Friedchillies.com

""The aroma of fresh bread is lovely!" Pros: I've had some of the best breads in town here. Cons: The loaves of bread are around RM9 which can be a bit pricey if compared to other bakeries"

"Satay minang. “ The gravy makes it addictive ”. Pros: That gravy will go well with anything. Cons: Nothing much, really"

"Since 1998, FriedChillies.com has been a website dedicated to foodies from all over the world. FriedChillies Media writes, shoots, edits, produces, publishes and dreams about food. Food in all its all"

""Fresh every single time" Pros: Delicious fresh food that is not too greasy. Cons: It can be a bit hard to find if you don't look past the vines"

"At Prego. The Westing Bubbly Brunch. Foodsters verdict: Pros: Delicious food with free-flow champagne. Cons: Can be a bit pricey which is why this to me would be a special occasion brunch"