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Fedora

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Neuamerikanisches Restaurant und Underground Bar$$$$

West Village, New York City

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Fedora

Die Experten bei Eater und Serious Eats empfehlen diesen Ort

142 Tipps und Bewertungen

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Ursula TudelaApril 28, 2017
It was good - the sea bream is rich. I just wasn't blown away by the menu or Sunday night ambience.
Harish KrishnaNovember 29, 2014
Get the lamb shank! Just delicious. And don't forget the octopus for appetizer.
ClaudiaJuni 17, 2012
AMAZING cheese cake! Come here for drinks and dessert! The drink menu is creative ;) good vibes
Hyomin KApril 19, 2013
The special whelk+ramps risotto was amazing! So were the cocktails and our bartender...thank you!
Candace DavisNovember 18, 2013
Love this place! It's quaint, they have great wine and food, and wonderful service.
AmateurConciergeJanuar 26, 2019
Some of the best Brussels sprouts in the city
Jonathan DixonApril 21, 2019
I loved it. Food, service and atmosphere were fantastic. I’ll be back.
Alana TungJuly 25, 2014
Ok. Here's the deal. Get the chicken entree, liver / calamari app and black squirrel cocktail. Done.
Gavin SullivanJanuar 4, 2014
The sirloin for two easily feeds four and was delicious! Crispy fried chicken also very good.
Roberto GallardoApril 14, 2017
The Steak Tartare, the Strip Steak and just about everything
Vivi HatlemJuni 17, 2013
Some of The best cocktails I ever had! An The people and the food is GREAT!
Wesley BlissAugust 24, 2014
Great original cocktails, strong pours, discrete bartenders.
Victor KucharewJuly 15, 2018
The Two Sizes Too Small is tasty
JM ParveauxAugust 22, 2015
The Classic Fried Chicken is probably the best I have ever had!
Ben FloydNovember 6, 2019
Steak tartare delicious, on the more expensive side though
Sloane TrugmanNovember 18, 2014
Thank you for my old fashioned-old fashion. Classic place classic build of the drink.
Meg FarmerNovember 15, 2014
Cozy and unassuming. Once caught Amy Poehler eating dinner with Louis C.K. here.
James John (Jay) Cudney IVJanuar 1, 2018
Excellent ambiance. Good steak tartare.
Leap YearJuly 26, 2011
Lots of Silicon Alley bigshots are regulars here. Amazing cocktail menu. We love the Old Fashioned.
Katie deLaskiMai 7, 2011
Crispy duck leg. Wow. Same day reservations only. Start calling right at 11 or you won't get a table.
Damion StodolaJuni 25, 2016
Food, cocktails, wine, comfort cuts of meat
Kitty MulleeMai 17, 2015
Excellent cocktails. The sweetbreads stole the show.
AleMai 13, 2017
Food! Good for small groups of friends or couples
Bobby SimpsonAugust 24, 2015
Brussel sprouts, good god. Splurge on some Pappy Van Winkle.
Kenia CollinsJanuar 14, 2019
Nice private dining space. We rented for a bachelorette dinner
Cathy AquilaJuly 20, 2013
Cocktails and food are great. No a/c come in the winter
HOBNOB MagazineJuly 1, 2012
Very friendly staff and clientele. Try the sweetbreads, asparagus.
JoleneJuly 14, 2013
A bit of a douchey frat fest but the food is pretty good and the bartenders are nice. So there's that.
Amanda KludtMärz 8, 2011
Loved the mackerel and the giant rock shrimp salad. Just know it's most likely going to get crazy busy in there.
Katie FullaloveOktober 25, 2013
Stuffed cabbage is out of this world. 👍👍
Dominic PreussJuni 12, 2011
The cheese cake panna cotta is pretty amazing, if you like amazing.
Betsy GoldinJuni 19, 2012
Try the banana pudding. Surprisingly refreshing and satisfying dessert.
Brandon BergerMai 6, 2011
Amazing food and everyone who works there is unbelievably nice. Great spot
Jennifer DiDomizio FrankFebruar 27, 2011
Start with the cod fritters. The crispy rice in the steak tartare is awesome!
Rock RainesOktober 21, 2019
More into the drinks here than food but it’s good for small bites I suppose
JoleneJuly 14, 2013
Another watch out. Small space = careless people spilling on you and your tiny table.
Matthew FergusonFebruar 10, 2018
Get the braised short rib. It’s delicious!
Julia SOktober 30, 2015
The mushrooms are to die for
natalie kayJuly 7, 2018
The skirt steak was amazing!
Charm HFebruar 16, 2014
Sit at the bar. :) great bartenders!
Chefs FeedAugust 5, 2014
Daniel Holzman, chef of The Meatball Shop, eats here on his nights off. He loves the Krispie fried chicken. Mehr erfahren
Annie TolochinskiJanuar 11, 2014
Salmon is the way to go.
DAVID DANESHDezember 20, 2011
the fish was wonderful and the duck was more than wonderful
Saarim ZamanDezember 30, 2016
The house old fashioned is next level
Jing XuJanuar 2, 2015
Hamachi, fried pigs head, crispy chicken
Eike PahlNovember 19, 2014
Cheesecake panna cotta, burrata.
Adam SchwartzNovember 20, 2011
Schon mehr als 10 Mal hier gewesen
If you need a night cap and some late food in the village fedora is perfect
Emily K.July 11, 2015
Good but how can a place called Fedora not serve its namesake burger (only available at Bar Sardine)?! Womp womp. :(
Michael CJuly 8, 2015
Nice cocktails. Bring ur date
Elizabeth RyanApril 24, 2016
Gnocchi was amazing!

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