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Gumbo Shop

Gumbo Shop

Cajun- und kreolisches Restaurant und Südstaaten-Restaurant$$$$
French Quarter, New Orleans
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8.4/10
729
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  • Venkatesh H.Herz-Symbol auf Nutzerbild
    Venkatesh HodavdekarApril 23, 2015
    This is one of my favorite places in the French Quarter. I love the crawfish ettuoffee. The trick is to get here for an early to have the best experience. They have good drinks too.
    Feb 26 positiv bewertet
  • Vivian E.
    Vivian EOktober 22, 2016
    Last meal in Nola :) Bloody Mary yes!Enjoyed the jambalaya, heavier on tomato. Crawfish etouffee > chicken andouille gumbo > shrimp creole, but all were solid. Great table bread and warm service 👍
  • Kimmie O.Herz-Symbol auf Nutzerbild
    Kimmie OhhJuni 5, 2022
    Get a cup of gumbo and split the Creole Combination Platter (shrimp creole, jambalaya and red beans & rice). You could substitute the red beans & rice with Crawfish Etouffee for an additional $2.
  • Brandi B.Herz-Symbol auf Nutzerbild
    Brandi BruceSeptember 25, 2015
    Honestly, the gumbo was tasty but seemed to be missing that certain traditional flavor. Sometimes they have a different daily gumbo - I actually found that selection tastier than their "traditional"
  • Christina S.Herz-Symbol auf Nutzerbild
    Christina SquitieriMärz 26, 2016
    Schon mehr als 5 Mal hier gewesen
    This place is amazing, and my first stop when visiting New Orleans. The chicken gumbo is perfection, and the blackened chicken po boy is delicious (and a very big portion!). A must do!
  • James B.Herz-Symbol auf Nutzerbild
    James BrownJuni 20, 2019
    The Seafood and Okra Gumbo was great!! I also loved the Red Beans and Rice. A local recommended the place, I was very pleased.
  • Kim K.
    Kim Keelor-ParkerNovember 22, 2013
    Gumbo is of course excellent but the crawfish étouffée is some of the beat in NOLA. Order a lot of side portions to try it all and ask to sit in the cozy alcove on the back side of the courtyard.
  • Lauren F.Herz-Symbol auf Nutzerbild
    Lauren FurgasonJanuar 3, 2015
    (+) The chicken gumbo was perfection! Seafood gumbo and jambalaya were great too. Start with a crab cake and end with the bread pudding!! (-) Cocktails were a little too sweet for my taste.
  • Jesse B.Herz-Symbol auf Nutzerbild
    Jesse BagelsMärz 27, 2016
    Great food where you can really sample all kinds of Nawlins fare (gator sausage ayy) and tasty cocktails (honeydew daiquiri pictured)
  • Andrea Y.
    Andrea YsebertOktober 1, 2018
    The bread pudding is phenomenal! Been back for a third time in less than a week for it (and it's not a usual favorite so hopefully that speaks for itself 😄)
  • Patrick S.Herz-Symbol auf Nutzerbild
    Patrick SzmidtMärz 10, 2013
    The chicken gumbo and the combination platter were really good. Don't be afraid if there's a big line up, it moves pretty fast. The fresh fruit daiquiris were also delicious.
  • Marigny9
    Marigny9Januar 9, 2017
    Yes, it's a tourist stop but there's good reason--this place is the holy trinity for solid gumbo, jambalaya & etouffe. Old-school quality service and a lovely courtyard to boot.
  • Faith
    FaithFebruar 11, 2013
    Server appeared to hate his job and life but the food was great. Had sides of the etouffee, seafood gumbo, corn, and oh my goodness that praline sundae was divine!
  • Eddie Y.
    Eddie YasiJuni 9, 2013
    The complete Créole dinner is a great deal. Everything was delicious, with highlights being the shrimp gumbo and the whiskey bread pudding. The Hurricane was a deliciously strong drink too.
  • John B.
    John BealAugust 13, 2017
    Don't let the long line distract you...great food. The Combo Platter was great as well as the Jambalaya. The service was a little slow and the only thing to lower the rating.
  • Leonard C.Herz-Symbol auf Nutzerbild
    Leonard CristMai 23, 2014
    Chicken gumbo and blackened fish poboy were excellent. Setting is historic, but the modern/ugly bar and the drop ceiling seem out of place with the historical character of the building.
  • Lee S.Herz-Symbol auf Nutzerbild
    Lee SimpsonJanuar 4, 2017
    Honestly some of the best food I've ever tasted. The platter with shrimp is amazing and the bread is fantastic.
  • Priya T.
    Priya TungrusApril 14, 2016
    Went here on my last day on trio #2 to NOLA. Food is ok but it is very touristy. Try Coop's further into the French Quarter for awesome Jambalaya (and other foods!)
  • Mike F.Herz-Symbol auf Nutzerbild
    Mike FreyNovember 8, 2018
    Schon mehr als 10 Mal hier gewesen
    The gumbo was good, but the sautéed shrimp Po Boy was amazing. The bread pudding put a nice finish on the meal.
  • Amanda B.
    Amanda BakerJuly 16, 2011
    This place is a hidden gem. No wait at all, really fast service and the food was amazing!! They bring you fresh baked bread to nibble on too. Try the crab cakes and the shrimp po boy... Mouthwatering!
  • Josh W.Herz-Symbol auf Nutzerbild
    Josh WarfieldNovember 13, 2017
    The gumbo is fantastic, we also got the Jambalaya and the red beans and rice and a shrimp po boy. Everything was delicious.
  • Danielle P.Herz-Symbol auf Nutzerbild
    Danielle PhilippiOktober 12, 2014
    Had the seafood gumbo and jambalaya--granted we got it to go and ate it in the back of a cab on the way to the airport--but still delicious!
