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Hotel Encanto De Las Cruces
Hotel
Las Cruces
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68 Fotos
MenüMenu 25
Menu
Frutas/Fruits
Plato De Fruta
9.95
Served with your choice of cottage cheese or yogurt
Desayuno Continental / Continental Breakfast
For a quick delicious breakfast, enjoy your choice of juice, coffee or tea, danish, empanaditas (fruit turnovers), bagel or muffin, and a fresh fruit cup 6.95
Cereales / Cereals
Assorted Dry Cereals
4.95
Served with milk
Artisan Granola
7.95
Served with milk or fruit yogurt
Hot Oatmeal or Cream of Wheat
4.95
Served with brown sugar, cinnamon and raisins
Panderia / Pastry Shop
Banana Nut, Blueberry or English Muffins
2.95
Bagels and Cream Cheese
4.95
Margarita Muffin
4.95
A very special new Mexican pastry mixed with: pineapple, coconut, peacans, cream cheese, bananas and yogurt. topped with a tangy lime glaze..."delicioso"
Daily Baked Banana Cranberry Bread
3.95
Empanditas W/ Apricot and Peacan
3.95
Enjoy these traditional Mexican turnover baked daily
Especiales De Gardunos
Banana and Peacan Pancakes
7.95
Two golden brown banana and pecan pancakes served with warm pecan syrup and topped with fresh sliced bananas and chopped pecans...grandma would be jealous
Huevos Rancheros
9.95
Two eggs on top of red chilaquiles, ground beef and chile con queso. Topped with your choice of chile sauce and confetti strips. Served with papitas and refritos
Chilaquiles Con Huevos
8.95
Cooked corn tortilla chips mixed with saute julianne onions and red chile sauce, topped with two eggs your choice and queso fresco. Served with refritos
Garduno's Breakfast Relleno
9.95
Two fire roasted poblano chiles, filled with scrambled eggs and smoked bacon, smothered in chile con queso. Served with refritos and papitas
French Toast Garduno's
8.95
Enjoy two slices of thick sliced bread filled with sliced bananas and macearpone cheese infused with maple syrup; breaded in oat flakes and grilled to perfection. Topped with fresh sliced bananas and served with vanilla yogurt
Huevos Con Chorizo
8.95
Two scrambled eggs cook and mix with house made pork chorizo. Topped with your choice of chile sauce and confetti strips. Served with papitas and refritos
Enchiladas De Desayuno
9.95
Warm corn tortillas stacked with scramble eggs, bacon, sausage or spicy house made chorizo. Topped with red or green chile sauce and queso fresco. Served with papitas and refritos
Desayuno Traditional
All American
8.95
Two eggs any style with bacon, ham or sausage and papitas with choice of toast
Almuerzo grande
9.95
(Big breakfast) two eggs any style with bacon, ham or sausage. Papitas and short stack buttermilk pancakes
Three Egg Omelet
9.95
With your choice of any three items: ham, mushrooms, bell peppers, cheese, green chile, tomatoes or onion. Served with papitas and your choice of toast
Buttermilk Pancakes/Belgian Waffles
8.95
Served with real maple syrup
Bebidas/Beverages
Jugos Frescos
2.95
Fruit juices including: orange, grapefruit, v8, tomato and cranberry fruit juices
Aperitivos
Shrimp, Avocado Cocktail
8.95
Gulf shrimp, red chile cocktail sauce and avocado
Favoritos
12.95
Sampler of beef and chicken taquitos, nachos, and carne adovado chimichangas. Served with sides of chile con queso, sour cream and guacamole
Pizzadilla
9.95
A grilled flour tortilla topped with assorted cheeses, jalapenos, sour cream and guacamole
Guacamole Table Side
8.95
Enough to share with up to four. you have to try this fresh blend of ripe, whole avocados, pico de gallo, Mexican spices and fresh-squeezed lime. all prepared fresh at your table. served with warm tortilla chips
Chile Con Queso
6.95
Our famous green chile recipe blended with assorted cheese and six-month aged cheddar cheese
Nachos Tradicionales
7.95
Piled high with assorted cheese, beans, jalapenos, sour cream and guacamole
Quesadilla
9.95
A folded flour tortilla stuffed with cheddar and monterey jack cheese, topped with sour cream, guacamole and lettuce garnish
Ensaladas Y Sopas
