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Green Street Smoked Meats
Grill-Imbiss$$$$
West Town, Chicago
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Grab a beer or two while you wait in line for delicious BBQ
Kenny RogersOktober 17, 2018Ambience really good - food ok but not even close to deserve this very high rating. Had the rib and the pastrami.
Yura LeeOktober 6, 2014This is what we ordered for two. Our tray was completely finished afterwards.
Get the Morning Wood. Worth it. try not to get too excited!
Great food and amazing service! Can't beat this place
Zach RaizenMai 16, 2014Words cannot describe the deliciousness of the meat. The brisket literally melts on contact with your mouth
@erinzacharyMärz 6, 2014Total rip off of Austin Tx style right down to the decor which is fine, just give Texas some credit somewhere in the place!
Neal JainMai 31, 2017Ribs and belly were excellent. Somehow, our chicken was extremely salty, as if the brine hadn't been washed off. Couldn't eat it.
RockOutJuni 12, 2014The bartender scooped ice with his bare hand into a glass to make a customer's drink and the girl working the BBQ area handled our money then our food without washing. Disappointed in the service.
Daniel MejiaAugust 7, 2017The brisket was good, the ribs were really good but the pork belly was one of the best things ever
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Foursquare © 2024 Liebevoll hergestellt in NYC, CHI, SEA & LA
Green Street Smoked Meats
112 N Green St (btwn Washington Blvd & Randolph St)
Chicago, IL 60607
USA
Chicago, IL 60607
USA
Geöffnet bis Mitternacht (Mehr anzeigen)
- Mo, So
- 11:00–23:00
- Di–Mi
- 11:00–Mitternacht
- Do–Sa
- 11:00–01:00
(312) 754-0434
Besonderheiten
Reservierungen
Nein
Kreditkarten
Ja (einschl. American Express)
Sitzplätze im Freien
Nein
Essen & Trinken
Speisekarten
Mittagessen, Abendessen
Getränke
Bier, Vollständig ausgestattete Bar, Cocktails
Mehr
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- 7.4
"Call ahead and make a reservation otherwise you may wait a long time. Great food and great music are why this restaurant is such a hot spot."
Jessica Prassel - 8.9
"YUMMMMMMMMM-Y! Quite possibly some of the best BBQ ribs and pulled pork in the city. Be prepared to wait on a weekend night, but dont worry - you'll find the coldest pints around!"
Gretchen Yler
- 5.9
"The BBQ Lovers Delight is a ton of food. You will eat for days. The Prime Rib on Fridays are good. The wings are good and the staff is fairly attentive."
Capitan Danyo
Orte, die Leute gerne im Anschluss an Green Street Smoked Meats besuchen
- 7.0
"The best ramen I've had in Chicago. Go solo to avoid the wait. Half spice is great, if you're sensitive to spice get no spice and ask for the spice on the side."
Chase Turner - 8.3
"Are you waiting for a table? Make sure you stop by Lone Wolf to enjoy some pre/post dinner drinks. The Bitter Guiseppe is my favorite cocktail. Oh and they have savory pies perfect for an appetizer."
Elaine Loca - 9.1
"A very hip restaurant with allegedly the best burger in town. I can say it is a very solid burger and the root bear float is very tasty. It gets very crowded and there are long waits to get a table."
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