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Fiesta del Mar Too

Mexikanisches Restaurant und Fischrestaurant$$$$

Downtown Mountain View, Mountain View

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Fiesta del Mar Too

7.2^/10

175

Bewertungen

138 Fotos

Menü

Main Menu 10

Main Menu

Appetizers (Botanas)

Shrimp Cocktail

8.95

Shrimp in "veracruz style" sauce with chopped onions, tomatoes, cilantro, and avocado.

Guacamole Dip & Chips

8.95

Chips with a wonderful dip of avocados, tomatoes, cilantro, green onions, jalapeno peppers, and special spices.

Appetizers (Botanas) - Quesadilla

All Quesadillas Are Made With A 14" Flour Tortilla Filled With Melted Cheese. Topped With Sour Cream And Guacamole.

Cheese

7.50

Optional red enchilada sauce.

Veggie

8.50

Steak - Carne Asada

9.50

De Mole

8.50

Chicken and mole sauce.

Corn & Black Bean

7.95

Chicken Or Beef

8.95

Optional red enchilada sauce.

De Camarones

9.50

Shrimp and a green tomatillo sauce.

Nachos

6.95

Tortilla chips, fried pinto beans, and sour cream. topped with melted cheese and fresh guacamole.

Soups (Sopas)

All Orders Served With Flour Or Corn Tortillas.

Seafood Soup (Cazuela De Mariscos)

15.95

A shrimp, tomato, and chile-based broth chock-full of shrimp, fish, crab, octopus, and scallops. individual seafood items may be selected.

Chicken Tortilla Soup (Sopa De Tortilla)

7.95

Whole breast of chicken cut into bite-size pieces simmered in a broth of special spices, tomatoes, corn, and chiles. served over strips of crisp corn tortillas. garnished with sour cream, onion, cilantro, and a guajillo chile. delicious and beautiful.

Chicken Soup (Caldo De Pollo)

7.95

Hearty soup with a whole breast of chicken cut into bite-size pieces, and rice. garnished with chopped onions, cilantro, tomato, and avocado.

Salads (Ensaladas)

All Orders Served With Cheese And Balsamic Vinaigrette Dressing On The Side.

Green Salad (Ensalada Verde)

5.95

Baby mixed greens, tomatoes, onion, and avocado.

Chicken Salad (Ensalada De Pollo)

10.95

Chicken served over a bed of baby mixed greens, whole hard-boiled egg, tomatoes, onions, and avocado.

Spicy Tuna Salad (Ensalada De Atun Picante)

10.95

Tuna mixed with garlic, jalapenos, onions, cilantro, mayonanaise and special seasonings. presented over a bed of baby mixed greens with a whole hard-boiled egg.

Fiesta Del Mar Salad (Ensalada Fiesta Del Mar)

11.95

Crab and tender bay shrimp served over a bed of baby mixed greens, whole hard-boiled egg, tomatoes, onions, and avocado.

Grilled Steak Salad (Ensalada De Carne Asada)

11.95

Chunks of grilled steak seasoned to perfection and served over a bed of baby mixed greens, whole hard-boiled egg, tomatoes, onions, and avocado.

Rotisserie Chicken Salad (Ensalada De Pollo Rostizado)

10.95

Succulent roasted chicken marinated in your choice of jalapeno serrano not too spicy or chilpotle smoked dried jalapeno - a bit spicier, but very flavorful sauce, served over bed of baby mixed greens, whole hard-boiled egg, tomatoes, onions, and avocado.

Shrimp Specialty Dishes of the House (Especialidades De Camarones De La Casa)

Fiesta Del Mar Is Known For Its Delicious Shrimp Specialty Dishes. Shrimp Dishes Are Served With Rice And Beans (topped With Melted Cheese) On The Side, Plusp Flour Or Corn Tortillas.

Shrimp Rancheros (Camarones Rancheros)

19.95

Jumbo shrimp simmered in a hearty broth of garlic, onions, tomatoes, bell peppers, cilantro, wine, olive oil, mushrooms, and special seasonings. served in a rarebit dish.

