Forte by Chef Adrianne

"The lasagna here is hands down one of the best I've had. Béchamel and bolognese together are a match made in heaven!"

 Jason Diaz

"Very nice place. Highly sophisticated. The Happy Hour at the bar from Monday to Friday it’s a very good deal."

Fernando Naranjo

"Muito bom! O "Pollo con Funghi & Cecci" é o meu prato preferido, Contido o Cannelloni e Eggplant Parmigiana estão ótimos tb."

Karina Martins