New fresh and delicious four greens salads made with napa, savoy, romaine and mustard leaves, choice of: ranch, blue cheese, 1000 island, red chile ranch, salsa or roasted jalapeno-basil vinaigrette
Green Chile Caesar
9.75
Chopped romaine tossed with spicy green chile caesar dressing, toasted pine nuts, tomato and sweet jalapeno corn bread croutons
Taco Salad
10.95
Seasoned ground beef atop garduno's crisp four greens salad mix tossed with cheese, avocado, black olives and choice of dressing. Topped with peppers, confetti corn strips and sour cream in a crisp tortilla shell
Zia Salad
10.95
Grilled chicken fajita atop our crisp four greens salad mix tossed with avocado, pico de gallo, tomatoes, olives, jicama, cheese and sweet jalapeno corn bread croutons topped with sour cream
Mexican shrimp salad
11.95
Shrimp sauteed in spicy diablo sauce atop crisp four greens salad mix tossed with diced avocado, tomatoes, jicama, olives, pico de gallo and jalapeno corn bread croutons, topped with sour cream
Homemade Soups
3.95 - 6.95
Served with fresh flour tortillas
Carnes
Prime steaks served with papitas, charro beans, tortillas and sopaipillas. Garnished with guacamole and sweet corn cake
Flat Iron Steak and Shrimp Diablo
19.95
Flat iron steak topped with large butterfly shrimp coated with our diablo sauce and cheese
Red Carne Adovada
14.95
Marinated pork simmered in red chile topped with assorted cheese. Served with papitas, charro beans, and your choice or corn or tortillas
flat iron steak and Mexican chipotle
18.95
Topped with a chipotle and raspberry demi glaze sauce
Mexican carnitas
15.95
Braised pork, deep fried and sauteed with a sweet medium tomatillo sauce served with rice, beans and guacamole
Hatch Green Chile Cheese Burger
9.95
8oz. USDA angus beef topped with hatch green chile and cheddar cheese. served with papitas, lettuce, tomato, onions and pickle
Pescado
Served with sauteed seasonal vegetables in jalapeno butter and sopaipillas
Tilapia Marisco with Shrimp Sauce
15.95
Filet of tilapia dusted with our blackening spices and seared in a cast iron skillet. Topped with a bounty of shrimp and crab cream sauce. Served over a bed of arroz with calabacitas sauteed in jalapeno butter
Pacific Snapper Veracruz
16.95
8oz. Snapper filet grilled and topped with veracruz sauce with sweet peppers, onions, stuffed olives chopped tomatoes and red wine. Served over rice with fresh sauteed vegetables
Salmon Norteno
16.95
This flavourful 8oz. Center cut salmon filet is rubbed with our homemade dry-spice mix then grilled to perfection. Topped with our fresh pico de gallo and served over a bed of arroz with calabacitas sauteed in jalapeno butter
Chef's Specials
Served with sopaipillas
Tostadas Compuestas
11.95
Twin crisp tortilla shells: one chicken, arroz and cheese topped with green chile, another with refritos, ground beef and chorizo topped with red chile. Sides of arroz, refritos and guacamole
Flautas De Colores
12.95
Three flautas: one chicken and cheese, one machaca and cheese, and beef and cheese. Topped with guacamole, sour cream and choice of chile. Side of refritos and arroz
Stuffed Chile Rellenos
13.95
Two rellones: one with chicken, cheese and green chile, one with machaca, cheese and chile con queso. Served with arroz, refritos and sweet corn cake
Pollo
Served with sopaipillas, chrro beans, and calabacitas sauteed in jalapeno butter.
Garnished with guacamole and sweet corn cakes
Pollo Monterrey and Enchilada
15.95
Chicken breast topped with assorted cheese, sliced avocados and chile con queso served over arroz alongside a rolled red chile cheese enchilada
Mesilla Chicken
14.95
Chicken breast pounded thin and lightly breaded with fresh herbs and seasoned bread crumbs. Pan seared crisp and topped with diced green chile and blanco sauce
Sizzling Fajitas
Served with sizzling onions, tomatoes, red and green peppers. Sides of guacamole, pico de gallo. Served with refritos and arroz.
Choice of flour or corn tortillas. Extra fajita plate with beans or rice and tortilla. Add 4.95
Choice of:
Garduno's is proud to serve only the finest signature cuts of premium beef and chicken.