Shrimp Mojo De Ajo (Camarones Mojo De Ajo)

19.95

Jumbo shrimp sauteed in olive oil, garlic, special seasonings, and a hint of wine. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp Alex (Camarones Alex)

17.95

Jumbo shrimp sauteed in chilpotle chile sauce smoked jalapeno, onion, fresh garlic, olive oil, and a hint of sour cream. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp Ardientes (Camarones Ardientes)

19.95

Jumbo shrimp sauteed in a sauce of poblano chiles, tomatillos, spinach, olive oil, and a hint of sour cream. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp Al Tequila (Camarones Al Tequila)

19.95

Jumbo shrimp sauteed in a creamy tomatillo-tequila sauce and our own seasonings. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp Fajitas (Fajitas De Camarones)

19.95

Served sizzling hot to your table! grilled shrimp, squash, carrots, onions, garlic, bell peppers, cilantro, tomatoes, our own spices, and a touch of tequila.garnished with guacamole and sour cream.

Shrimp Al Ajillo (Camarones Al Ajillo)

17.95

Jumbo shrimp sauteed in guajillo chile sauce, garlic, olive oil, and wine. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp Charlee (Camarones Charlee)

19.95

Jumbo shrimp sauteed with fresh sliced jalapenos, capers, fresh garlic, red bell peppers, tomatoes, onions, cilantro, olive oil, and wine. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp a La Diabla (Camarones a La Diabla)

19.95

Jumbo shrimp sauteed in spicy hot chile de arbol sauce. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Shrimp "Margarita" (Camarones Margarita)

19.95

Jumbo shrimp sauteed in tequila, cointreau, fresh lime juice, and special seasonings. served on a bed of tender rice layered with melted monterey jack cheese, unless otherwise specified.

Traditional Specialties (Especialidades Tradicionales)

Served With Rice And Beans (topped With Melted Cheese) On The Side, Plus Flour Or Corn Tortillas.

Mole Poblano

15.95

Folklore tells that this famous festival dish was invented in the 16th century by nuns of the convent of the state of puebla. a tender boneless breast of chicken, smothered in a rich dark sauce made of dried chiles mulato, pasilla, and ancho, ground nuts, seeds, spices, and unsweetened chocolate, all blended and simmered for hours.

Pechuga Ranchera

15.95

A tender boneless breast of chicken sauteed with olive oil, fresh garlic, cilantro, onions, tomatoes, bell peppers, mushrooms, wine, herbs, and special seasonings.

Drunken Beef Fajitas (Fajitas De Res Borrachas)

14.95

Served sizzling hot to your table! tender strips of steak, marinated in tequila with our special herbs. sauteed to perfection with squash, broccoli, carrots, green and red bell peppers, onions, tomatoes, mushrooms, garlic, and cilantro. garnished with guacamole and sour cream.

Carne Asada Tradicional

15.50

Tender 10 ounce certified natural angus beef from harris ranch new york steak, seasoned with special spices, grilled to your liking. garnished with grilled green onions and bell peppers.

Steak Ranchero

16.50

Tender chunks of new york steak sauteed with olive oil, fresh garlic, cilantro, onions, tomatoes, bell peppers, mushrooms, wine, herbs, and special seasonings.

Chile Verde

13.50

Cubes of lean pork, sauteed in a green tomatillo sauce.

Carnitas

14.50

Tender tidbits of pork, slowly simmered in their own juices with our "secret" seasonings. garnished with fresh sliced onions.

Enjococado (Great Grandma's Special)

15.95

100-year-old family recipe. sour cream-based sauce with roasted guajillo chiles and special herbs. served over a boneless breast of chicken.

Drunken Chicken Fajitas (Fajitas De Pollo Borrachas)

13.95

Served sizzling hot to your table! strips of chicken breast, marinated in tequila with our special herbs. sauteed to perfection with squash, broccoli, carrots, green and red bell peppers, onions, tomatoes, mushrooms, garlic, and cilantro. garnished with guacamole and sour cream.

Drunken Veggie Fajitas (Fajitas De Vegetales Borrachas)

14.95

Served sizzling hot to your table! squash, broccoli, carrots, green and red bell peppers, onions, tomatoes, mushrooms, garlic, and cilantro sauteed in tequila. garnished with guacamole and sour cream.

Milanesa

16.50

Breaded new york steak, thinly sliced, grilled, and topped with fried potatoes.

Chile Colorado

14.50

Cubes of beef, sauteed in a guajilo chile sauce.

Adobo

13.50

Tender chunks of pork, sauteed in guajillo and cascabel chile sauce. garnished with fresh sliced onions.

Fiesta Del Mar Favorites (Los Favoritos De Fiesta Del Mar)

Burritos Are Made With An 8" Flour Tortilla Wrapped Around A Variety Of Ingredients. Topped With Red, Green, Or No Sauce. Includes Rice And Beans (topped With Melted Cheese) On The Side.

Chile Verde Burrito

10.50

Chunks of pork cooked in a green tomatillo sauce. topped with green sauce.

