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Howie's Artisan Pizza

Howie's Artisan Pizza

Pizzeria$$$$
Palo Alto
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7.0/10
115
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Symbol für Tipps und Bewertungen41 Tipps und Bewertungen
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  • James L.Herz-Symbol auf Nutzerbild
    James LoftusFebruar 15, 2015
    Excellent woodfired oven pizza. Great ingredients and tasty crust. Nice outside seating as well.
  • Carmen R.Herz-Symbol auf Nutzerbild
    Carmen RiosAugust 5, 2015
    if you arrive before 5pm in weekdays, you can choose a special either pizza+soda or pizza+soda+salad and portions are super big!
  • Kat C.Herz-Symbol auf Nutzerbild
    Kat CorlissJuni 15, 2015
    Schon mehr als 5 Mal hier gewesen
    The gold standard of potato pizzas -- their Baked-Potato Pizza is that potato pizza I hold all others against to judge. Pizza Bianco is surprisingly spicy.
  • Benson L.Herz-Symbol auf Nutzerbild
    Benson LeungAugust 31, 2014
    Schon mehr als 100 Mal hier gewesen
    Their lunch special is a slice, half salad and a fountain drink for $11. Big portions all around and a great value!
  • Nam L.
    Nam LaMoreJanuar 18, 2013
    Schon mehr als 5 Mal hier gewesen
    Say hi to Howie, who is usually behind the counter tossing a pie. He'll create off-menu toppings/combos, so don't be shy to ask.
  • Chris K.
    Chris KantarjievMai 13, 2013
    Schon mehr als 10 Mal hier gewesen
    As much as I love the pizza here, the service gets more confused and less courteous with each visit...
  • Kat D.
    Kat DuncanSeptember 15, 2014
    Schon mehr als 5 Mal hier gewesen
    Soft serve ice cream is a great deal and will feed at least 2.
  • Raj
    RajMai 13, 2017
    The menu says $16 for a cheese pizza you can add toppings to, but they will charge you $19 - not written on the menu however
  • Amanda R.Herz-Symbol auf Nutzerbild
    Amanda ReidAugust 25, 2012
    Schon mehr als 10 Mal hier gewesen
    The chopped salad is great, and large enough for 3-4 to share as a starter...
  • Corey F.
    Corey FordJuly 31, 2011
    The Margarita Pizza is the best I've had. Really authentic and delicious. A glass of the Zinfandel goes great with it.
  • Peg C.
    Peg ChampionDezember 21, 2011
    Schon mehr als 5 Mal hier gewesen
    Pizza, salads, wine list - all terrific. That's why there's ever a line and s l o w service!
  • Brad W.
    Brad WhitworthDezember 21, 2011
    Definitely worth any wait. Very nice wine list, especially for a pizza place.
  • Kevin H.Herz-Symbol auf Nutzerbild
    Kevin HayhoeJuly 30, 2016
    Nice pizza, some odd ones that actually taste good.
  • Craig V.Herz-Symbol auf Nutzerbild
    Craig VodnikAugust 26, 2014
    Have to say that the thin crust pepperoni pizza was quite good. Nice outdoor seating, too.
  • Jessica C.
    Jessica ChanDezember 29, 2012
    $5 slice and soda! Love the crispy crusts here!
  • Rodny L.Herz-Symbol auf Nutzerbild
    Rodny LobosNovember 27, 2014
    Nice place to bring kids. Friendly staff.
  • Benson L.Herz-Symbol auf Nutzerbild
    Benson LeungJuni 16, 2018
    Schon mehr als 100 Mal hier gewesen
    Wifi network:HowieGuest5Password: PizzaPizza650
  • Bob S.
    Bob ScirpoJuly 19, 2011
    Mixed greens coupled with the chicken chipotle melt is my new combo
  • Will C.
    Will CaronJuni 13, 2010
    Foods amazing. One of the best pizzas I have ever had... Service sucks. Its hard just to get a refill!
  • Sergey S.
    Sergey SmirnovJanuar 12, 2010
    Schon mehr als 5 Mal hier gewesen
    A pizza slice and a small coke is $5, a bit on the expensive side but at least better than nothing. It also gets CROUDED by noon on weekdays by Paly students.
  • Emrecan D.
    Emrecan DoganApril 17, 2010
    A slice of cheese pizza is $5. It is big (good for a couple) and it is delicious.
  • Christian F.Herz-Symbol auf Nutzerbild
    Christian FengApril 11, 2021
    Chicken Pesto Pizza. Potato Pizza.
  • Chris W.
    Chris WintersJuni 29, 2010
    Schon mehr als 5 Mal hier gewesen
    The Caesar is great. However, it is even better if you get it with fried pepperoni.
  • Andrew R.
    Andrew RenAugust 20, 2014
    The margherita pizza is incredible
  • Todd W.
    Todd WilsonOktober 17, 2011
    Order the Martella "Hammer" Syrah by the glass, while it lasts. (10/16/11)
  • Ellen B.Herz-Symbol auf Nutzerbild
    Ellen BaldassinMärz 16, 2016
    beware of this place! Waiter passed my card twice, one in the amount of $ 84 and another at the correct value of $ 30.45. I called asking to be returned and they don't want to.
  • Rachael W.Herz-Symbol auf Nutzerbild
    Rachael W.Dezember 3, 2013
    Schon mehr als 25 Mal hier gewesen
    they don't deliver unless it's over $250, but they have Door Dash and you can get delivery thru them.
  • Peg C.
    Peg ChampionAugust 27, 2011
    Schon mehr als 5 Mal hier gewesen
    Great wine list. The Howie Red is from Fogerty!
  • Liz J.
    Liz JohnsonApril 23, 2012
    Schon mehr als 5 Mal hier gewesen
    Try Sue's Salad--it's delicious!
  • Raj
    RajMai 13, 2017
    Overcharging for pizza
  • Yezel R.
    Yezel RDezember 6, 2011
    You must order baked potatoe pizza.
  • Michael B.
    Michael BrayApril 10, 2010
    Add the red chili paste to your pizza! Very yummy.
  • Nanda G.Herz-Symbol auf Nutzerbild
    Nanda GarberOktober 13, 2013
    Super expensive. Was overcharged based on incorrect price information given over the phone and the manager told me I was lying!! Don't bother with this unethical place.
  • Joon L.
    Joon LeeOktober 10, 2010
    Schon mehr als 5 Mal hier gewesen
    Thy usually burn the crust. Need to ask them to make it light.
  • Brian D.
    Brian Dela PenaJanuar 10, 2012
    baked potato pizza, FTW!
  • Thomas S.
    Thomas StoneFebruar 4, 2015
    No pizza by the slice after 5pm apparently :(
  • Glennia C.
    Glennia CampbellMärz 21, 2010
    Schon mehr als 5 Mal hier gewesen
    Try the baked potato pizza. It's delish.
  • Sean C.
    Sean CoxApril 25, 2010
    Chicken grilled sandwich is totally awesome.
  • Felix C.
    Felix CrisanDezember 23, 2010
    Try the Pizza Bianco!
  • Sandeep C.
    Sandeep ChandanaAugust 27, 2010
    go for the chipotle chicken sandwiches....
  • Anthony G.
    Anthony GaglioneSeptember 15, 2011
    Heard the owner here is a big ole meanie
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