With magnificent marbling and incredible flavor we can be sure that you will notice the distinct difference. Know garduno's is serving you the very best
Chicken Fajitas
12.95 - 20.20
Garden Fresh Vegetarian
12.95
Steak Fajitas
15.95 - 24.20
Shrimp Fajitas
14.95 - 23.20
Burritos/Chimichangas Stuffed Sopaipilla
Topped with cheese and choice of chile sauce. Choice of flavor or whole wheat tortilla. Crisp grilled chimichanga garnished with sour cream and sweet corn cake. Try our new sonora style (deep fried. Served with refritos, arroz and sopaipillas
Pollo
12.50
Chicken and cheddar cheese
Vegetarian
11.95
Sauteed vegetables and monterey jack cheese
Carne Molida
12.50
Ground beef and cheddar cheese
Machaca
12.50
Slow simmered, shredded tender beef and cheddar cheese
Refritos
8.95
Beans and cheddar cheese
Chile Sauces
Top your favorite garduno's entree with any of our sauces prepared daily
Chile Verde
Hatch, new Mexico chile peeled and chopped green chile. slow cooked with roasted garlic, onion and tomato and stewed with our special seasoning blend until desired consistency
Chile Blanco
A special in house recipe for those who like it on the mild side. A flavorful cream sauce of asadero, asiago and oaxaca cheese blend with garlic, onion, mushroom and poblano sauce blend smooth
Chile Rojo
Hatch, new Mexico chile pods that are hydrated, rinsed and blended with our special spice mix, slow cooked with roasted garlic and onion
Chile Con Queso
Our famous green chile recipe blended with assorted cheeses and six-month aged cheddar cheese
Tacos Tradicionales
Three tacos prepared home style; either grilled in a white corn tortilla or in a traditional crisp tortilla shell. Served with refritos, arroz and fresh made to order sopaipillas
Taco Sampler
12.95
Three tacos with choice of chicken, ground beef or machaca. Served with your choice of cheddar or jack cheese, sour cream, refritos arroz and choice of chile
Shrimp Tacos
13.95
Three grilled white corn tortillas filled with sauteed tequila lime shrimp. Garnished with sliced avocado, cabbage and shredded white cheese. Sides of arroz, tomatillo salsa, guacamole and sweet corn cake
Pescado Blanco Tacos
11.95
Two grilled corn tortillas filled with flaky tilapia served with calabacitas, sliced avocado, pico de gallo and lime
Combinaciones
Served with refritos, arroz, sopaipillas and choice of chile sauce
Green Chile Relleno
12.25 - 14.95
With green chile and cheese
Taco
12.25 - 14.95
Carne molida, pollo or machaca
Red Carne Adovada
12.25 - 14.95
Homemade Cup
12.25 - 14.95
Posole, tortilla soup, green chile stew
Rolled Enchilada
12.25 - 14.95
Cheese, carne molida or pollo
Burrito
12.25 - 14.95
Carne molida or pollo
Enchiladas
Rolled or flat three corn tortillas filled and smothered with your sauce preference. Served with refritos, arroz and sopaipillas
Enchiladas De Espinaca
12.25
Spinach, sauteed mushroom and pico de gallo filling topped with chile con queso and muenster cheese. Served with refritos, arroz and sweet corn cake
Santa Blue Enchiladas
13.95
Blue corn tortillas layered with chicken and assorted cheese topped with choice of chile sauce. Served with charros beans and posole
Pollo
12.50
Chicken and cheddar
Enchiladas De Colores
13.50
Three rolled enchiladas with: chicken, cheese and green chile, manchaca, cheese and chile con queso, cheese and red chile, sides of refritos and arroz
Carne Molida
12.50
Ground beef and cheddar cheese
Shrimp Enchilada
13.95
Blue corn tortillas layered with shrimp sauteed in jalapeno butter topped with chile con queso. Served with arroz, guacamole and sweet corn cake
Cheese
11.95
Aged cheddar cheese
Chile Sauces
Top your favorite garduno's entree with any of our sauces prepared daily
Chile Verde
Hatch, New Mexico peeled and chopped green chile. slow cooked with roasted garlic, onion and tomato and stewed with our special seasoning blend until desired consistency
Chile Blanco
A special in house recipe for those who like it on the mild side. A flavorful cream sauce of asadero, asiago and oaxaca cheese blend with garlic, onion, mushroom and poblano sauce blended smooth
Chile Rojo