Grilled Chicken Burrito

10.50

Breast of chicken grilled to perfection. topped with red or green sauce.

Sour Cream & Bean Burrito

9.95

A large 14" tortilla wrapped around beans, cheese, and sour cream. topped with red or green sauce.

Enjococado Burrito

11.95

Served with rice and whole black, pinto, or fried beans (topped w/melted cheese) on the side, plus flour or corn tortillas.

Adobo Burrito

9.95

Chunks of pork sauteed guajillo and cascabel chile sauce, topped with adobo sauce. garnished with fresh onions.

Mole Poblano Burrito

11.95

Served with rice and whole black, pinto, or fried beans (topped w/melted cheese) on the side, plus flour or corn tortillas. topped with more mole sauce, fresh onions, and sesame seeds

Shrimp Burrito

11.95

Delicate bay shrimp sauteed with garlic, herbs, and wine inside. topped with green, red, or creamy sauce.

Chile Colorado Burrito

10.50

Tender cubes of steak cooked in a guajillo sauce. topped with red sauce.

Rotisserie Chicken Burrito

10.50

Succulent roasted chicken marinated in a choice of jalapeno serrano (not too spicy) or chilpotle (smoked dried jalapeno - a bit spicier, but very flavorful) sauce.

Veggie Burrito

10.50

A vegetarian dish. sauteed squash, broccoli, carrots, green and red bell peppers, onions, tomatoes, mushrooms, garlic, and cilantro inside. topped with red or green sauce.

Carnitas Burrito

10.95

Tender tidbits of pork, slowly simmered in their own juices, with "secret" seasonings. no sauce unless requested. garnished with fresh onions.

Steak Burrito

11.95

Chunks of cubed steak seasoned to perfection. no sauce unless requested.

Fish Burrito

11.95

Tender cubes of fish sauteed with garlic, herbs, and wine inside. topped with green, red, or creamy sauce.

From the Fryer (Para Freir)

Each Item Is Deep-fried In Canola Oil And Filled With Cubed Beef, Chicken Breast, Or Pork. Topped With Guacamole And Sour Cream. Served With Rice And Beans Topped With Melted Cheese On The Side.

Taquitos

12.95

Three corn tortillas rolled and stuffed with a choice of meat.

Texas-Style Flautas

11.95

Two 8" flour tortillas filled with a choice of meat.

Chivichanga

12.95

14" flour tortilla filled with a choice of meat, cheese, and rice inside.

Fiesta Del Mar Favorites (Los Favoritos De Fiesta Del Mar)

Enchiladas Are Made With A 6" Corn Tortilla Filled With Cheese, Chicken, Beef, Or Pork. Topped With Melted Cheese And Red, Green, Or No Sauce. Each Dish Is Served With 2 Enchiladas And Includes Rice And Beans (topped With Melted Cheese) On The Side.

Enchiladas Rancheras

11.95

Choice of filling, topped with a red sauce, green onions, dash of cotija cheese, and oregano.

Enchiladas Verano

13.50

Choice of filling, topped with red or green sauce, lettuce, sour cream, cotija cheese, and oregano.

Enchiladas De Mole

13.50

Stuffed with breast of chicken, drenched in mole sauce inside and out. garnished with fresh onions and sesame seeds.

Enchiladas Suizas

13.50

Choice of filling, topped with a green sauce, sour cream, and cheese.

Enchiladas Fiesta Del Mar

13.50

Stuffed with a choice of crab and/or bay shrimp. topped with creamy sauce.

Enchiladas De Enjococado

13.50

100-year-old family recipe. sour cream-based sauce with roasted guajillo chiles and special herbs stuffed with strips of boneless chicken breast. topped with enjococado sauce.

Rotisserie Chicken (Pollo Rostizado)

Our Succulent Chickens Marinate Overnight In A Choice Of Jalapeno Serrano Sauce (blended Jalapeno And Serrano Chiles With Garlic And Olive Oil) Or Chilpotle (smoked Dried Jalapenos Blended With Garlic And Olive Oil) Sauce. Drenched In Marinades Under The Skin, Chickens Are Spit Roasted To Perfection. The Delicious Flavors Stay On The meat, To Be Enjoyed Even With The Skin Removed. Orders Include Rice And Whole Black, Pinto, Or Fried Beans (topped With Melted Cheese) On The Side, Plus Flour Or Corn Tortillas.

1/4 Chicken (Leg, Thigh)

8.50

1/2 Chicken

12.50

1/4 Chicken (Breast, Wing)

9.50

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