il grissino

Italienisches Restaurant und Pizzeria$$$$

Coral Gables Section, Coral Gables

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il grissino

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Main Menu 7

Main Menu

Antipasti

Carpaccio Di Tonno in Citronette Di Limone Ed Erba Cipollina

11.50

Thinly sliced tuna served with lemon vinaigrette and green onions

Tartarina Di Tonno Dello Chef

11.00

Diced fresh tuna tartar served with orange vinaigrette and avocado

Carpaccio Di Filetto Di Fasone Alla Cipriani

10.50

Thinly sliced fillet mignon served with arugula, shaved parmesan cheese, white mushrooms and cipriani sauce

Burrata Di Mondragone Con Cipolline E Pomodorini

14.00

Imported fresh burrata cheese garnished with grape tomatoes, cipolin and arugula

Capesante Giganti Gratinate in Panuria

12.00

Sea scallops pan seared with bread crumb, fresh parsley, garlic, capers and white wine

Antipasto Rustico Di Affettati Toscani

12.50

Assortment of cured meats, marinated eggplant, zucchini, roasted peppers and padana cheese

Crostini Saporiti Cotti Al Forno a Legna

8.00

Rustic italian bread topped with diced tomatoes, olives oil, capers and anchovies, olives, prosciutto and melted cheese

Insalate

Insalate Di Mare Tiepida

13.00

Warm seafood salad served with celery, red onions and radishes

Insalata Caprina Delle Valli Fancesi

10.50

Gratinated goat cheese served over spring mix with sliced apples, hazelnuts and honey balsamic vinaigrette

Cornetti Salmone Affumicato E Capesante

12.50

Scallops rolled over smoked salmon, spring mix, lemon dressing and arugula sauce

Insalata Tiepida Di Brie in Vinagretta Di Miele E Senape

10.25

Warm brie cheese over spring mix, diced pears, sliced almonds, tossed with honey mustard vinaigrette

Insalatina Tiepida Di Polipo Portoghese E Patate Alla Ligure

13.00

Warm fresh octopus salad served with homemade pesto sauce and boiled potatoes

Insalata Di Carciofi, Sedano Bianco E Scaglie Di Grana

8.95

Fresh sliced artichokes and celery salad served with shaved parmesan cheese, tossed with extra virgin olive oil

Insalata Nizzarda

9.50

Tuna, spring mix, boiled eggs, sweet corn, green beans, boiled potatoes and tossed with extra virgin olive oil

Pizza

Margherita

11.50

Tomato sauce, mozzarella cheese

Calabresa

12.50

Tomato sauce, mozzarella and spicy salame

Cotto E Funghi

12.75

Tomato sauce, mozzarella, ham, fresh mushrooms

Senna

13.50

Tomato sauce, mozzarella, brie cheese, grape tomatoes and prosciutto

San Daniele

13.95

Tomato sauce, mozzarella, prosciutto

Salmone

12.95

Tomato sauce, mozzarella, smoked salmon

Napoli

12.50

Tomato sauce, mozzarella and anchovies

Capresa

13.50

Fresh mozzarella, grape tomatoes and chopped basil

Bianca Neve

14.50

Mozzarella, mascarpone cheese, fresh mushrooms, ham and truffle oil

Grissino

13.95

Arugula, tomatoes, fresh mozzarella, shaved parmesan cheese

Formaggi

13.50

Mozzarella, gorgonzola, ricotta parmesan cheese

Gorgonzola E Salsiccia

12.50

Tomato sauce, mozzarella, gorgonzola, italian sausage

Primi

Linguine Allo Scglio

16.00

Special linguine pasta sauteed with fresh tomatoes, seafood and italian parsley

Gnocchetti Di Patate Al Vero Pesto Genovese

12.00

Homemade potato dumpling, served with pesto sauce, diced potatoes and green beans and pecorino cheese

Paccheri Al Ragu' Montalcino

13.00

Paccheri pasta sauteed with meat "ragu" and montalcino wine

Risotto Al Nero Di Seppie Con Totanetti Saltati

16.50

Black carnaroli rice served with baby squid sauteed with garlic and parsley

Ravioli Di Pesce All' Erbette

13.00

Homemade ravioli stuffed with branzino fish and tossed with cream and fresh herbs

Spaghettini Alla Chitarra Al Sugo Di Cernia

14.00

Fresh spaghetti sauteed with grape tomatoes and local grouper sauce

Tortelli Di Melanzane Al Pomodorino Gustoso

13.50

Homemade tortelli stuffed with eggplant, with tomato sauce, kalamata olives, aged ricotta cheese and fresh bail

Risotto Agli Asparragi Mantecato Al Formaggio Grouver

16.00

Creamy carnaroli rice with fresh asparagus and melted groovier cheese

Secondi Del Mare

Dentice Intero Steccato Al Rosmarino Con Olio Profumato

21.00

Local yellow snapper grilled with fresh rosemary and aromatic olive oil

Medaglione Di Tonno Scottato Agli Aromi Mediterranei

19.00

Seared tuna loin grilled with mediterranean herbs

Gran Fritto Misto Del Mare Con Zucchine E Cipolle Di Tropea

18.00

Deep fried seafood with red onion and zucchini

Filetto Di Cernia Al Forno Con Patate Organiche E Carciofi

19.00

Wood oven roasted grouper served with artichokes, sliced potatoes and white wine sauce

Coda Di Rospo Alla Livornese

22.00

Monkfish slowly cooked with tomatoes, capers, kalamata olives and fresh basil

Secondi Della Terra

Filetto Di Manzo Con Pere Rostizzate, Granna E Aceto Di Modena

22.00

Fillet mignon grilled with roasted pears and served with parmesan cheese and modena balsamic

Costolette Di Agnello Presale' Sale' Della Normandia Alla Bisanzio

19.00

Breaded lamb chops topped with diced tomatoes and mint, served with roasted potatoes

Filettino Di Vitello in Salsa Ornella

28.00

Veal fillet mignon topped with creamy brandy sauce

Rib Eye Griglia Con Patate Al Forno

31.00

Grilled rib eye bone in served with roasted potatoes

Gallettino Disossato Al Mattone Alla Diavola

19.00

Pan seared boneless cornish infused with garlic, red pepper and fresh rosemary

Tagliata Di Manzo All' Antica in Padella Con Verdure Brasate

16.00

Flavored seared steak thinly sliced served over a bed of roasted vegetables

Side Dishes

Roasted Potatoes

5.00

Sauteed Spinaches

5.00

Sauteed Vegetables

5.00

Mashed Potatoes

5.00

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