Hatch, new Mexico chile pods that are hydreated, rinsed and blended with our special spice mix, slow cooked with roasted garlic and onion
Chile Con Queso
Our famous green chile recipe blended with assorted cheese and six-month aged cheddar cheese
Homemade Postres
Ask your server to add kahlua or bailey's to any dessert choice 2.00
Mexican bread pudding
6.95
Layers of warm bread pudding with raisins, cajeta, pecans and fresh cream. Served with a scoop of vanilla ice cream
Fried Ice Cream
6.95
Vanilla bean ice cream coated with crushed vanilla cookies, pecans, cinnamon and sugar. Drizzled with cajeta sauce. Garnished with sweet tortilla strips and whipped cream
Strawberry Sopaipilla
6.95
A cinnamon and sugar coated sopaipilla stuffed with vanilla ice cream and strawberries. Topped with whipped cream
Flan
6.95
Classic Mexican egg custard with a hint of caramel garnished with whipped cream
Beverages
Coca Cola
Sprite
Pink Lemonade
Arnold Palmer
Iced Tea
Regular or Decafe Coffee
Diet Coke
Dr.Pepper
Shirley Temple
Herbal Tea
Various Virgin Beverages
Featured Drinks
Garduno Cocktail
Patron citronage, cazadores blanco, jamaica tea and fresh lime served with a twist
Melon Mojito
Bacardi grand melon, midori melon liqueur, roses mojito and a splash of grenadine served with mint and fresh lime
Flight of Tequila
A flight of three tequila shooters patron anejo, patron reposado and patron silver
Paloma Silver
Avion silver, fresh squeezed lime juice, grape fruit juice and sprite. Served on the rocks with a salt rim and a lime twist
Ciapirita
Leblon cachaca, cointreau, muddled limes and agave nectar
Mexican flag
A Mexican tradition, spicy sangrita, patron silver and fresh squeezed lime juice. all three served in a chilled shot glass
Berrietta
Amaretto, pina colada, ice cream and fresh strawberries
Mi Amor Cocktail
Absolut mandrin, patron citronage and jamaica tea served with a twist
Margaritas
Mexico's best
Avion reposado, damiana liqueur, cointreau, agave nectar and fresh squeezed lime juice blended and served on the rocks
Silver Coin
Fresh citrus margarita with don julio silver tequila and cointreau hand shaken over rocks
Strawberry-Banana Margarita
Strawberry and banana blended smooth
Jamaica Margarita
Patron silver tequila, cointreau, fresh pressed lime, jamaica tea and an orange twist over rocks
Olson Margarita
Cazadores anejo, muddled limes and agave nectar hand shaken over rocks
blue Mexico margarita
Patron silver, blue curacao, coco lopez and lime in a honey coconut rimmed glass blended smooth
Horni Margarita
Sauza hornitos, midori, sweet and sour and a splash of orange juice, hand shaken over rocks
Specialty Margarita
Made with choice of tequila and freshly squeezed lime hand shaken over rocks
Garduno's House Margarita
Sauza silver tequila and age old recipe. Serviced in a signature margarita glass on the rocks
Grand Gold
Patron anejo, sweet and sour and grand marnier hand shaken over rocks
Coconut Margarita
One of our most popular margaritas! Served in a toasted coconut flake and honey rimmed glass blended smooth
Pink Cactus Margarita
Don juilo reposado tequila, agave nectar, lime juice and a splash of cranberry juice. Serviced straight up, rimmed with half sugar and half salt
Cucumber Fresca Margarita
Hornitos plate, fresh cucumber, lime and agave nectar, hand shaken over rocks
Sunset Gold
Patron reposado, triple sec, sweet and sour, orange juice and a splash of grand marnier hand shaken over rocks
Jalapeno Margarita
Patron silver tequila muddled with jalapenos, agave nectar and squeezed limes, hand shaken rocks
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Hotel Encanto de Las Cruces is a unique hotel with an ambiance reflective of Spanish and Mexican Colonial history and tradition. Our hotel is conveniently located near a variety of Las Cruces attractions and businesses, and offers luxurious accommodations and amenities including an on-site restau...
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- Mo.–So.
- 24 Stunden
(575) 522-4300
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WLAN
Kostenlos
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