5

Cocktails, Wine, Beer, & Liquor

Italian Classics

Aperol Spritz

14.00

Aperol, prosecco, splash of soda, orange

Limoncello Martini Chopin Vodka

16.00

House-made Limoncello, fresh lemon juice

Il Palio Negroni

14.00

Campari, Bombay Sapphire, Antica Formula, orange bitters

Il Palio Signatures

Margherita Italiana

15.00

Patron Silver Tequila, blood orange juice, lime, lemon with a salt & sugar rim

Queen Bee

15.00

Empress 1908 Gin, house-made lemonade, local wildflower honey

Taracco Whiskey Smash

16.00

Bulleit Rye whiskey, fresh blood orange juice, maple syrup, club soda

Spritz Bianco

15.00

Bordiga Bianco vermouth, Meyer lemon, club soda, prosecco

Final Ward

17.00

Elijah Craig bourbon, Luxardo cherry liqueur, Green Chartreuse, lemon juice, amareno cherry

House Oak Barrel-Aged Negroni

18.00

1,000 Piers Coastal Carolina Gin, Antica Formula, Campari

Cynar Manhattan

15.00

Bulleit bourbon, Cynar, Antica Formula, orange bitters

Sparkling Wine

Da Faveri, Prosecco, Veneto, Nv

12.00

Avissi, Sparkling Rose, Veneto, Nv

14.00

White Wine

Castelnuovo Pinot Grigio, Veneto 2020

10.00

Fossa Mala, Sauvignon, Fruili, 2017

12.00

Garofoli "Supera" Verdicchio, Marche 2020

12.00

Fontanassa, Ca A'dua Gavi, Piemonte, 2020

10.00

Peri "Regina Di Cipro" Chardonnay, Lombardy, 2018

12.00

Rose

Fontanavecchia Aglianico, Rosato, 2020

13.00

Red Wine

Marramiero, Montepulciano, 2018

13.00

Villa La Pagliaia, Chianti Classico, Toscana, 2017

15.00

Podere Sapaio, "Pappolo," Super Tuscan, 2019

15.00

Colterenzio, Pinot Nero 2020

13.00

Il Chiosso, Nebbiolo, 2015

15.00

Beer

Castles in the Air

9.50

IPA, New Anthem

Peroni

6.00

Italian Lager

Little Star

9.50

Lager, New Anthem

Heineken 0.0%

6.00

Digestif

Pimms

9.00

Amaretto Di Saronna

10.00

Fernet Branca

10.00

Luxardo

12.50

Romana Sambuca

10.00

Kahlua

10.00

Chambord

12.00

Grand Marnier

14.00

Porto

Warre's Fine White Porto

11.00

Quinta Infantado White Seco Porto

11.00

Warre's Fine Ruby Porto

11.00

Grappa

Grappa Di Barbera

12.00

Cognac

Christian Brothers

10.00

Hennessy Vs

14.00

Courvoisier Vs

11.00

Remy Martin Vsop

15.00

Bourbon Whiskey

Maker's Mark

12.00

Knob Creek Rye

13.00

Basil Hayden's

15.00

Baker's

16.00

Eagle Rare

16.00

Topo Whiskey

12.00

Bulleit

14.00

Woodford Reserve

15.00

Bulleit Rye

16.00

Booker's

25.00

Blended Whiskey

Jack Daniel's

10.55

Toki

12.00

Nikka

22.00

Crown Royal

11.00

Wild Turkey 81

14.00

Irish Whiskey

Jameson

11.00

Scotch Whiskey

Dewar's

10.00

Chivas 12

12.00

Glenmorangie 10

16.00

Laphroaig

17.00

Mccallan 12

22.00

Lagavulin

32.00

Johnny Walker Red

11.00

Johnny Walker Black

14.00

Glenfidditch

17.00

Talisker

20.00

Oban

24.00

Johnny Walker Blue

55.00

Dessert Wines

Sant'evasio Moscato D'asti

13.00

Forna, Recioto Della Valpolicella, 1997

200.00

200ml

Sant'evasio Braquetto D'aqui

13.00

Dinner

Crudo E Stagionato

Chilled Beausoleil Oysters

21.00

White balsamic mignonette, lemon

Foie Gras Torchon

38.00

House made granola, maple syrup, balsamic pearls, olive oil crostini

Beef Carpaccio

18.00

Shaved grana padano, pickled shiitake mushrooms, wasabi crema

Tuna Tartare

19.00

Shallot, dijon, lemon, pepperoncino, pickled radish, Bottarga, everything flat bread