  • Jeanne D.
    Jeanne DevineMärz 31, 2013
    The bread pudding and icing (get on the side) dissolve in your mouth like spun sugar. The bread tastes like hot cookie dough. The icing was a box of confectioners sugar in a vat of butter. Decadent!
  • Daniel G.Herz-Symbol auf Nutzerbild
    Daniel GraysonAugust 23, 2015
    I was skeptical because, you know, tourists, but the gumbo here is genuinely fab. Try their pepper and spice blends - magnificent.
  • John B.Herz-Symbol auf Nutzerbild
    John BroussardMai 17, 2013
    The blackened catfish, gumbo, and boudin I highly recommend. The crawfish Tasso pasta is inconsistent quality depending on the cook, so don't get IMO. Not too loud, not quiet either.
  • 15MustangHerz-Symbol auf Nutzerbild
    15MustangMärz 29, 2023
    The creole combination platter and gumbo sampler was a great way to sample variety and not over eat! Ask for Brandon
  • Hannah W.
    Hannah WilsonSeptember 20, 2014
    Seafood Okra Gumbo, Creole Combination Platter (Jambalaya, Crawfish Étouffée, Shrimp Creole)
  • Chung-yee N.Herz-Symbol auf Nutzerbild
    Chung-yee NgoFebruar 28, 2016
    The seafood gumbo was very tasty and hearty. It was a really good no meat option.
  • Dave S.Herz-Symbol auf Nutzerbild
    Dave SawyerMärz 8, 2015
    Turkey and andouille sausage gumbo is hearty & spicy—a delicious choice. But, any of their gumbo will do just fine.
  • Daniel R.
    Daniel RobinsonJuni 4, 2013
    Heads up: the closing time on 4sq is wrong. They're really open until 10:30pm. Also, the freaking best gumbo and crawfish étouffée eveeeer!!
  • Kelly S.Herz-Symbol auf Nutzerbild
    Kelly SelbyOktober 22, 2016
    THE Best gumbo in the french quarter! We came back a second time it was so yummy. Do not pass this place up!
  • Curt R.
    Curt R.July 31, 2013
    Best gumbo you will have in New Orleans. Friendly and fun staff. Great location near Jackson Square. The wait is worth it.
  • Sadie H.Herz-Symbol auf Nutzerbild
    Sadie HawkinsJuni 10, 2019
    Food was delicious, especially the shrimp creole and mashed potatoes and prices were good
  • Nicki B.Herz-Symbol auf Nutzerbild
    Nicki BanaszakAugust 18, 2015
    The chicken gumbo was to die for! As well as their strawberry daiquiri's.
  • Gail L.
    Gail LedesmaOktober 22, 2013
    Wonderful seafood gumbo, crab cakes and service. We will return. Ask for Brittany, she was friendly and answered all our questions.
  • Carla T.
    Carla TanakaNovember 13, 2014
    Great gumbo! The restaurant has a cute small courtyard. Try the trio jambalaya, red beans and shrimp at once.
  • AlyssaHerz-Symbol auf Nutzerbild
    AlyssaNovember 22, 2015
    Perfect place to sample New Orleans cuisine. Had the special, gator sausage, and seafood gumbo.
  • Allen A.
    Allen ArcadeAugust 8, 2011
    Get the Creole Combination and substitute the red beans and rice for crawfish étouffée for just a couple of dollars more! Sop it all up with bread or some rice.
  • Lane R.
    Lane RettigSeptember 23, 2014
    The vegan gumbo is not "new age vegan" but an old recipe. Made with collard greens I think? More like a soup. But tasty!
  • Emily C.
    Emily CooneyAugust 23, 2017
    Vegan/Vegetarians: Skip the Gumbo. It tastes like dishwater. Bland, flavorless, and off. However the Vegetarian Dish of the day was White Beans and it was amazing.
  • Michael C.Herz-Symbol auf Nutzerbild
    Michael CalderoneFebruar 23, 2016
    If you are near Jackson square, you have to try this place. Unreal gumbo and jumbolya.
  • Traci D.
    Traci D.Mai 5, 2012
    Gumbo was good but not great. Not much sausage in it. Try the jambalaya and a frozen daquiri (we had strawberry & melon- one of the best drinks we've ever had!)
  • babs o.
    babs oApril 22, 2013
    both the vegan and vegetarian gumbo are fantastic! vegan gumbo is not on the menu so be sure to ask for it.
  • Supercat 2.Herz-Symbol auf Nutzerbild
    Supercat 27Februar 22, 2015
    The Creole combination platter will take your taste buds on a historical journey of French, Caribbean and Cajun.
  • Slawomir P.
    Slawomir PasiecznyJuni 30, 2014
    You gave to try seafood okra gumbo. Great very crispy bread!
  • Hazal Y.
    Hazal YaziciogluNovember 26, 2012
    try jambalaya, po-boys, red beans and rice with smoked sausage(a new orleans tradition) and more.. they are delicious!
  • Chet A.
    Chet AndrewsAugust 15, 2013
    The chicken andouille gumbo is phenomenal and the bread is mouthwatering. This is a wonderful place to eat
  • Marcella J.
    Marcella JoshlinSeptember 19, 2013
    The alligator sausage is a must. I grew up in Louisiana and have only had gator fried — this is way better!
  • Stephanie C.
    Stephanie ChaseJuni 29, 2011
    The complete Creole dinner is amazing -- rice & beans, gumbo, etoufée, bread pudding with whisky sauce.
  • Dan
    DanNovember 3, 2019
    Chicken Andouille gumbo. Creole Platter: shrimp creole, crawfish etouffee, jambalaya.
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