3 Tipps und Bewertungen
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- Rebecca BourgeoisJuly 8, 2013Great food! You can tell they use good fresh ingredients! Ask for "Laura" she's the best waitress!
- Glenn BarnettOktober 21, 2023Ah such an interesting place. It's overly expensive even given that they make their own pasta. If it weren’t for Hayley and Renee, I don’t think I’d go back.
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