500 Day Aged Prosciutto

19.00

Grilled honey butter acorn squash, marinated Calvander with pepperoncino and Sicillian oregano

Antipasti

Trio Di Crostini

12.00

Roasted garlic, whipped ricotta & wildflower honey, Tuscany white bean & sofrito

Nc Tomato Caprese

19.00

Fresh mozzarella, 12 year aged balsamic, extra virgin olive oil

Wood Grilled Octopus

24.00

N'duja, salsa verde, white bean and squid ink puree, Marcona almonds, grilled lemon

Market Green Salad

15.00

Soft herbs, goat cheese, pomegranate seeds, radish, hazelnut, red wine vinaigrette

Seared Marinated Artichoke Hearts

21.00

Haw River oyster mushrooms, truffle vinaigrette

Veal and Ricotta Meatballs

17.00

Tomato, whipped ricotta, aged pecorino

Pasta

We offer a gluten free pasta option as needed

Spaghettini Alla Carrettiera

21.00

Sicilian oregano, garlic, olive oil, white wine, pepperoncini, arugula, grana padano

Paccheri Con Coda Di Rospo

24.00

Monkfish, heirloom cherry tomatoes, capers, olives, garlic, anchovies

Rigatoni Alla Amatriciana

22.00

Braised guanciale, onion, white wine, tomato, pepperoncino, Grana Padano

Taglietelle Al Tartufo

25.00

Umbrian black truffle, mushrooms, extra virgin olive oil, white truffle butter, grana padano

Ravioli Di Buratta

28.00

Lobster, fava beans, sage beurre fondue

Pappardelle Bolognese

22.00

Braised beef, veal, and pork, sofrito, white wine, grana padano

Wood Fired Grill

Eggplant Involtini

32.00

Ricotta, mozzarella, mascarpone, goat cheese, garlic, fresh herbs, tomato, grana padano, basil

Grilled Tuna

55.00

Batutta, Sicilian style braised kale, pine nuts, tomato, capers, Castelvetrano olives, black currant, lemon

12Oz 14-Day-Aged Duroc Pork Chop

48.00

Baby arugula salad, pickled fennel

Grilled Lamb Chop Scottadito

69.00

Charred heirloom cherry tomatoes, rapini, pesto

Whole Grilled Fish

49.00

Lemon, Sicilian oregano, extra virgin olive oil

Chicken Alla Marsala

38.00

Oyster mushrooms, Marsala demi glace

Costoletta Alla Valdostana

44.00

Grilled veal cutlets, fontina Val D'Aosta, marinated asparagus, grilled lemon

8Oz Bistecca Macchiato

55.00

Espresso rubbed DemKota beef tenderloin, roasted fingerling potatoes, Brandy cream sauce

Contorni

Anson Mills Polenta

10.00

Aged pecorino

Roasted Brussels Sprouts

10.00

Fig vincotto

Olive Oil Mashed Potatoes

11.00

Family Style Chef's Tasting Menu

Our family style tasting menu is a grand feast! Designed by the Chef, based on your expressed desires and dietary preferences. This custom experience will allow you to fully enjoy Il Palio's menu as it was meant to be. Mangia Bene, Vivi Bene!

Without Wine Pairings

95.00

Per Person

With Wine Pairings

123.00

Per Person

Breakfast Menu

The Siena "Continental"

Coffee Or Tea and Juice with Freshly Cut Fruit and Your Choice of Pastry

11.00

Healthy Start

Fresh Fruit

9.00

Melon, pineapple, mixed berries

Old Fashioned Oatmeal

10.00

Warm vanilla cream, brown sugar, toasted almonds, dried fruit

Greek Yogurt

10.00

Granola, NC wildflower honey, mixed berries

Crushed Avocado Bruschetta

12.00

Whole grain toast, chili flake, extra virgin olive oil

Eggs

Farmers Market Omelet

14.00

Tomatoes, red onion, kale, mushrooms

Frittata

15.00

Potato, tomatoes, spinach, goat cheese

Breakfast Sandwich

14.00

Scrambled eggs, cheddar cheese, choice of bacon or sausage, grilled English muffin

Egg White Omelet

14.00

Spinach, red onion, ricotta

Two Eggs Any Style

14.00

Choice of bacon or breakfast sausage, yellow corn grits or potatoes, and your choice of breakfast bread

House Specialties

Banana Bomboloni

4.50

Lemon curd, whipped ricotta

Waffles

14.00

Berry compote, maple syrup, whipped vanilla cream

Il Palio Eggs Benedict

18.00

Poached farm eggs, grilled English muffin, classic hollandaise

Buttermilk Pancakes

14.00

Fresh berries, maple syrup

Smoked Salmon

15.00

Plain or everything bagel, tomatoes, red onion, capers, lemon, cream cheese

Sides

Bacon

5.00

Turkey Sausage Links

5.00

Roasted Home Fry Potatoes

5.00

Breakfast Sausage Patties

5.00

Yellow Corn Grits

5.00

Breads

Grilled English Muffin

4.50

Muffin

4.50

Bagel

4.50

Plain or everything

Croissant

4.50

Biscuit

4.50

Coffee

Cup of Coffee

3.00

Espresso

3.00

Hot Chocolate

3.50

Cappuccino

4.50

Latte

4.50

Café Mocha

5.00

Beverages

Milk

3.00

Whole, 2%, skim

Hot Tea

3.50

Fresh Squeezed Juice

7.00

Orange, grapefruit

Chocolate Milk

3.00

Whole, 2%, skim

Juice

3.00

Orange, grapefruit, cranberry, apple, tomato

Dessert

Italian Cheese

balsamic jelly, fresh grapes, house made crackers Calvander, Chapel Hill, NC Green Hill , GA Gorganzola Dolce Lombardia Fontina Val D'Aosta, Aosta Valley, IT Teleggio Bergamo, Brescia, IT

One Cheese

9.00

Five Cheeses

21.00

Three Cheeses

16.00

Dolci

Berries & Zabaglione

12.00

Sicilian Cannoli Trio

14.00

Ricotta, chocolate chip, pistachio & chocolate crusted cannoli

New York Cheesecake

13.00

Sour cherry compote, fresh whipped crema

Flourless Chocolate Torta

13.00

Robiola, amarena cherry sauce

Lemon Drop

19.00

Lemon sorbet, Tito's vodka

Gelati

9.00

Vanilla / dark chocolate / espresso

Ricotta Bombaloni

4.50

Lemon curd

Tiramisu

12.00

Mascarpone cremoso, ladyfingers, espresso

Almond Cake

16.00

Strawberries, fresh whipped crema

Affogato Sundae

14.00

Tahitian vanilla gelato, espresso, caramel whipped cream, shaved chocolate

Sorbetti

9.00

Lemon / red berries / mango

Coffee & Tea

Regular Or Decaf Coffee

3.00

Espresso

3.00

Selection of Hot Tea

3.50

Cappuccino

4.50

Dessert Cocktails

Il Palio Espresso Martini

16.00

Vanilla vodka, espresso, Frangelico, Tia Maria, Bailey's

Dessert Wines

Warre's Fine White Porto, Portugal

11.00

Bordiga, Vermouth Rosso, Vermouth Di Torino, Piemonte

15.00

Sant' Evasio Moscato D'asti, Piemonte, 2019

13.00

Warre's Fine Red Porto, Portugal

11.00

Romano Dal Forno, Recioto Della Valpolicella, Veneto 1997

200.00

500ml

Sant 'Evasio Braquetto D'aqui, Piemonte, 2018

13.00

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